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Mangieri’s uses a cold fermentation process on our dough. Our flour is unbleached, unbromated and non-GMO. Our Mozzarella has no fillers, no anti-caking agents and is sourced from small family farms. We buy local and source organic when possible. We now offer organic gluten free pasta, plus Cauliflower and Gluten-Free Crust Options! 1/2 price bottles of wine Tues & Wed. Happy hour 3:30-6:30 Mon-Fri. We have a covered patio! Dine In, Carry out, delivery (visit our website to order through door dash) and catering orders.