Mambo Italiano Menu

Breaded chicken breast served on fresh Italian bread and topped.

Breaded veal cutlet served on fresh Italian bread and topped with meat or marinara sauce and melted mozzarella cheese.

Thinly sliced eggplant served on fresh Italian bread and topped with meat or marinara sauce and melted mozzarella cheese.

Homemade sliced Italian beef in beef au jus, served on fresh Italian bread.

Homemade meatballs topped with meat sauce, served on a fresh Italian bread.

Beef and sausage topped with red sauce, served on fresh Italian bread.

Mild Italian sausage topped with red sauce, served on fresh Italian bread.

12" fresh Italian bread topped with salami, mortadella, capicola and provolone cheese.

Toasted fresh Italian breaded lightly buttered and stuffed with peppers, eggs and parmigiano cheese.

Thin crust pizza topped with a tomato basil sauce, fresh bocconcini, fontinella cheese and fresh Garlic.

Garlic butter crust with tomatoes, onions, Garlic and spinach

Your choice of any four vegetables.

Ham, pineapple and bbq sauce.

Fresh garlic, olive oil, three different imported cheeses choice of four ingredients.

Fresh garlic, olive oil, three different imported cheeses choice of four ingredients.

Your choice of any four vegetables.

Your choice of any four vegetables.

Fresh garlic, olive oil, three different imported cheeses choice of four ingredients.

Calamari dusted in seasoned flour and fried in a light olive oil.

Tender calamari grilled and sautéed in garlic, olive oil and white wine with roasted red peppers.

Italian bread topped with sauce and cheese then baked.

Garlic bread.

Grilled Italian sausage sautéed in garlic, olive oil and white wine with roasted red and green peppers in a light red sauce.

Cheese Sticks

BBQ, spicy or vesuvio style.

Eight white cap mushrooms stuffed with seasoned Italian breadcrumbs and baked with provolone cheese.

Homemade risotto rice ball stuffed with prosciutto, peas, ground beef, mozzarella and Romano, breaded and lightly Fried.

Toasted Italian bread topped with garlic, basil, olive oil, fresh tomatoes and onions.

12 Baked Fresh Clams, Italian Bread Crumbs, Garlic, Herbs.

6 Baked Fresh Clams, Seasoned Bread Crumbs, Garlic, Herbs.

Fresh mozzarella wrapped in prosciutto over sliced tomatoes, served on a spring mix.

Romaine lettuce, fresh Romano, croutons, tossed with a creamy Caesar dressing.

Mixed lettuce topped with chopped meats and cheeses. Salami, mortadella, capicola, prosciutto and provolone cheese.

Mixed lettuce topped with rolled meats and cheeses. Salami, mortadella, capicola, prosciutto and provolone cheese.

Spring mix topped with fresh tomatoes, black Olives, pepperoncini and imported fontinella cheese.

Sliced tomatoes, sliced bocconcini, served over mixed greens with drizzled olive oil and imported fontinella cheese.

Fresh spinach topped with sautéed prosciutto, walnuts and cranberries in a light garlic and olive oil.

Tender calamari grilled and sauteed in garlic, olive oil and white wine with roasted red peppers. Served over a bed of mixed greens with imported fontinella cheese and kalamata olives.

Tomatoes, onions, balsamic vinegar, extra virgin olive oil, spring mix and imported fontinella cheese.

Fettuccine pasta served in a creamy alfredo sauce.

Sautéed in fresh Garlic, olive oil and parmigiano cheese.

Thinly sliced eggplant topped with choice of meat or marinara sauce and baked with mozzarella cheese, served with your choice of spaghetti or mostaccioli.

Meat or cheese ravioli with your choice of meat,marinara, or vodka marinara cream sauce.

Layers upon layers of homemade pasta, ricotta, mozzarella and parmigiano cheese.

Layers upon layers of homemade pasta, spinach, ricotta, mozzarella and parmigiano cheese with your choice of meat or marinara sauce.

Clams, mussels, calamari and shrimp sautéed in garlic, olive oil and white wine (white or red sauce), served over linguine.

Eggplant stuffed with ricotta, Romano, spinach and mozzarella, topped with a homemade meat or marinara sauce, served with your choice of spaghetti or mostaccioli.

Penne pasta mixed with ricotta, Romano and parmigiano cheeses, topped with meat or marinara sauce and baked with mozzarella cheese.

Linguine served with shrimp sautéed in Garlic and olive oil sauce red or white sauce.

Linguine with clams, mussels or both, sautéed in Garlic, olive oil and white wine,white or red sauce.

Fresh linguine sautéed in Garlic and olive oil with fresh spinach, broccoli or both.

Prosciutto, peas and shallots sautéed in a creamy alfredo sauce, served over fettuccine.

Meat or marinara sauce.

Meat or marinara sauce.

Handmade Ravioli, Ricotta, Asiago, Mascarpone, Fontinella\nMeat, Marinara or Vodka Marinara Cream

Rigotoni, Handmade Imported Burrata Cheese, Italian Sausage, Roasted Red Pepper, Spinach, Garlic, Olive Oil.

Rigatoni, Homemade Vodka Marinara Cream Sauce

Half chicken or boneless breast sautéed in garlic, olive oil and white wine, served with vesuvio potatoes.

Half chicken or boneless breast sautéed with mushrooms, onions and green peppers, served in a light red sauce.

Boneless chicken breast sautéed in creamy lemon butter sauce.

Half chicken or boneless breast sautéed with roasted red peppers, sausage, garlic, olive oil and white wine, served with vesuvio potatoes.

Boneless chicken breast sautéed with portabella and white cap mushrooms in a marsala wine sauce.

Veal medallions sautéed in garlic, olive oil and white wine, served with vesuvio potatoes.

Veal medallions pan fried in a light olive oil, then sautéed with portabella and white cap mushrooms in a marsala wine sauce.

16 oz. New York strip steak grilled to your liking, sautéed in a garlic, olive oil, white wine, with roasted red peppers and vesuvio potatoes.

Two 4oz. filets grilled to your liking and topped in our marsala wine sauce, with portabella and white cap mushrooms, served with mambo green beans.

Shrimp breaded and pan fried in a light olive oil, served with mambo green beans.

Nine oz. fresh tilapia seasoned and broiled, topped with a light lemon butter sauce.

So tender they fall off the bone, this Italian sure makes good ribs...just try em!.

Veal Medallions, Lightly Floured, Egg Battered, Olive Oil, Creamy Lemon Butter Sauce

Full Grilled Rack, Breadcrumbs, Italian Seasoning, Light Garlic Butter, Mambo Green Beans

Broiled green beans with garlic butter and seasoned bread crumbs

Pizza puff stuffed with your choice of ingredients then fried golden brown.

Pizza puff stuffed with your choice of ingredients then baked

Lightly fried homemade shells filled with creamy ricotta cheese, sprinkled with nuts and powered sugar

Creamy coconut sorbet served in the coconut shell.

Sal's homemade pastries filled with cannoli filling lightly fried and sprinkled with powderer sugar and postachios

Vanilla gelato swirled with Limoncello, served in a champagne flute

Cream puffs topped with chocolate mouse

Vanilla gelato swirled with caramel, topped with chocolate covered coffee beans

Decadent layers of chocolate cake finished with a rich chocolate frosting.

Refreshing lemon sorbet served in the natural fruit shell

Classic carrot cake made with pineapple and walnuts topped with a rich cream cheese icing and toasted almonds on the edge