Mamma Maria's Restaurant & Pizzeria Menu

Choose 5 of your favorite toppings.

Square, thick crust.

Our signature white pizza featuring mozzarella cheese and fresh garlic.

A mix of mozzarella and provolone cheese topped with sauce

Fresh garlic, Romano, mozzarella cheese & broccoli.

Fresh garlic, Romano, mozzarella cheese.

Fresh garlic, Romano, mozzarella cheese.

Fresh garlic, mozzarella cheese.

Meatballs, sausage, pepperoni.

Roasted red peppers, sundried tomatoes, broccoli, mushrooms.

Chicken tenders, bacon, ranch, BBQ.

Steak, lettuce, tomatoes, hot sauce & blue cheese.

Provolone cheese, mozzarella cheese, topped with sauce.

Served with marinara sauce.

Served with marinara sauce lightly breaded and fried.

Sautéed with capers, black olives, plum tomatoes in marinara sauce.

Sautéed with capers, black olives, plum tomatoes in marinara sauce.

Served with butter and lemon.

Served with butter and lemon.

Served with butter and lemon.

Toasted italian bread topped with fresh tomatoes, basil and drizzled with extra virgin olive oil.

(Soup of the Day)

Turkey, ham, american ch, egg, & s.p.

Fresh Mozz, tomato, & roasted red pepper.

Steak, mozzarella cheese, and our homemade sauce.

Steak, mozzarella cheese, fried onions, green peppers, mushrooms and our sauce.

Chicken, mozzarella cheese, and sauce.

Stuffed with ricotta cheese, mozzarella, and ham.

Hot sauce and blue cheese

Lettuce, tomato, and raw onions

Lettuce, tomato and raw onions

Topped with sauce and mozzarella cheese and baked in the oven

Served with lettuce and tomato on a Kaiser roll

With green peppers & onions.

Stuffed with ricotta cheese and covered with our zesty tomato sauce.

Stuffed with spinach and ricotta cheese and covered with our homemade pesto sauce, and topped with sundried tomatoes.

Chicken sautéed in a light broth with broccoli served over penne pasta.

Layered with ricotta cheese, our homemade meat sauce, topped with mozzarella and baked.

Tube pasta stuffed with ricotta cheese, covered with mozzarella and tomato sauce and baked.

Shells stuffed with ricotta cheese, covered with mozzarella and tomato sauce and baked.

(potato pasta)

(potato pasta)

( pesto sauce and grilled chicken)

Served in a creamy homemade Alfredo sauce.

Chopped ham, peas, and mushrooms in a creamy Alfredo sauce.

Linguini tossed in meat sauce, ricotta and parmesan cheese topped with mozzarella cheese and tomato sauce and baked.

Penne tossed in meat sauce, ricotta and parmesan cheese topped with mozzarella cheese and tomato sauce and baked.

Served in a creamy Alfredo sauce.

Chicken, Broccoli, and mushrooms in a creamy Alfredo sauce over fettuccini.

Chopped ham and mushrooms in a creamy Alfredo Sauce served over Fettuccini.

Freshly breaded eggplant topped with mozzarella and tomato sauce and baked.

Veal cutlet breaded lightly and served with linguini.

Freshly breaded veal cutlet, topped with mozzarella and tomato sauce, served with linguini.

Tender veal sautéed with fresh mushrooms in a Marsala wine sauce, served with linguini.

Tender chicken breast sautéed with mushrooms in a Marsala wine sauce, served with linguini.

Chicken cutlet topped with mozzarella cheese and tomato sauce, served with linguine.

Egg battered chicken sautéed in a white wine lemon sauce, served with linguini.

Chicken sautéed with Portabella mushrooms & sun dried tomatoes in a Balsamic reduction, served with a side of linguine with tomato sauce.

Sausage and pepper served in a zesty tomato sauce served over linguini.

Sausage, peppers, and mushrooms served in a tomato sauce over linguini.

Chicken, sun dried tomatoes, red onions, & broccoli, sautéed and served in a light sauce over penne.

Filled with ricotta cheese and covered in our homemade tomato sauce and mozzarella and baked.

A full rack of baby back ribs served with French fries.

Garden vegetables in a white wine butter sauce and served with fresh cavatelli pasta

Penne pasta in our homemade vodka sauce.

Chicken sautéed with sun dried tomatoes and portabella mushrooms in a white wine Marsala sauce, over linguini.

Chicken sautéed with peppers, onion, and mushrooms in a red sauce over linguini.

Chicken sautéed in a lemon white wine caper sauce, over linguini.

Garden vegetables in a white wine butter sauce and served with fresh cavatelli pasta.

Shrimp, scallops, and crab meat in a creamy seafood Alfredo sauce over fettuccine.

Salmon, shrimp, and scallops in a garlic lemon white wine sauce over linguini.

Stuffed shells, manicotti, and ravioli topped with mozzarella and tomato sauce.

Veal sautéed in a lemon white wine garlic sauce and served over linguini.

Veal rolled with prosciutto and sautéed in a white wine Marsala sauce with roasted red peppers and sun dried tomatoes over linguini.

Tender, succulent mussels sautéed in a spicy red or white sauce, served over linguini.

Fresh squid sautéed in a marinara sauce served over linguini.

Sea scallops sautéed in butter, topped with melted mozzarella and covered in marinara sauce, served over linguini.

Fresh salmon sautéed and served in a homemade Rose sauce served over penne pasta.

Jumbo shrimp sautéed in our homemade marinara sauce served over a bed of linguini.

Jumbo shrimp sautéed in a white wine garlic sauce served over linguini.

Shrimp, broccoli, & carrots sautéed in a creamy Alfredo sauce served over fettuccini.

Clams, mussels, calamari, shrimp, and scallops sautéed in marinara sauce, served over linguini.

Delicious cherry stone clams sautéed in a light white wine sauce or also available in our homemade marinara sauce

Salmon sautéed with fresh chopped plum tomatoes and black olives, served over penne.

Shrimp and Scallops sautéed in a white wine sauce, served over linguini.

Stuffed with ricotta cheese and shrimp, topped with pink sauce.

Stuffed with ricotta cheese and lobster and served with tomato sauce.