Mama’s Kitchen Menu

mama's signature bibimbap, which is mixed rice with stir-fried and freshly seasoned vegetables (bean sprouts, carrot, mung bean jelly, shitake mushrooms, squash, egg, and spinach) topped with 'galbi-jjim'(tender beef short ribs). Served with radish kimchi

Tender and succulent beef short ribs, slowly braised in our savory and sweet mamas soy-based sauce, infused with garlic, onions, carrot, sweet pumpkin chunks.

pan-fried Korean kimchi pancake stuffed with mozzarella, cheese, onions, and scallions

traditional seaweed wrapped Korean rice roll, containing ground beef, fishcake, fried tofu, cucumbers, carrots, imitation crab meat, egg, and pickled yellow radish. Served with radish kimchi.

hand-breaded chicken breast cutlet over rice with scrambled eggs and stir-fried onions, drizzle with mama's special mayo sauce and seaweed flakes

Spicy. spicy soft tofu stew with vegetables, seafood, and beef. Served with white rice and radish kimchi

spicy, chewy, sweet and sour cold noodles topped with marble beef brisket slices, fresh vegetables, and hardboiled egg.

Mama's korean fermented spicy cabbage.

Mama's traditional sweet korean rice beverage served chill.