maman Menu

double or triple shot of espresso pulled directly over hot water

double or triple shot of espresso pulled directly over hot water

parlor drip coffee topped with 1/4 steamed milk of choice

parlor drip coffee topped with 1/4 steamed milk of choice

parlor coffee, served with cream, milk, & sugar

double shot of espresso with thickly foamed milk (8oz drink)

dona chai concentrate and your milk of choice, served hot or iced

dona chai concentrate and your milk of choice, served hot or iced

double shot of espresso with equal parts micro foamed milk (5.5oz drink)

parlor's colombia la quebrada filter brew

parlor's colombia la quebrada filter brew

double shot of Parlor's Wallabout espresso blend

double shot of espresso with the silkiest steamed milk (8oz drink)

three shots espresso paired with a homemade honey lavender syrup and served hot or iced with your choice of milk

double shot espresso paired with a homemade honey lavender syrup and served hot or iced with your choice of milk

omanhene cocoa steamed with your milk of choice

omanhene cocoa steamed with your milk of choice

sloane's fragrant hot steeped selection: signature black, earl grey, heavenly cream, ginger twist, marrakesh mint, citron calm, rouge provence, jasmin mist (16oz drink, 1 tea sachet)

an 8oz version of maman's classic hot chocolate, served less hot and with milk of choice

triple shot espresso with micro foamed milk

double shot espresso with micro foamed milk

omanhene cocoa and dried lavender steamed with your milk of choice

omanhene cocoa and dried lavender steamed with your milk of choice

double shot of espresso with a dollop of micro foamed milk (4oz drink)

4oz matcha green tea shot with almond milk, served hot or iced

4oz matcha green tea shot with almond milk, served hot or iced

three shots espresso mixed with a rich chocolate and steamed milk

double shot espresso mixed with a rich chocolate and steamed milk

strawberry milk, banana puree, parlor’s merci espresso, topped with whipped cream, fudge sauce, rainbow sprinkles & a maraschino cherry

sea salt caramel sauce, cold milk, parlor’s merci espresso, whip & caramel corn pieces

freshly made lemonade shaken with coconut puree, fresh mint & lemon rounds

freshly made lemonade shaken with coconut puree, fresh mint & lemon rounds

parlor's slow steeped cold brew served right from the keg over iced

parlor's slow steeped cold brew served right from the keg over iced

triple shot of espresso pulled directly over iced water.

double shot of espresso pulled directly over iced water.

parlor drip iced coffee topped with 1/4 steamed milk of choice

parlor drip iced coffee topped with 1/4 steamed milk of choice

double shot of espresso with thickly foamed iced milk (8oz drink)

dona chai concentrate and your milk of choice,

dona chai concentrate and your milk of choice,

parlor's colombia la quebrada filter brew served over ice

parlor's colombia la quebrada filter brew served over ice

double shot of espresso with equal parts micro foamed milk (5.5oz drink)

three shots espresso paired with a homemade honey lavender syrup and served iced with your choice of milk

double shot espresso paired with a homemade honey lavender syrup and served iced with your choice of milk

triple shot espresso with micro foamed milk served over ice.

double shot espresso with micro foamed milk served over ice.

double shot of espresso with a dollop of micro foamed iced milk (4oz drink)

4oz matcha green tea shot with almond milk, served over ice.

2oz matcha green tea shot with almond milk, served over ice.

three shots espresso mixed with a rich chocolate and steamed milk served over ice.

double shot espresso espresso mixed with a rich chocolate and steamed milk served over ice.

sloane's crimsonberry, peach mango green, or black citron served over ice (12-16oz drink)

a layered beauty with watermelon puree, fresh lemonade & a cold frothed matcha shot

a flakey croissant with a sweet almond filling and topped with almonds

a moist and delicious sweet bread made with bananas, warm spices and walnuts

our classic cruffin stuffed with dulce de leche, topped with banana cream & dusted in sugar

our chocolate almond croissants, are the best of both worlds, made with almond flour and baked with morsels of dark chocolatey goodness

this sweet puff pastry is baked with morsels of dark chocolate for just a hint of sweetness

our classic oatmeal cookie with coconut

our classic freshly baked croissants are flakey, buttery, & delicious

two homemade chocolate cookie wafers with a white chocolate ganache filling, rolled in rainbow sprinkles

layers of buttery, caramelized dough, classic recipe from Brittany, France

a moist lemon poppy seed olive oil cake with a lemon white chocolate glaze

bright & citrusy cookie speckled with cilantro

voted one of oprah's favorite things in 2017, our nutty chocolate chip cookie is a must-try at our cafés

mango curd, vanilla & pineapple

decadent, fudgy, & delicious, our nutella brownie is topped with chocolate pearls and salted caramel

a decadent chocolate cookie nestled inside a croissant, topped with layers of hazelnut chocolate spread, white corn chocolate, & crushed hazelnuts

croissant cube filled with pineapple coconut cream & topped with meringue

coconut oatmeal cookie topped with pineapple

a fun twist on the classic chocolate croissant, our pistachio chocolate croissant is made with delicious custard cream & chocolate on the inside and topped with crushed pistachios

tender tea cake with notes of orange and a pistachio filling

made with Seed & Mill tahini, dark chocolate chunks & sesame seeds

Description: a maman classic - blueberry lavender cake topped with white chocolate & sprinkled with lavender

moist zucchini loaf cake with crunchy pecans

s'mores cookie! This fan-favorite is full of gooey marshmallows, crunchy graham crackers & dark chocolate chunks, and topped with mini marshmallows

bursting with texture, flavor, and so much yummy goodness, this light & airy zucchini bread is perfect for breakfast or a midday snack.

an oat, coconut, & brown sugar base is filled with a gooey raspberry filling and topped with an oat crumble top.