Mandarin Express Menu

Crispy spring rolls filled with bean thread, cabbage, carrots, celery and black mushrooms and served with plum sauce. Vegan.

Tofu, cucumbers, carrots, celery, basil, rice noodles and lettuce rolled in rice paper and served with peanut tamarind sauce. Vegan.

Steamed or fried dumpling stuffed with shrimp and pork.

Lightly dusted mini wing marinated with our chef special sauce.

Shrimp wrapped in spring roll skins and deep fried until golden brown and served with plum sauce.

Marinated thin slices of oven-dried beef, fried to perfection and served with spicy chili paste on the side. Spicy.

Thai curried fish cakes served with a peanut cucumber relish.

Crab and cream cheese wonton.

Steamed or pan fried.

Cup. Mushrooms in coconut broth with a touch of galangal, lime leaves and lemon grass.

Vegan. Fresh tofu, assorted vegetables and cilantro in our homemade vegetable broth.

Seaweed stuffed with shrimp, pork served with vegetables and soft tofu soup.

Seasend broth with filled wonton dumplings.

Lightly dusted of chicken meat with sweet and slightly spicy, cashew nut, bell pepper and sprinkle with scallion. Spicy.

Sauteed fresh chili, garlic and basil in a light brown sauce and served with broccoli. Spicy.

Fresh ginger, onions, scallions and black mushrooms in a tasty bean sauce.

Fresh garlic and white pepper sauteed in a light brown sauce and steamed broccoli.

Sauteed cashews, bell peppers, onions and scallions in a light brown sauce.

Pineapple, cucumbers, tomatoes, onions, scallions and bell peppers sauteed in a sweet and sour sauce.

Eggplant, bell peppers and fresh chili sauteed in a garlic soybean sauce. Spicy.

Your choices of meat sauteed in yellow curry sauce, topped with peanut sauce, served on a bed of steamed vegetables. Spicy.

Stir fried cellophane noodles, shrimp, crab meat jumbo lump, egg, bean curd, bean sprouts, scallions, tamarind mixture and ground peanuts.

Wide rice noodles, egg and Chinese broccoli with a sweet soy bean sauce.

Wide rice noodle, bean spout and scallion with brown sauce.

Udon noodles, onions, bell peppers, tomatoes, garlic, Thai basil, fresh chili and crispy basil. Spicy.

Stir fried mix vegetable with choice of meat on top a bed of crispy egg noodle, crunchy Hong Kong style.

Udon noodle, string bean, bamboo shoots, bell peppers and basil leaves in coconut green curry. Spicy.

Udon noodle, string bean, eggplant, bamboo shoots, bell peppers and basil leaves in coconut red curry. Spicy.

Stir-fried jasmine rice, egg, tomatoes, onions, scallions and Thai seasoning.

Stir-fried jasmine rice, onions, bell peppers, chili, garlic and Thai basil.

Stir fried jasmine rice, egg, crab meat jumbo lump, corn, carrots, and green peas in our flavorful chef’s sauce.

Bamboo shoots, eggplant, green beans, bell peppers and Thai basil with a green curry sauce. Spicy.

Bamboo shoots, eggplant, green beans, bell peppers and Thai basil with a red curry sauce. Spicy.

Potatoes, onions, carrots and Thai herb in yellow curry sauce. Spicy.

Potatoes, onions, carrots and roasted peanuts in tasty massaman curry sauce. Spicy.

Fresh mango, bamboo shoots, eggplant, green beans, and Thai basil in a red curry sauce. Spicy.

Fresh Pineapple, bamboo shoots, eggplant, green beans, and Thai basil in a red curry sauce. Spicy.

Avocado.

Asparagus.

Japanese pickle.

Mushroom.

Tuna and cucumber.

Scallion and yellow tail.

Tuna.

Egg, crab stick, spinach, kampyo and mushroom.

Salmon skin and cucumber.

Salmon, scallion and spicy mayo.

Shrimp, roe and scallion.

Smoked salmon, avocado and cream cheese.

Salmon, tempura flake and spicy mayo.

Salmon and avocado.

Tuna and avocado.

Yellowtail and scallion.

Tuna, scallion and spicy mayo.

Eel and cucumber.

Cooked shrimp, tempura flake and spicy mayo.

Soft shell crab, asparagus, avocado and roe.

California roll with assorted fish and roe.

Deep fried spicy tuna roll and roe.

California roll top with eel and roe.

Shrimp tempura, avocado, scallion roll covered with spicy seafood sauce.

Shrimp tempura, cucumber, scallion, roe roll topped with salmon, avocado, roe and eel sauce.

Shrimp tempura roll topped with salmon, tuna, eel, avocado and roe.

Eel, salmon skin, cream cheese, avocado, asparagus, roe and eel sauce.

Eel, tamago, cucumber, avocado, ao nori and eel sauce.

Shrimp tempura, cucumber, topped with mango and tobiko.

Tofu.

Boston mackerel.

Kani kama.

White tuna.

Cooked shrimp.

Sake.

Squid.

Smelt caviar.

Maguro

Fatty tuna.

Surf clam.

Ray-finned fish. Prepared and flavored with smoke.

Octopus.

Flying fish caviar.

Yellowtail.

Scallop.

Freshwater eel.

Salmon caviar.

30 pcs of variety fresh sashimi

10 pcs of sushi, 20 pcs of sashimi, California Roll & Tuna Maki

Choice of mango, blueberry, strawberry, passion fruit.

Coke,diet coke, sprite, Canada dry or fanta orange.

Bottle. Must be 21 to Purchase.

Bottle. Must be 21 to Purchase.

Must be 21 to Purchase.

Bottle. Must be 21 to Purchase.

Bottle. Must be 21 to Purchase.

Bottle. Must be 21 to Purchase.