Mama's On the Half Shell Menu

Lump crab & our house blend of creamy cheeses. Served in a bread bowl with accoutrements

Half dozen, fried golden brown & served over coleslaw w/ mustard aioli

PEI mussels, spicy chorizo, jumbo shrimp sautéed in a spicy tomato beer broth with red onions & fresh tomatoes

Raw Ahi Tuna in a soy sauce & ginger marinade served in a stack with rice, seaweed salad & pickled ginger.

Served w/ Chipotle Aioli

Six oysters topped with your choice of Parmesan Herb or Smoked Paprika Butter

Eight clams topped with casino butter & smoked bacon

Baltimore style with yellow mustard & saltine crackers

Seared Diver scallops & cream spinach served over a potato pancake

Potato skins with shrimp, scallops, & lump crab, cheddar cheese, & sour cream

Served with chipotle cocktail sauce.

Jumbo wings fried crisp & tossed in your choice of sauce: Buffalo, Old Bay, BBQ, or Honey Old Bay

4 ounce cake made with jumbo & colossal lump crab meat & Mama's famous mix!

Wedge of iceberg topped with bacon, egg, tomato and blue cheese dressing.

Mixed leaf lettuce, jumbo shrimp, capicola ham, olives, egg, provolone chunks, tomato, & pepperoncini peppers tossed in our creamy house dressing

Romaine hearts served chopped with Kalamata olive crouton

Mixed greens, sliced almonds, goat cheese, fresh blueberries, strawberries, & raspberries, tossed in our housemade raspberry vinaigrette

Mixed greens, topped w/ Old Bay dusted Jumbo Lump Crab meat, avocado, tomato, bacon, hardboiled egg, & Bleu Cheese. Tossed in our Champagne Vinaigrette

Romaine hearts served chopped with Kalamata olive crouton

Topped with jumbo lump crab meat & a fried soft shell crab *Only available by the bowl

Old Baltimore Style: Tomato base, tons of veggies, a little spice, & piled high with crab meat

Old Baltimore Style: Tomato base, tons of veggies, a little spice, & piled high with crab meat

Old Baltimore Style: Tomato base, tons of veggies, a little spice, & piled high with crab meat

Mama's Chowdaaa: Creamy broth with potatoes, corn, bacon, tarragon, clams, scallops, & shrimp

Mama's Chowdaaa: Creamy broth with potatoes, corn, bacon, tarragon, clams, scallops, & shrimp

Mama's Chowdaaa: Creamy broth with potatoes, corn, bacon, tarragon, clams, scallops, & shrimp

A slightly smaller version of our famous crab cake, shrimp salad, lettuce, tomato, bacon, & Swiss on toasted white bread

Broiled or fried. Served with fries & a pickle; lettuce, tomato, mayo & onions optional

Lightly breaded & fried soft shell crab, lettuce, tomato, bacon, & mayo.

Oysters, fried golden brown and served on a brioche roll with spicy tartar and coleslaw.

Shrimp, fried golden brown and served on a brioche roll with spicy tarter and coleslaw.

Served on a Kaiser bun with bacon, lettuce, tomato & roasted garlic aioli.

Housemade Chipotle hummus, cucumber, arugula, avocado, bell pepper, roasted corn & pickled onions in a wrap

Hot poached w/ Old Bay Drawn Butter in a split top brioche w/mixed greens

Chilled lobster salad served in a split top brioche roll.

Kaiser bun, Old Bay, celery, & onion

Tenderloin tips topped with au jus, fried onions, & melted provolone served open faced over toasted crostinis with garlic aioli

Seared tuna, sriracha mayo, avocado, and pickled red onions.

Served with fries & a pickle;

Made your way! Served with fries & a pickle

A Mama's classic served with choice of 2 sides & spicy tartar sauce or chipotle cocktail sauce.

A Mama's classic served with choice of 2 sides & spicy tartar sauce or chipotle cocktail sauce.

Clams, shrimp, mussels, snow crab cluster, oysters rockefeller, chorizo, potatoes, corn, & onions. Served with drawn butter & cocktail

4oz. pan seared salmon, 2- 2oz Crab Cakes, 3- Jumbo Shrimp, & a 5 oz Lobster tail. Served w/ corn succotash, & slaw. Drawn butter on the side for dipping

Shrimp, scallops, mussels, clams, & fish in a saffron bouillabaisse sauce served over rice pilaf

Served with fries and coleslaw.

Crispy beer battered cod served with fries & slaw

8oz Atlantic Salmon, blackened, & topped w/ a Mango salsa. Served w/ Rice pilaf & steamed broccoli

Pan seared scallops over roasted corn w/red onions, bell peppers, bacon jam, & a side arugula salad, w/ fresh orange wedges. Drizzled with champagne vinaigrette

6oz Lobster tail stuffed w/ crab imperial. Served w/ broccoli, & rice pilaf.

Rockfish, broiled & stuffed w/ crab imperial. Accompanied by sautéed green beans, rice pilaf, & an Old Bay beurre-blanc

Pan seared semi-boneless airline chicken, topped with crab imperial and sherry cream sauce. Served with whipped potatoes and asparagus.

Four jumbo shrimp and blackened chicken served over creamy linguine pasta. Topped w/ Parmesan

Pasta tossed in a spicy red sauce with lobster, peppers, & onions

Linguine served w/ U-12 sautéed shrimp, clams, & tossed in a lemon butter scampi. Topped w/ Parmesan

Four oven roasted lamb lollipops served w/ whipped potatoes, sautéed spinach & a Rosemary demi-glace

12oz. New York strip accompanied w/ mashed potatoes & steamed broccoli

Prepared to your liking & served with beurre blanc sauce. Comes with your choice of two sides

Romaine hearts served chopped with Kalamata olive crouton

*Homemade Chef Selection