Mandarin House Menu

Shrimp, chicken breast meat, snow peas, Napa and carrots.

Stir fried egg noodles with vegetables. soft noodle.

Savory filling wrapped in a paper thin wrapper and deep-fried.

Fried white rice with soy sauce eggs peas carrots and green onions.

Stir fried tender beef and fresh broccoli in a ginger soy sauce. served with steamed rice.

Eight crispy wontons filled with cream cheese and imitation crab meat, accompanied by a sweet dipping sauce.

Pan-fried dumpling filled with chicken and vegetables.

Vegetable stock chopped mixed vegetables with egg drop. served with crispy noodles.

Chicken, shrimp and beef.

Golden fried wontons filled with seasoned chicken, served with sweet and sour sauce.

Eight crispy wontons filled with cream cheese and imitation crab meat, accompanied by a sweet dipping sauce.

Savory filling wrapped in a paper thin wrapper and deep-fried.

Six crispy fried shrimp accompanied by a side of sweet and sour sauce.

Four pieces of chicken marinated in Chinese spices, wrapped in paper, and cooked to seal in flavors.

Sliced barbecue pork stir-fried with onions and scallions, served as a savory appetizer.

Asian-inspired BBQ pork spareribs. Choose from 2 or 4 pieces.

Pan-fried dumpling filled with chicken and vegetables.

Steamed dumplings, choice of spicy or mild, served in portions of eight.

Eight chicken wings coated in a barbecue glaze, garnished with sesame seeds and served with caramelized onions.

Spicy.

Eight crispy chicken wings with a golden-brown coating, seasoned with Asian spices.

A dish that includes two of each: egg rolls, fried wonton, fried shrimp, paper-wrapped chicken, BBQ ribs and cream cheese wonton.

Steamed buns filled with barbecued pork, presented in a pair.

Shumai: Steamed dumplings filled with seasoned minced meat and vegetables, presented in a traditional pleated wrapper.

Four crispy breaded chicken strips served with a side of sweet and sour sauce.

Twelve golden-brown calamari rings accompanied by a tangy dipping sauce.

A dish that includes two of each: egg roll, fried wonton, fried shrimp, paper wrapped chicken, BBQ ribs, fried fish, fried wings, cream cheese wonton and chicken strips.

Golden, crispy fried fish fillets, served with a side of tangy dipping sauce. Four pieces per order.

Chicken with garlic onion hoisin sauce soy sauce rice wine vinegar and ginger in a lettuce wrap.

Minced shrimp mixed with diced water chestnuts, served with fresh lettuce for wrapping.

Minced chicken and shrimp paired with crisp lettuce for wrapping.

Vegetable stock chopped mixed vegetables with egg drop. served with crispy noodles.

Shrimp, chicken breast meat, snow peas, Napa and carrots.

Chicken and cream style corn soup. served with crispy noodles.

A clear broth with an assortment of fresh vegetables and soft tofu cubes.

Chicken, beef, vegetable or BBQ.

Vegetable stock chopped mixed vegetables with egg drop. served with crispy noodles.

Chicken, shrimp and scallop soup.

Shrimp, scallops, imitation crab meat and fish in a chicken broth.

Chicken, beef, vegetable or BBQ.

Lightly battered with pineapple onions and bell peppers tossed in sweet and sour sauce. served with steamed rice.

Stir fried chicken and fresh broccoli in a ginger soy sauce. served with steamed rice.

Stir fried egg noodles with vegetables. served with steamed rice.

Grilled shrimp with traditional japanese thick sweet sauce teriyaki. served with steamed rice.

Stir-fried barbecue pork with mixed vegetables including broccoli, carrots, and onions in a savory sauce.

Stir-fried beef with mixed vegetables including broccoli, carrots, and bean sprouts in a savory sauce.

Sautéed chicken with mixed vegetables including celery, carrots, and bean sprouts in a light sauce.

Pork chop suey combines sliced pork with bean sprouts, celery, and mushrooms, stir-fried together in a savory white sauce.

Shrimp cooked together with bean sprout onions mushrooms or other vegetables and seasoning with thickened sauce. served with crispy noodle.

Chicken, beef and shrimp.

Served with 4 pancakes and 1 hoisin sauce.

Served with 4 pancakes and 1 hoisin sauce.

Served with 4 pancakes and 1 hoisin sauce.

Served with 4 pancakes and 1 hoisin sauce.

Served with 4 pancakes and 1 hoisin sauce.

Served with 4 pancakes and 1 hoisin sauce.

Stir-fry chicken breast in a house wine sauce top with crunchy almonds. served with steamed rice.

Chicken, broccoli, water chestnuts, carrots, mushroom and snow peas in white sauce.

Spicy.

Stir fried tender chicken and fresh broccoli in a ginger soy sauce. served with steamed rice.

Chicken, pepper, onion, water chestnuts and garlic in rich brown sauce.

Spicy. Chicken, bell pepper, onion and carrot with yellow curry spicy sauce.

Stir-fried chicken with string beans. served with steamed rice.

Spicy. Chicken breast bell pepper, carrots, bamboo shoots, mushrooms in spicy Szechuan sauce.

Chicken, water chestnuts, celery and cashew nuts in a rich brown sauce.

Stir-fried chicken with snow peas carrots and water chestnuts in a dark sauce. served with steamed rice.

Mushroom chicken.

Chicken tossed in a sweet and spicy orange sauce. served with steamed rice.

Lightly battered chicken breast fillet served with our fresh tangy lemon sauce.

Chunks of tender chicken lightly fried with chef's special sauce and sesame sauce. served with steamed rice.

Stir-fried chicken with onions and peppers in black bean sauce. served with steamed rice.

Sliced tender chicken seared with onions scallions in special mongolian sauce. served with steamed rice.

Served with steamed rice.

Grilled chicken with traditional japanese thick sweet sauce teriyaki. served with steamed rice.

Spicy.

Beef tossed in a sweet and spicy orange sauce. served with steamed rice.

Served with steamed rice.

Spicy. Tender beef, bell pepper, bamboo shoots, carrots and mushrooms in spicy Szechuan sauce.

Stir fried tender beef and fresh broccoli in a ginger soy sauce. served with steamed rice.

Sliced beef steak cooked with sliced peppers and other seasonings such as soy sauce and ginger. served with steamed rice.

Spicy.

Stir-fried beef with snow peas carrots and water chestnuts in a dark sauce. served with steamed rice.

Tender beef, white onions and green onions in brown sauce.

Spicy. Pork, bell pepper, carrots and bamboo shoots in spicy Szechuan sauce.

Sweet & sour pork with options for medium or large servings.

Served with steamed rice.

Served with steamed rice.

Served with steamed rice.

Served with steamed rice.

Served with steamed rice.

Served with steamed rice.

Top with crunchy cashews. served with steamed rice.

Served with steamed rice.

Served with steamed rice.

Served with steamed rice.

Served with steamed rice.

Spicy.

Spicy.

Served with steamed rice.

Served with steamed rice.

Lightly battered with pineapple onions and bell peppers tossed in sweet and sour sauce. served with steamed rice.

Lightly battered with pineapple onions and bell peppers tossed in sweet and sour sauce. served with steamed rice.

Spicy.

Spicy.

Served with snow peas carrots and water chestnuts in a dark sauce. served with steamed rice.

Served with snow peas carrots and water chestnuts in a dark sauce. served with steamed rice.

Fish, peas, carrots, water chestnuts and mushroom in a creamy white sauce.

Shrimp, peas, carrots, water chestnuts and mushroom in a creamy white sauce.

Served with onions and peppers in black bean sauce. served with steamed rice.

Served with onions and peppers in black bean sauce. served with steamed rice.

Tossed in a sweet and spicy orange sauce. served with steamed rice.

Tossed in a sweet and spicy orange sauce. served with steamed rice.

Served with steamed rice.

Served with steamed rice.

Egg omelette made from the mixture of vegetables meat and bean sprout.

Egg omelette made from the mixture of vegetables meat and bean sprout.

Egg omelette made from the mixture of vegetables meat and bean sprout.

Egg omelette made from the mixture of vegetables meat and bean sprout.

Chicken, beef and shrimp.

Egg omelette made from the mixture of vegetables chicken beef and shrimp and bean sprout.

Tofu stir-fried with garlic sauce. served with steamed rice.

A grand mixture of broccoli, snow peas, cabbage, carrot and mushroom.

Spicy.

Served with steamed rice.

Stir-fried water chestnuts with snow peas carrots and water chestnuts in a dark sauce. served with steamed rice.

Spicy.

Tofu fried with broccoli, snow peas, carrots and mushroom.

Spicy.

Stir fried egg noodles with vegetables. soft noodle.

Stir fried egg noodles with vegetables. soft noodle.

Stir fried egg noodles with vegetables. soft noodle.

Stir fried egg noodles with vegetables. soft noodle.

Stir fried egg noodles with vegetables. soft noodle.

Chicken, beef and shrimp.

Fried white rice with soy sauce eggs peas carrots and green onions.

Fried white rice with soy sauce eggs peas carrots and green onions.

Fried white rice with soy sauce eggs peas carrots and green onions.

Fried white rice with soy sauce eggs peas carrots and green onions.

Stir-fried rice with savory BBQ pork, mixed vegetables, and eggs, seasoned with Asian spices.

Fried white rice with soy sauce eggs peas carrots and green onions.

Fried white rice with soy sauce eggs peas carrots and green onions.

Chicken, shrimp and beef.

Steamed rice, available in small or large sizes.

Whole grain rice.

Stir fried thick rice noodles with green onion and bean sprouts.

Stir fried thick rice noodles with green onion and bean sprouts.

Stir fried thick rice noodles with green onion and bean sprouts.

Stir fried thick rice noodles with green onion and bean sprouts.

Chicken, beef and shrimp.

Stir fried thick rice noodles with green onion and bean sprouts. chicken beef and shrimp.

Shrimp, fish, scallops, imitation crab meat and vegetable in a creamy white sauce.

Spicy. Shrimp, chicken, scallops, BBQ pork and beef in a sensational kung pao sauce.

Shrimp mixed in mayonnaise sauce topped with honey glazed walnuts.

Spicy. White chicken breast stir-fried in sweet, sour and lightly spicy sauce.

Served with steamed rice.

Spicy.

Spicy.

Spicy. Two different shrimp tasted with two unique sauces.

Spicy.

Shrimp, chicken, and beef in a spicy Szechuan kung pao sauce.

Spicy. Shrimp fried in batter and sauntered in a sweet and spicy sauce.

Chicken, beef and shrimp.

Spicy.

Spicy.

Slices of tender beef and scallops sautéed with broccoli, snow peas, mushrooms, carrots, and baby corn in brown sauce.

Soft noodle pan-fried to a light brown crispy, texture topped with chicken, shrimp, beef or vegetable.

Tender shrimp, chicken, beef with pineapple, glazed with teriyaki sauce.

Spicy.

Tender scallop with creamy white sauce.

Chicken, pork or shrimp.

Chicken, beef and shrimp.

White breast meat chicken salad typically includes mixed greens, julienne carrots, and a sesame dressing, garnished with crispy wontons.

Shrimp salad typically includes fresh shrimp on a blend of mixed greens, often accented with ingredients like onions, cilantro, and a light, flavorful dressing.

Mixed greens, chicken, shrimp, and a variety of commonly used vegetables, dressed with a chef's special dressing, garnished with crispy wontons.

A generous party tray of bite-sized chicken pieces coated in a glossy, savory sauce, ideal for group gatherings.

A generous party tray of stir-fried yellow noodles with a mix of sliced green onions.

A generous assortment of seafood, typically includes shrimp, scallops, crab meat, and squid, served in a tray format designed to cater to multiple guests.

A party tray filled with golden-brown vegetable spring rolls.

Various cakes.

Various cakes.

Cream cheese mixture with heavy cream cream cheese eggs and egg yolks. various cakes.

8 pieces.

Bottled water

Aromatic Thai tea with a distinct spiced flavor profile, offering a refreshing beverage option.

Snapple tea in various flavors: kiwi strawberry, mango madness, apple, peach, lemon, raspberry.

2-liter soda options include Coke, Diet Coke, Sprite, Root Beer, Orange Soda, Dr Pepper, Pepsi.

Refreshing green tea infused with natural flavors. A delightful and invigorating beverage.

A power-packed energy drink to keep you energized and focused.