• Starters

    • Lump Crab Cocktail

      jumbo lump crab • zesty mediterranean remoulade • grilled lemon
      $24.00
    • Calamari

      buttermilk marinated • flash fried • roasted garlic-dill aioli spicy arrabbiata sauce • fresh lemon
      $19.00
      Calamari
    • Burrata Garlic Bread

      garlic crostini • burrata cheese • marinated tomatoes • balsamic glaze • basil
      $16.00
      Burrata Garlic Bread
    • PEI Mussels

      white wine tomato sauce • fresh artisan bread
      $16.00
    • Artichoke Hearts

      marinated • flash fried • roasted garlic-dill aioli • grilled lemon
      $15.00
    • Baseball Meatball

      tomato sauce • fontina • parmesan cheese • fresh artisan bread
      $16.00
    • Truffled Reds

      crispy truffled redskin potatoes • parmesan cheese • truffle aioli
      $15.00
    • Roasted Garlic Chef Board

      whole roasted garlic • assorted cured meats • cheese • olives • fresh artisan bread
      $18.00
    • White Bean Soup

      $10.00
    • Truffle Cappuccino Soup

      $14.00
  • Greens

    • Beet Salad

      roasted beets • baby arugula • feta cheese • pickled red onions • spicy honey • lemon zest • roasted garlic oil • toasted cashews
      $15.00
    • Wedge Salad

      crisp iceberg • cherry tomatoes • haystack onions • prosciutto • gorgonzola dressing
      $16.00
      Wedge Salad
    • Knife & Fork Caesar

      torched romaine hearts • roasted garlic • tomatoes • parmesan cheese • croutons • house caesar dressing (anchovies upon request)
      $16.00
    • House Salad

      artisan mixed greens • avocado • pickled red onions • grilled peppers • fennel - dill dressing • toasted pistachios
      $15.00
  • Pasta

    • Lasagna Bolognese

      beef & pork bolognese • parmesan • savory rosemary ricotta • tomato sauce
      $21.00
    • Conchiglie Al Pesto

      pan-fried chicken • sautéed shallots • garlic • tomatoes • parmesan • roasted pine nuts • pesto pan sauce
      $28.00
    • Shrimp Alla Vodka

      tender sautéed oishii shrimp • caramelized onions • shaved asparagus • penne pasta • parsley • parmesan • creamy tomato vodka sauce
      $34.00
    • Pebble Creek Mushroom Ravioli

      slow-roasted tomatoes • white truffle oil • parmesan • walnut cream sauce
      $26.00
    • Roasted Cauliflower

      marinated tomatoes • organic reginetti pasta • parmesan • baby arugula • roasted garlic • lemon-white wine pan sauce
      $24.00
  • Snake River Farms Wagyu Beef

    • Gold Label Zabuton

      12oz
      $74.00
      Gold Label Zabuton
    • Black Label Tenderloin

      6oz
      $54.00
    • Black Label NY Manhattan Strip

      8oz
      $79.00
      Black Label NY Manhattan Strip
    • Black Label Kobe Hanger

      8oz
      $42.00
    • Gold Label C.C. Sirloin

      10oz
      $49.00
    • Vegan Steak

      $25.00
  • Sides

    • Blistered Truffled Asparagus

      $6.00
    • Roasted Garlic Green Beans

      $6.00
    • Garlic Mashed Potatoes

      $5.00
      Garlic Mashed Potatoes
    • Truffle & Parmesan Reds

      $8.00
    • Saffron Risotto

      $6.00
      Saffron Risotto
    • Creamy Polenta

      $5.00
    • Tomato-Stewed Lentils

      $5.00
    • Grilled Broccolini

      $6.00
  • Entrées

    • Lobster Tail Risotto

      red bell peppers • caramelized onions • asparagus • creamy saffron & parmesan risotto • red wine reduction
      $48.00
    • Kurobuta Pork

      tender heirloom pork shank • creamy polenta • braised vegetables • au jus
      $36.00
    • Wild Caught Scallops

      fresh scallops • sautéed pancetta • shallots • roasted garlic • broccolini • baby carrots • grape tomatoes • rosemary beurre blanc • grilled lemon
      $48.00
      Wild Caught Scallops
    • Cauliflower Steak

      sautéed corn • grilled broccolini • caramelized onions • tomato-stewed red lentils • basil pesto • spicy calabrian chili pan sauce
      $26.00
    • Scottish Salmon

      grilled salmon • asparagus • sautéed shallots • garlic • creamy tuscan sauce • baby arugula
      $34.00
      Scottish Salmon
    • Balsamic Vegan Chicken

      sautéed leeks • bell peppers • pebble creek mushrooms • green beans • crispy redskins • vegan balsamic pan sauce
      $24.00
    • Eggplant Burrata

      roasted eggplant • marinated tomatoes • roasted garlic • grilled asparagus • burrata • micro basil •balsamic reduction • tomato sauce
      $28.00
      Eggplant Burrata
    • Chicken Piccata

      pan-fried lean chicken breasts • garlic mashed potatoes • grilled broccolini • zesty lemon piccata pan sauce • grilled lemon
      $26.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(616) 742-0600

1033 Lake Dr SE, Grand Rapids, MI 49506


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