Mandarin House Menu

Crispy wonton strips served with a side of sweet and sour sauce for dipping.

Crispy, golden rolls filled with a savory mix of vegetables.

Pan-fried dumplings filled with seasoned pork, served with a tangy dipping sauce.

Tender, juicy slices of roasted pork coated in a sweet and savory Chinese barbecue glaze.

Golden-fried wontons filled with a creamy blend of imitation crab and cream cheese.

Includes: teriyaki chicken kabobs (2) fried cheese crabs (2) spring rolls (2) foil wrapped chicken (2) fried prawns (2)

A comforting broth filled with savory pork-filled wontons, fresh vegetables, and a hint of green onions.

A light and savory broth swirled with delicate ribbons of egg, garnished with diced vegetables.

Crispy chicken, shrimp, and pork coated in sweet and sour sauce with pineapple, bell peppers, carrots, and onions.\n\n\n\n\n\n\n

Crispy prawns, tossed with jalapeños and a bold blend of salt and pepper, served either shelled or unshelled for your preference.

Spicy.

Spicy.

A delicious stir-fry featuring a trio of chicken, beef, and shrimp.

A savory medley of shrimp, chicken, char siu pork, beef, squid, and vegetables stir-fried in a flavorful sauce.

Sautéed shredded pork in a savory, spicy sauce with garlic, peppers, and chilies, delivering a bold, flavorful kick.

Tender pork slices stir-fried with spicy chili peppers, garlic, and savory seasonings for a rich and flavorful dish.

Golden-fried pork served with a flavorful garlic sauce on the side.

Crispy chicken pieces coated in a tangy, sweet sauce with bell peppers, pineapple, and onions for a perfect balance of flavors.

Tender chicken stir-fried with peanuts, vegetables, and chili peppers in a bold, savory, and slightly spicy Kung Pao sauce.

Spicy.

Crispy fried chicken strips coated in a sweet, sticky sesame sauce and topped with sesame seeds.

Crispy fried chicken tossed in a bold and spicy Szechwan sauce served over a bed of crunchy broccoli.

Spicy.

Spicy.

Spicy.

Tender beef stir-fried with fresh, juicy tomatoes for a sweet and savory flavor.

Tender beef slices stir-fried with peanuts, vegetables, and chili peppers in a bold, savory, and slightly spicy Kung Pao sauce.

Crispy fried beef slices tossed in a bold and spicy Szechwan sauce served over a bed of crunchy broccoli.

Crispy fried beef strips coated in a sweet, sticky sesame sauce and topped with sesame seeds.

Crispy fried prawns tossed in a bold and spicy Szechwan sauce served over a bed of crunchy broccoli.

Crispy fried prawns tossed in a spicy, savory sauce for a bold and flavorful kick served over a bed of broccoli.

Prawns stir-fried with peanuts, vegetables, and chili peppers in a bold, savory, and slightly spicy Kung Pao sauce.

Spicy.

Broccoli stir-fried with garlic, pepper, onions, carrots, and a spicy kick for a bold, flavorful dish.

Silky tofu cooked in a savory, spicy sauce with fragrant garlic, topped with spring onions.

Spicy.

Savory eggplants stir-fried with garlic, pepper, onions, carrots, and a spicy kick for a bold, flavorful dish.

Choose from: chicken, beef, BBQ (char siu) pork.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

For 2 people. Comes with your choice of soup, appetizer, and base. \nEntrées for 2: Almond Chicken and Sweet & Sour Chicken or Pork\nFor 3 people add: Beef Broccoli\nFor 4 people add: Vegetable Deluxe\nFor 5 people add: Princess Chicken\nFor 6 people add: prawns with vegetables.

For 2 people. Comes with your choice of soup, appetizer, and base. \nEntrées for 2: Mongolian Beef (spicy) and Kung Pao Chicken (spicy)\nFor 3 people add: Hot-Spiced Flavored Pork\nFor 4 people add: Mu Shu Pork \nFor 5 people add: Orange Peel Beef\nFor 6 people add: Happy Family