Mandarin Restaurant and Lounge Menu

Wrapped wontons with ground pork cooked with Shrimp, chicken, and vegetables in a flavorful chicken broth.

32oz Large Box

Chinese raviolis, stuffed with ground lean pork, pan fried served with spicy sauce.

Sliced tender beef sautéed in an authentic oyster sauce with fresh broccoli, full of delicious flavor.

Delicately ground lean pork with vegetables, rolled in flour wrappers deep fried, served with sweet and sour sauce.

All white meat batter and deep fried mix together with home made semi -sweet orange sauce

Shrimp,Beef,Chicken,Pork

Cream cheese and crab salad, folded in thin flour wrappers, deep fried served with sweet and sour sauce.

Shrimp, batter and deep fried, glazed over a sweet, white, creamy sauce, with sweet walnut on the side.

Thin flour wrappers, meatless, deep fried, swerved with sweet and sour sauce.

Chinese raviolis, stuffed with ground lean pork, pan fried served with spicy sauce.

Cream cheese and crab salad, folded in thin flour wrappers, deep fried served with sweet and sour sauce.

Lean pork marinated in our special semi- sweet barbecue sauce, sliced with sweet & sour sauce on the side

Vegetarians favorite, fresh tofu with fresh vegetables, bamboo shoots and with egg

Wrapped wontons with ground pork cooked with Shrimp, chicken, and vegetables in a flavorful chicken broth.

Chicken broth with Shrimp, pork ,vegetables, and tofu, seasoned with hot and sour spices.

Specialty cultivated seaweed cooked with shrimp and egg flowers in chicken broth.

Fried golden rice crust with shrimp and chicken blended peas and carrots in rich chicken broth.

Savory fried rice tossed with fresh garden vegetables.

Savory stir-fried rice with succulent pork and a medley of vegetables

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Shrimp,Beef,Chicken,Pork

Savory stir-fried noodles with crisp, seasonal vegetables in a light sauce.

Beef Stir-Fry with Crispy Noodles, and Scrumptious Veggies

Succulent Shrimp Stir-Fried with Classic Noodles and Crisp Vegetables

Shrimp,Beef,Chicken,Pork

Crispy noodles topped with a savory mix of stir-fried vegetables, typically including broccoli, carrots, and mushrooms, served in a light brown sauce.

Thin, crispy noodles topped with sautéed pork and a mix of vegetables, typically including bok choy and carrots, served in a savory brown sauce.

Crispy noodles topped with stir-fried beef and a medley of vegetables, typically including bok choy, carrots, and mushrooms, in a savory sauce.

Pan-fried crispy noodles topped with shrimp and a mix of vegetables, typically served with a savory sauce.

Shrimp,Beef,Chicken & Pork.

Wide rice noodles stir-fried with slices of pork, bean sprouts, and green onions, typically includes a light soy sauce.

Stir-fried rice noodles with succulent beef slices and fragrant Chinese seasonings.

Flat rice noodles, stir-fried with shrimp and mixed vegetables.

Shrimp,Beef,Chicken & Pork

Chinese mushrooms, water chestnut, and snow peas stir fried.

Fresh broccoli quickly stir fried in delicious oyster sauce.

Fried tofu Carefully with fresh vegetable combination, quickly cooked in delicious mild vegetable sauce.

Chinese black mushrooms stewed with snow white fresh tofu in delicious rich sauce.

All white meat with oyster sauce sautee with steam broccoli

All white meat batter and deep fried mix together with home made semi -sweet orange sauce

Boneless chicken cubes, dipped in egg batter, crispy fried, sautéed in Mandarin sweet and sour sauce.

Tender cubes of chicken, sautéed with bamboo shoots, onions, and celery in a flavorful sauce crowned with toasted cashews.

Tender cubes of chicken, sautéed with bamboo shoots, water chestnuts and celery in a flavorful sauce crowned with toasted almonds

Delicate sliced of chicken breast, marinated in a Mandarin styled savor sauce, quickly cooked with fresh vegetables.

Tender chicken combined with onions,carrots, potato, green bell peppers sautéed in a rich imported Indian curry sauce.

Chicken cut in bite sized pieces, blended water chestnut, bamboo,celery ,onion sautéed in a Mandarin hot sauce.

(Boneless Available) Chicken wings dipped in egg batter, deep fried to perfection, then sautéed in a unique Mandarin hot sauce.

Spicy. Slices of chicken breast combined with vegetables sautéed in a unique Mandarin sauce, spicy, full of flavor.

Strips of chicken breast battered and deep fried toss together with a sweet and spicy sauce.

(Boneless Available) Battered and deep fried then sautéed in our chef's special garlic sauce.

Spicy. Sliced lean pork, marinated in a Mandarin styled savor sauce, quickly cooked with fresh vegetables.

Chopped lean pork, shredded cabbage, carrots, and scrambled eggs. Cooked to perfection served with steamed flour wrappers.

Tender lean pork quickly stir fried with fresh snow pea pods.

Sliced tender,combined with onions,carrots, potato, green bell peppers sautéed in a rich imported Indian curry sauce.

Spicy. Choice lean beef slices combined with vegetables, quick stirred and cooked in a spicy sauce.

Spicy. Tender slices of beef, cabbage, carrots, and bamboo shoots, cooked to order with our own rare blending of spices.

Sliced tender beef marinated in a special Mandarin savory sauce, quickly cooked with green onions and delicate baby corns

Tender flank steak quickly stir fried with fresh snow pea pods.

Sautéed beef with green bell peppers, onions, and bamboo shoots.

Stir fried beef with oyster sauce.

Batter and deep fried beef then sautéed in a sweet and spicy sauce.

Succulent combined shrimp with onions,carrots, potato, green bell peppers sautéed in a rich imported Indian curry sauce.

green onion, oyster sauce with a touch of garlic

Battered and deep fried then sautéed in our chef's special garlic sauce.

Lightly sautéed shrimp, flavor accents with Italian squash, broccoli, carrots, and water chestnuts.

The traditional dish of Northern China: an oriental version of shrimp and vegetables, prepared in centuries old manner.

Delicious shrimp platter: dipped in egg batter, fried to a golden brown then lightly coated with sweet and sour sauce.

Chef special .Spicy. Shrimp superbly sautéed in a sauce of garlic, ginger with a touch of red pepper with vegetables

A true seafood delicacy-shrimp dipped in batter, fried to perfection with vegetables sautéed in a hot and spicy hunan sauce.

Delicious shrimp quickly stir fried with fresh snow pea

Shrimp, batter and deep fried, glazed over a sweet, white, creamy sauce, with sweet walnut on the side.

A seafood lover's dish. Shrimp, mussels, scallops, and squid with chicken sautéed with vegetables.

Shrimp sautéed with bamboo shoots, water chestnuts, onions, and celery in a flavorful sauce, crowned with toasted cashew nuts cooked to your discriminating taste.

A blend of chili peppers and spices, this hot chili paste is crafted to add a spicy depth to dishes.

A tangy mustard sauce with a distinctive spicy kick, typically served as an accompaniment.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.