Mangieri's Menu

Mild, spicy, or honey bbq, organic celery, side of ranch or blue cheese.

Garlic bread, scratch-made basil pine nut pesto, extra virgin olive oil, side marinara.

Organic Spinach, choice of toasted baguette or corn chips. (Chips make item Gluten Sensitive)

Side of ranch and marinara.

Side of ranch and marinara

Romaine lettuce, cucumbers, organic grape tomatoes, black olives, croutons, and choice of dressing. Side /Entree

Romaine lettuce, croutons, fresh grated parmigiano reggiano, croutons, and caesar dressing. Side / Entree

Romaine lettuce, cucumbers, organic grape tomatoes, sun-dried tomatoes, feta, kalamata olives, pepperoncini, and balsamic vinaigrette. (Please note: olives may contain pits)

Organic baby spinach, candied walnuts, organic fuji apples, fresh goat cheese, scratch-made champagne vinaigrette.

Romaine lettuce, bacon, organic grape tomatoes, red onions, scratch-made blue cheese dressing. Side / Entree

Pepperoni, ham, mozzarella, romaine lettuce, organic tomato, creamy Italian dressing. (double meat $2)

Meatballs, mozzarella, homemade pizza sauce.

Grilled chicken, romaine lettuce, organic tomato, cucumber, cheddar cheese, choice of dressing. Spinach or wheat tortilla. (add bacon $.50)

Mozzarella, sliced Italian beef, side of au jus and giardiniera spicy Italian relish.

Roasted bell peppers, red onions, mushrooms, organic baby spinach, black olives, organic tomatoes, cucumbers. Choice of mozzarella or cheddar, wheat or spinach tortilla, side of dressing. (Sub Daiya Vegan Cheese $1)

Up to 3 toppings.

Served with Chips. Sub fries

Up to 3 toppings.

Served with garlic cheese bread.

(Grass fed beef or Veggie.) Organic spinach, Grass fed beef, ricotta and mozzarella. (Veggie is with mushrooms and no beef)

Breaded chicken breast, marinara, Parmigiano Reggiano, served over spaghettini.

Sliced chicken breast and scratch-made alfredo, served over fettucini.

Organic spinach, artichokes, organic garlic, mushrooms, and creamy tomato sauce, served over fettucini.

Spicy Italian link sausage, red onion, red yellow and green bell peppers, marinara, and Parmigiano Reggiano, served over penne rigate.

Sliced chicken breast, mushrooms, organic tomatoes, and basil pine nut pesto served over penne rigate.

Bacon, carmelized onions, mushrooms, peas, and scratch-made alfredo served over penne rigate.

Cauliflower or Gluten free Crust- Small, or Medium. Sub Daiya Vegan Cheese

Ask about our current creation!

Chicken breast, baby spinach, organic roma tomatoes, oregano, sesame seeds, extra virgin olive oil, mozzarella, and feta.

Homemade chunky blue cheese dressing as base, chicken breast, bacon, organic tomatoes, mozzarella and cheddar, topped with spicy buffalo sauce.

Pepperoni, fresh jalapenos, mushrooms, mozzarella, freshly grated Parmigiano Reggiano.

Organic roma tomatoes, basil, organic garlic, and freshly grated Parmigiano Reggiano.

Basil pine nut pesto as the base, artichoke hearts, organic roma tomatoes, mushrooms, and mozzarella.

Spicy Italian link sausage, sauteed onions, red, yellow, and green bell peppers, mushrooms, and mozzarella.

Meatballs, mushrooms, organic garlic, red onion, red, yellow, and green bell peppers, and mozzarella.

Black olives, mushrooms, red, yellow, and green bell peppers, red onions, organic roma tomatoes, broccoli, spinach, and mozzarella.

Roasted cashews, chicken breast, spinach, mushrooms, freshly grated Parmigiano Reggiano, and mozzarella.

Pepperoni, sausage, beef, Canadian bacon, bacon, cheddar, and mozzarella.

Scratch-made alfredo as the base, chicken breast, bacon, spinach, mushrooms, cheddar, and mozzarella.

Pepperoni, red onions, sausage, Canadian bacon, beef, mushrooms, black olives, red, yellow, and green bell peppers, and mozzarella.

Bbq sauce as the base, chicken breast, cilantro, red onion, bacon, cheddar, and mozzarella.

Scratch-made alfredo as the base, spinach, organic garlic, chicken breast, pickled jalapenos and mozzarella.

Bacon, red onions, organic grape tomatoes, organic arugula, mozzarella, smoked gouda, and drizzle of local honey.

Sausage, spicy giardiniera Italian relish, organic garlic, black pepper, extra virgin olive oil, mozzarella, and freshly grated Parmigiano Reggiano.

Spinach, sun-dried tomatoes, kalamata olives, green olives, artichoke hearts, red onions, extra virgin olive oil, mozzarella, and feta. (Please note: olives may contain pits.)

Italian sausage, organic grape tomatoes, sauteed onions, organic arugula, mozzarella, and freshly grated Parmigiano Reggiano.

Calzones are served with mozzarella, ricotta, and pizza sauce. Strombolis are made without the ricotta. Small, Medium, Large.

Beef. Sausage. Italian sausage, Chicken breast (all natural). Anchovies. Meatballs. Pepperoni. Canadian bacon. Bacon. Spicy Italian link sausage.

Organic Arugula. Black Olives, Broccoli. Cilantro. Cashews. Green Olives. Mushrooms. Red Onions. Bell Pepper Medley (red, yellow, green). Organic Garlic. Basil. Organic Roma Tomato. Artichoke Hearts. Fresh Jalapenos. Pickled Jalapenos. Kalamata Olives. (may contain pits). Baby Spinach. Pepperoncini. Sun Dried Tomatoes. Giardiniera (spicy Italian relish).

Mozzarella. Cheddar. Parmigiano Reggiano. Ricotta. Feta. Goat Cheese. Smoked Gouda. Daiya Vegan Cheese.

Marinara (pizza sauce), Basil Pine Nut Pesto. Alfredo. Creamy Tomato. Extra Virgin Olive Oil. BBQ. Buffalo Sauce.

Two toppings.

With choice of marinara, meatballs, or grass fed meat sauce.

Served with fries and ketchup.

Add chicken

Rich and creamy, with a graham cracker crust.

Brandy, espresso, mascarpone cheese, whipped cream, and dusted cocoa.

Dark chocolate fudge brownie, dark chocolate fudge icing, served with two scoops of vanilla bean ice cream.

Scratch made dough, fried and served with two scoops of vanilla bean. Chocolate and caramel drizzle.

Two scoops, homemade and gluten friendly.

Local sparkling rainwater

Coke, Diet Coke, Sprite, Dr Pepper, Lemonade, Root Beer

Assorted Flavors