Mambo Seafood Menu

10 Mambo Style Shrimp, 1 LB of Mambo Style Crawfish with Corn and Potato.

Priced by the pound. Boild per order, from farm to table, never frozen.

Priced by the pound. Boild per order, from farm to table, never frozen.

Priced by the pound. Boild per order, from farm to table, never frozen.

Priced by the pound. Boild per order, from farm to table, never frozen.

8 Grilled Grande Shrimp, Chicken and 1 Tilapia Fillet. Served with grilled jalapeño, fresh mixed vegetables and tortillas. Choice of 2 sides.

Grilled Chicken, 4 Bacon Wrapped Shrimp, and 1 Tilapia Fillet. Served with grilled jalapeño, fresh mixed vegetables and tortillas. Choice of 2 sides.

Rice stir fried with shrimp, chicken, seasoned pork, egg, yellow onion, green onion, red bell pepper, roasted corn, carrots, cabbage, sprouts & soy sauce.

3 empanadas filled with shrimp, black beans, Monterey jack cheese and chipotle pepper.

2 Pieces of grilled corn topped with a Spicy mayo, Panela cheese and pika fruit spice

Boiled shrimp tossed in butter with roasted garlic and Mambo seasoning. May add potatoes and corn for additional charge.

Half pound of calamari. Cooked: Fried, Scampi, Ranchero or Chipotle

Three jalapenos stuffed with a shrimp, fish, crab meat and cheese stuffing.

Oyster, shrimp, fish and octopus, pico de gallo, avocado, cocktail onions, and olives.

Fish, shrimp or combination with cocktail sauce, pico de gallo, avocado, cocktail onions, and olives.

A fried tortilla topped tartar sauce, with a choice of fish, shrimp or combination topped with shredded lettuce, pico de gallo, cheese and avocado

Fried tilapia bites

Serves up to 10 people 55 fried medium shrimp, 14 fried fish fillets, special fried rice, french fries, 10 buns

Serves up to 12 people 70 fried medium shrimp, 18 fried fish fillets, special fried rice, french fries, 12 buns

Serves up to 14 85 fried medium shrimp, 20 fried fish fillets, special fried rice, french fries, 14 buns

Serves up to 10 people 50 grilled grande shrimp, 10 grilled fish fillets, special fried rice, french fries, 10 buns

1 dozen – Served with tomatillo sauce

½ dozen empanadas and ½ dozen stuffed jalapeños Served with ½ pints of tomatillo & tartar sauce

1 dozen – Served with tartar sauce

Twelve pieces of grilled corn topped with a Spicy mayo, Panela cheese and pika fruit spice

Twelve grande shrimp stuffed with Monterey jack cheese, a slice of jalapeno and wrapped with bacon.

Fish and shrimp soup with tomato, celery, potato, cabbage and carrots.

Lettuce mix with tomato, cucumber, jicama, avocado, croutons, red onion, cheese and bacon bits Proteins available at an additional charge

Eight fried medium shrimp with option of fries, Mambo rice, or salad.

Three fried fish fillets served with fries, Mambo rice, or salad.

15 Medium fried shrimp with option of fries, Mambo rice, or salad.

Two stuffed shrimp and two fried fish fillets with option of fries, Mambo rice, or salad.

Whole Tilapia (grilled, Z-style or fried with/without flour) with option of fries, Mambo rice, or salad. May add a sauce for additional charge. "Mojarra" or "whole Mojarra"

Sliced sauteed octopus either scampi or Mambo style with option of fries, Mambo rice, or salad.

Six fried medium shrimp and one stuffed crab. with option of fries, Mambo rice, or salad.

Lobster grilled or cooked in the sauce of choice: Ranchero, Scampi, Chipotle

Shrimp, calamari, and octopus sauteed in choice of sauce: Chipotle, Ranchero, Scampi

salmon fillet grilled or served z-style. Served with two side choices: rice, grilled vegetables or salad.

Headless whole grilled or zarandeado octopus, placed on a hot skillet with sauteed green bell pepper, yellow onion, jalapeño & tomato.

Grande shrimp cooked grilled or Z Style

8 Grilled Grande Shrimp, Chicken and 1 Tilapia Fillet. Served with grilled jalapeño, fresh mixed vegetables and tortillas. Choice of 2 sides.

Grilled Chicken, 4 Bacon Wrapped Shrimp, and 1 Tilapia Fillet. Served with grilled jalapeño, fresh mixed vegetables and tortillas. Choice of 2 sides.

2 Grilled fish fillets and 8 grande shrimp grilled or z-style

Six grande shrimp stuffed with Monterey jack cheese, a slice of jalapeno and wrapped with bacon.

Snapper whole. Cooking options: Grilled, Z-style, Fried (with or without flour)

Choice of two proteins: -2 Fish -4 Grande Shrimp -2 Stuffed Shrimp -2 Stuffed Crab

Popcorn shrimp tossed in a spicy mayo and Pico de Gallo. Served with slaw and avocado slices.

Chicken breast breaded in all-purpose flour and fried. Served with tomato, pickles, onion and lettuce and a choice of either rice, salad or fries. May add cheese and bacon for an additional charge. May be ordered grilled.

Grilled chicken breast topped with melted Monterey jack cheese and pico de gallo. Served with choice of fries, rice or salad.

French Fries fried to a golden brown.

A cup of Mambo shrimp fried rice.

A cup of steamed rice.

Fresh lettuce mix with jicama, tomatoes and cucumber. Dressings Offered: Italian, Ranch and Honey Mustard

Grilled carrots, zucchini, bell peppers and corn.

Half of an avocado

Four buttered and toasted buns

Chargrilled jalapenos

Garlic, bell peppers, onion, tomatoes and jalapenos sauteed with an oyster sauce base. A sweet and sour sauce.

Chipotle pepper based sauce with sauteed mushrooms, bell peppers, and yellow onions. A slightly spicy sauce.

Butter sauce sauteed with garlic, onions and chives.

Mambo spice mix sauteed with garlic and butter.

One fish fillet served with a bun and a choice of either rice, salad, fries or mac & cheese for an additional charge.

Four chicken nuggets served with a choice of fries, rice, salad or mac & cheese for an additional charge and a bun.

Macaroni and cheese served with a bun and a choice of either rice, salad or fries.

A rich, caramel custard with a caramel sauce.

Light mango Mousse layered on top of a vanilla sponge cake with a sweet mango puree.

Rich Belgian chocolate mousse on top of a chocolate sponge cake, finished with chocolate shavings and a sweet strawberry puree.

Light mango Mousse layered on top of a vanilla sponge cake with a sweet mango puree. (14 slices per cake)

Rich Belgian chocolate mousse on top of a chocolate sponge cake, finished with chocolate shavings and a sweet strawberry puree. (14 slices per cake)

Horchata, Tamarindo or Jamaica

24 oz. fountain drink.

24 oz. fountain drink.

24 oz. fountain drink.

24 oz. fountain drink.

12 FL OZ

12 FL OZ

12 FL OZ