Mandola's Italian Kitchen Menu

Penne in a light tomato cream sauce of pancetta, vodka and San Marzano tomatoes.

Thin sheets of pasta wrapped around a stuffing of braised chicken, spinach, Romano & Fontina cheeses, baked in a béchamel sauce with a touch of marinara.

Shrimp sautéed in butter, garlic, white wine & fresh lemon juice, served with a side of fettuccine alfredo.

Braised beef short rib served with mashed potatoes & a red wine reduction.

Maccheroni in a sausage ragù with mushrooms, Romano, mozzarella & a touch of cream baked in a casserole.

Little Neck clams cooked in a sauce of extra virgin olive oil, garlic, onion,\r\nparsley & white wine, served with a choice of red or white sauce.

With your choice of a cup of soup or small salad.

With your choice of a cup of soup or small salad.

With your choice of a cup of soup or small salad.

With your choice of a cup of soup or small salad.

With your choice of a cup of soup or small salad.

Start with a cheese pizza then add your favorite toppings

Sauced with Mamma’s Marinara made with imported San Marzano tomatoes, extra virgin olive oil, onion, garlic & fresh basil.

Ravioli stuffed with ricotta, Romano & Italian parsley in marinara sauce.

Thin spaghetti with a sauce of extra virgin olive oil, cherry tomatoes, garlic & basil.

Thin spaghetti with a sauce of extra virgin olive oil, zucchini, fresh tomatoes, green beans, asparagus, broccoli, spinach, peas, mushrooms, onions, garlic & fresh basil.

Wide egg pasta with cream, butter & Romano cheese.

Grilled herb oil basted chicken breast with roasted tomatoes, pesto mayo & provolone on our homemade focaccia; served hot from the panini press.

Grilled eggplant, zucchini, onions, Portobello mushrooms & fresh mozzarella with artichoke spread, pesto mayo & red pepper relish on multi-grain bread. Served hot from the panini press.

Salami, capicola, soppressata, mortadella, prosciutto & provolone with shredded lettuce, olive relish, onions, tomatoes & house vinaigrette on our rustic bun.

Garlic toast topped with tomatoes, garlic, basil & extra virgin olive oil.

Mozzarella coated in breadcrumbs, fried until crisp, served with marinara.

Coated & fried in seasoned flour & semolina, served with marinara.

Italian style fries tossed with garlic, parsley & Romano, served with a creamy pesto dip.

Grilled Sicilian fennel sausage topped with sautéed bell peppers, onion, & a touch of marinara.

Pasta layered with meat sauce, ricotta, mozzarella & Romano. Comes with your choice of Caesar or Mista salad. \r\n\r\nAvailable for to-go only. Let us do the cooking for you. (Serves 4-6) All family meals come with our fresh, home-made focaccia, and herb dipping oil.

Chicken breast marinated in extra virgin olive oil & herbs, grilled & served with grilled vegetables. Comes with your choice of Caesar or Mista salad.\r\n\r\nAvailable for to-go only. Let us do the cooking for you. (Serves 4-6) All family meals come with our fresh, home-made focaccia, and herb dipping oil.

Penne with Mamma’s meatballs in our homemade marinara. Comes with your choice of Caesar or Mista salad.\r\n\r\nAvailable for to-go only. Let us do the cooking for you. (Serves 4-6) All family meals come with our fresh, home-made focaccia, and herb dipping oil.

Penne in a classic Bolognese sauce made with beef, pork, garlic, aromatic vegetables, milk & tomatoes. Comes with your choice of Caesar or Mista salad.\r\n\r\nAvailable for to-go only. Let us do the cooking for you. (Serves 4-6) All family meals come with our fresh, home-made focaccia, and herb dipping oil.

Breast of chicken sautéed with lemon-butter, white wine sauce & capers, served with penne in our homemade marinara. Comes with your choice of Caesar or Mista salad.\r\n\r\nAvailable for to-go only. Let us do the cooking for you. (Serves 4-6) All family meals come with our fresh, home-made focaccia, and herb dipping oil.

Breast of chicken sautéed and topped with a thin slice of prosciutto & melted Fontina cheese in a mushroom Marsala sauce. Served with Penne marinara and your choice of Caesar or Mista salad. Also comes with our famous, fresh, and hot focaccia.\r\n\r\nAvailable for to-go only. Let us do the cooking for you. (Serves 4-6) All family meals come with our fresh, home-made focaccia, and herb dipping oil.

Salad greens, tomato, carrots, celery, red onions, green & black olives, Romano with your choice of house vinaigrette or creamy Romano dressing.

Damian’s award-winning Caesar with our homemade Focaccia croutons.

Fresh homemade mozzarella, tomatoes, basil & extra virgin olive oil.

A raw & cooked salad with fresh basil, garbanzo & cannellini beans, house vinaigrette & grated Romano, topped with grilled vegetables.

Salad greens, fresh mozzarella, salami, beans, artichoke hearts, hearts of palm, green & black olives, roasted red peppers, cherry tomatoes & pickled onions with a creamy Romano dressing.

Grape tomatoes, Kalamata Olives, Red onions, homemade vinaigrette, fresh basil, and ricotta salata, served on a piece of garlic bread.

Mamma's marinara, using San Marzano tomatoes, extra virgin olive oil, onions, garlic & fresh basil with grilled Sicilian fennel sausage.

Spaghetti in a classic Bolognese meat sauce made with beef, pork, garlic, aromatic vegetables, milk & tomatoes.

Thin spaghetti with a sauce of extra virgin olive oil, zucchini, fresh tomatoes, green beans, asparagus, broccoli, spinach, peas, mushrooms, onions, garlic & fresh basil.

Wide egg pasta tossed with cream, butter & Romano cheese.

Thin spaghetti with a sauce of extra virgin olive oil, cherry tomatoes, garlic & basil.

Pasta layered with meat sauce, ricotta, mozzarella, Romano & fresh parsley.

Ricotta, potato, and flour dumplings sauced with a classic Bolognese meat sauce made with beef, pork, garlic, aromatic vegetables, tomatoes & milk.

Ravioli stuffed with ricotta, Romano & Italian parsley in marinara sauce.

Half-moon shaped pasta stuffed with chicken, pork, mortadella, prosciutto, ricotta & Romano, in a cream sauce with peas & mushrooms.

Breast of chicken coated with seasoned Italian breading, pan-fried in olive oil, with melted mozzarella & marinara sauce, served with spaghetti marinara.

Breast of chicken sautéed with lemon-butter white wine sauce, capers & parsley, served with spaghetti marinara.

Breast of chicken sautéed and topped with a thin slice of prosciutto & melted Fontina cheese in a Marsala mushroom sauce, served with trenette Pachino.

Grilled salmon topped with a tomato mint vinaigrette, served with grilled zucchini, asparagus & red bell peppers.

Baked eggplant with a light tomato sauce, Italian breadcrumbs, Romano, fresh homemade mozzarella & parsley, served with trenette marinara.

Cheese pizza with meatballs, Sicilian fennel sausage, pancetta, pepperoni & red bell peppers.

Spinach, artichoke, roasted garlic, ricotta, Asiago, Fontina and Romano cheeses.

Grilled eggplant, zucchini, onions, Portobello mushrooms, roasted tomatoes and goat cheese with olive oil & pesto.

Tomato sauce, mozzarella, Sicilian fennel sausage, pan roasted mushrooms & shaved sweet red onions.

Mozzarella, provolone, prosciutto, arugula, lemon vinaigrette & shaved Romano.

Start with a cheese pizza then add your favorite ingredients from Anchovies to Zucchini.

A cheese pizza with garlic fries on top

Grilled eggplant, zucchini, onions, Portobello mushrooms & fresh homemade mozzarella with artichoke spread, pesto mayo & red pepper relish on multi-grain bread; served hot from the panini press.\r\n\r\nServed with a side of French fries.

Fresh tomato, basil, homemade mozzarella & extra virgin olive oil; served hot or cold on our homemade focaccia.\r\n\r\nServed with a side of French fries.

Sicilian fennel sausage, grilled with onions, roasted bell peppers; served hot on our rustic bun.\r\n\r\nServed with a side of French fries.

Grilled herb oil basted chicken breast with roasted tomatoes, pesto mayo & provolone on our homemade focaccia; served hot from the panini press.\r\n\r\nServed with a side of French fries.

Mamma’s meatballs with Romano & melted provolone on our rustic bun.\r\n\r\nServed with a side of French fries.

Wide egg pasta tossed with heavy cream, butter and romano cheese.

Espresso & rum-soaked lady fingers layered with sweetened mascarpone cheese & chocolate shavings.

Our homemade, Italian-style ice cream.\r\nChoose from the following flavors: Straciatella, Chocolate, Tiramisu and Lemon Sorbetto.

Rich, old-fashioned chocolate cake layered & filled with ganache.

Mascarpone & cream cheese cheesecake with a hint of lemon in a graham cracker & almond crust.

A white cake layered with coconut, pastry cream & covered in meringue.

Italian-American butter cake with coconut & chopped walnuts & cream cheese frosting.

A round butter cookie with a hint of lemon. Glazed with lemon icing.

Neapolitan pine nut cookie made with almond paste, honey and topped with pine nuts.

A chocolate covered, tripled layered almond paste bar cookie made to resemble the Italian flag. Each layer is spread with apricot jam.

Old fashioned cinnamon sugar cookie.

For coffee lovers! Shortbread butter cookie flavored with espresso, coffee, and half dipped in semi-sweet chocolate.

A butter cookie rolled in finely chopped hazelnuts and filled with raspberry jam.

Double chocolate cookie

Classic southern U.S. cookie made with butter, flour, powdered sugar and pecans.

A creamy, luscious cookie made with ricotta, topped with lemon icing.

Flavor selection may vary, ask upon pick up