Mamak Menu

Okra in Blend of Fiery Fragrant Sambal Chili Sauce

Slowly slmmered bone-in chicken w. fragrant rice.(1/4 or 1/2 chicken)

Penang's famous wok fried flat rice noodle in a special soy w. pork,shrimp,and squid.

Penang's famous wok fried flat rice noodle w. shrimp,squid,egg and bean sprouts.

Beef Tenderloin or Chicken Simmered in a Blend of Spices & Coconut Milk

Steamed white rice, a staple accompaniment to enhance any meal.

Classic coconut milk curry noodles w. chicken or spareribs.

Tender beef slices stir-fried with robust black pepper sauce.

Classic Malaysian chicken curry w.potatoes

Grilled chicken breast marinated with lemongrass, typically accompanied by garlic, onions, and bell peppers.

Flat rice noodle w. beef,scallions & bean sprouts

Ground chicken and mixed vegetables wrapped in wonton skin, deep-fried until golden brown.

Crispy spring rolls filled with shredded vegetables and clear noodles. Typically includes cabbage, carrots, and celery.

Diced potatoes, onions, and carrots with curry spices in a golden pastry pocket.

Lightly seasoned, crispy fried tofu.

Marinated beef grilled on skewers, typically served with a rich peanut sauce.

Flaky Malaysian flatbread served with a signature curry dipping sauce.

Grilled skewers typically include marinated chicken or beef, served with a spicy Malay peanut sauce.

shrimp & pork

shrimp & pork

Slow-cooked rice porridge with thin-sliced pork and preserved century egg.

Fish fillet with mustard greens in a light broth, typically includes ginger and scallions.

Salty egg,pork,mustard green

Crab meat and fish maw in a traditional Chinese soup, typically featuring egg white for added richness.

Minced beef, egg whites, mushrooms, and cilantro in a lightly thickened broth.

Flat rice noodle w. beef,scallions & bean sprouts

Shrimp，squid,scallop & fish in flat rice noodle in egg gravy sauce

Stir fried rice vermicelli w. shrimp,pork,egg

Stir-fried egg noodle w.soy sauce,bean sprouts & scallions

Shrimp,squid,pork w. flat rice noodle in egg gravy sauce.

Tofu,tomato,onion,bean sprout,curry powder w. chicken

Flat rice noodle w. beef,scallions & bean sprouts

Pearl noodles w. shrimp & pork.

Shrimp, squid, scallop & fish w.crispy egg noodles in gray sauce

Penang's famous wok fried flat rice noodle w. shrimp,squid,egg and bean sprouts.

Penang's famous wok fried flat rice noodle in a special soy w. pork,shrimp,and squid.

Braised beef stew with flat rice noodles, bean sprouts, and green onions in a savory broth.

Classic coconut milk curry noodles w.chicken or spareribs (seafood)

Classic coconut milk curry noodles w. chicken or spareribs.

Fish rice noodles w. shrimp & chicken.

Classic coconut milk curry noodles w.chicken or spareribs (seafood)

Fresh egg noodles with pork and shrimp wontons, char siu pork belly, and napa cabbage in a flavorful chicken broth.

Braised egg noodle w. shrimp,pork,egg & vinegar

Classic coconut milk curry noodles w. chicken or spareribs.

Fish fillet rice vermicelli noodles in milky broth.

Flat egg noodles typically mixed with a savory sauce and assorted vegetables.

Braised beef brisket and daikon served with egg noodles in a savory broth, garnished with scallions and bok choy.

Egg Noodles Toss in Curry Sauce w. Chicken or Spareribs

Egg Noodles Toss in Special Soy Sauce w. Wonton Soup on The Side

Classic Malaysian chicken curry w.potatoes

Pork spare ribs stewed in a rich curry sauce, typically featuring aromatic spices, coconut milk, and tender meat.

Okra in Blend of Fiery Fragrant Sambal Chili Sauce

Fried fish fillet typically seasoned with black pepper, stir-fried with bell peppers and onions in a savory black pepper sauce.

Malaysian Curry w. Mixed Vegetables & Tofu

Pomfret Fish in a Tangy Chili Sauce

Deep Fried Shrimp w. Special Mayo Sauce & Walnut on Top

Sautéed shrimp with onions and bell peppers in a spicy Malaysian belacan (shrimp) paste and chili paste.

Okra in Blend of Fiery Fragrant Sambal Chili Sauce

Squid cooked with tomato, onion, and pineapple in assam sauce, a tangy and slightly spicy tamarind-based sauce.

Stir-fried shrimp with mushrooms, snow peas, onions, baby corn, and bell peppers in a house chili oil sauce.

Lightly fried crispy shrimp seasoned with salt, pepper, garlic, and scallions.

Chicken Simmered in a Blend of Spices & Coconut Milk

Stir-fried eggplant with fresh basil, bell peppers, and garlic in a savory brown sauce.

Stir-fried squid in a spicy sambal chili sauce, typically includes onions and bell peppers.

Shrimp cooked with tomatoes, onions, and pineapple in a tangy assam sauce.

Class Malaysian Chicken Curry w. Potatoes

Malaysian Curry Fishi With Mix Vegetable & Tofu

Sliced chicken sautéed with fresh mango, bell peppers, and onions in a special sweet sauce.

Shrimp,Scallop & Fish Fillet

Stir-fried chicken with fresh basil, garlic, bell peppers, onions, and green beans in a chef's special brown sauce.

Beef brisket simmered with onions, carrots, and baby bok choy in a spicy curry sauce.

Shrimp sautéed with fresh mango and assorted vegetables in a special mango sauce.

Shrimp cooked in a rich, creamy coconut milk sauce with aromatic spices, inspired by traditional Malaysian flavors.

Grilled chicken breast marinated with lemongrass, typically accompanied by garlic, onions, and bell peppers.

Crispy Salt & Pepper Squid

Stir-fried shrimp with basil, bell peppers, onions, and chili in a spicy basil sauce.

Stir-fried beef with basil leaves, mixed vegetables, and a hint of lime juice.

Deep Fried Chicken in Mild Spicy Sweet Sour Sauce

Fried Tofu Top w. Minced Pork in Mild Spicy Sauce

Wok-Fried Sweet & Sour Spareribs

Fried Fish in Fragrantly Mild Spicy Sauce

Braised Beef Brisket in 'Sar char'bbq sauce.

Braised beef brisket typically includes tender beef brisket and daikon, cooked with chu hou paste for a rich, savory flavor.

Eggplant, salted fish, and chicken stir-fried with bell peppers, onions, and garlic in a savory sauce.

Fried Tofu,Shrimp & Pork w. Gravy

Stir-fried rice with shrimp, BBQ pork, egg, peas, carrots, and green onion.

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Stir-fried rice with salted fish, chicken, green peas, carrots, lettuce, spring onion, and bean sprouts.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Coconut rice served with fried chicken, sambal, roasted peanuts, crispy anchovies, cucumber, and hard-boiled egg.

Fried chicken served with ginger-infused rice, accompanied by pickled vegetables, soy, ginger, and chili sauce.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Coconut rice w. anchovies,boiled egg,cucumber & peanuts w. chicken or spareribs.

Slowly slmmered bone-in chicken w. fragrant rice.(1/4 or 1/2 chicken)

A low-calorie, carbonated beverage with a distinct cola flavor.

Crisp, Refreshing Lemon-Lime Carbonated Drink

Soothing, fragrant and delicately sweet

Classic, refreshing carbonated beverage.

Iced tea typically infused with logan berries for a refreshing twist.

'Refreshing blend of leaves, providing a soothing and invigorating experience for tea lovers.'

A traditional blend of various herbs, typically including goji berries, chrysanthemum flowers, and licorice root, known for its soothing and wellness-promoting properties.

Pure and refreshing bottled water.

Malaysian ice coffee: Cloth-filtered coffee sweetened with condensed milk.

Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.

Steamed white rice, a staple accompaniment to enhance any meal.

Extra portion of ginger, typically used as a condiment or garnish.

Steamed jasmine rice with coconut milk.

Steamed basmati rice typically combined with grated coconut, curry leaves, and butter.

Rice cooked in chicken broth, typically includes ginger, garlic, and pandan leaves.

Chicken broth infused rice, typically includes garlic, ginger, and pandan leaves.