Mamacita Mexican Restaurant - Raleigh Menu

Tender pieces of grilled chicken cooked with bacon and topped with cheese dip. Served with rice, beans and tortillas.

Grilled chicken strips in chipotle cheese sauce. Served with rice, beans with cheese and tortillas.

Skirt steak topped with our special house chimichurri. Served with rice and house salad.

10 oz rib-eye steak. Served with yellow rice and steam vegetables.

Marinated grilled chicken breast with chorizo (Mexican sausage) pineapple and topped with cheese sauce. Served with rice and beans with cheese and tortillas.

10 oz rib-eye steak with grilled onions and mushroom. Topped with cheese dip. Served with rice, beans and tortillas.

10-Inch tortilla stuffed with grilled chicken, beef, shrimp, onions, peppers and tomatoes. Topped with cheese lettuce, guacamole sour cream and pico de gallo.

Stuffed with rib-eye steak sliced, rice, guacamole, and lettuce, topped with nacho cheese and pico de gallo.

Stuffed with shrimp, pineapple, onions and rice, topped with nacho cheese and pico de gallo.

Stuffed with grilled chicken, rice, beans and lettuce, topped with nacho cheese and pico de gallo.

Stuffed with grilled chicken rice and corn, topped with creamy chipotle cheese.

A hot stone bowl filled with ribeye steak, chicken shrimp, slice pineapple, jalapeños, Mexican grilled cheese, and green tomatillo sauce. Served with rice and beans with cheese and tortillas.

Crispy corn tortilla chips topped with beef birria, shredded cheese, guacamole, sour cream, pickles jalapeños and cheese dip.

Chips topped with ground beef, shredded chicken, refried beans, shredded cheese and cheese dip. Topped with lettuce, pico de gallo and sour cream.

Chips topped with grilled onions, tomatoes, bells peppers, shredded cheese and cheese dip.

Sauteed bell peppers-onions-seasoning-fajita salad-tortillas-rice & beans.

Rice, beans, house salad, grilled chicken, cheese, and corn tostada.

Beef birria, rice, beans, lettuce, queso blanco and avocado cream.

Corn chips, ground beef or shredded chicken, refried beans, lettuce, pico de gallo, and sour cream.

Rice, beans, grilled chicken, lettuce, crema Mexicana and avocado cream.

Corn masa with your choice of ground beef, shredded chicken or cheese.

Our signature queso mixed with house special spices.

Fresh avocado made with cilantro, onion, serrano pepper and citrus juices.

Potato, chorizo and cheese, avocado cram, lettuce, salsa verde and tomato.

Melted cheese with homemade salsa and tortilla.

Poblano pepper cream corn cheese.

Whole fried shrimp with a house flavor sauce.

Chopped lettuce mix green, apple, cheese, orange, tomato, red onion, carrot and corn.

Shrimp in a mild chipotle cheese sauce. Served with rice, beans with cheese and tortillas.

12 grilled shrimp over a bed of rice, topped with nacho cheese, sprinkle with cilantro.

Salmon filet coated with our special chili sauce and then grilled. Served with rice and salad.

A dozen broiled shrimp in a cocktail glass with fresh squeezed lime juice, tomato juice, diced avocados and pico de gallo.

12 whole shrimp, butterflied, coated with our special chili sauce and are then grilled. Served with rice and salad.

Fried whole tilapia. Served with white rice and salad.

Grilled tilapia served with white rice and steamed vegetables.

Shrimp in a very spicy sauce, served with white rice and steamed vegetables.

10 shrimp wrapped with bacon and cheese on chipotle sauce. Served with rice and steamed vegetables.

A 10 inch tortilla filled with steak, shrimp and chicken cooked with onions, peppers and tomatoes. Loaded with cheese dip on top and served with rice and sour cream salad.

Our house alfredo sauce.

Grilled mix vegetables (bell pepper, red onion, potato, poblano pepper rajas, corn and sweet plantain) poblano creamy sauce, lettuce, cream and Mexican onion.

Grilled skirt steak (cooked to order), succotash, chori-mashed potato, salsa verde, chiles toreados and tortillas.

Sautéed shrimp with chipotle guajillo salsa, cheese, crema Mexicana and poblano creamy sauce.

Skirt steak (cooked to order), shrimp, chicken, carnitas, mix vegetables, house salad, salsa verde, chiles toreados and corn tortillas.

Grilled chicken enchiladas with cheese, guajillo, red sauce, and crema Mexicana. Topped with lettuce and red onions.

Grilled salmon on mole verde sauce with rice. Topped with pickle onions and pumpkin seeds.

Marinated tofu, grilled pineapple, pico de gallo and salsa verde.

Sautéed shrimp, chipotle guajillo sauce, cheese, pico de gallo and microgreens.

A fusion of Mexican and Asian inspired flavors.

Beer batter, white fish, tropical salad and avocado cream.

Grilled chicken, cheese, grilled onions and pico de gallo.

Grilled tilapia filet, served with special creamy seafood sauce.

Marinated pork, grilled pineapple, cheese and pico de gallo.

Short ribs mole verde, pickle onion, pumpkin seed and microgreens.

Smoked brisket with BBQ sauce, pico de gallo and radish.

Grilled chicken mixed with chorizo (Mexican sausage) topped with onions and cilantro.

Grilled picanha, cheese, salsa verde, grilled onions and pico de gallo.

Three enchiladas, one shredded beef, one ground beef and one chicken. Topped with chipotle sauce, sour cream and pico de gallo. Served with rice.

Three corn tortillas, stuffed with queso fresco, topped with shredded pork carnitas, sour cream, covered with creamy tomatillo sauce. Served with rice.

Three corn tortillas stuffed with grilled chicken and spinach, topped with our delicious roasted poblano sauce, sour cream and queso fresco. Served with rice.

Supreme combination of chicken enchilada, beans enchilada, cheese enchilada and beef enchilada. Topped with enchilada sauce and sprinkled cheese, served with lettuce, pico de gallo and sour cream.

Three shredded chicken enchiladas topped with creamy tomatillo sauce, grated cheese, sour cream and onions. Served with rice or beans.