Mamacita Mexican Restaurant - Morrisville Menu

4.4
(475+ Reviews)
$Mexican
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Quesa Birrias

      Beef, cheese, beef broth, onion and cilantro.
      $12.99
    • Street Corn

      Mexican style corn on the cob with mayo, queso and tajin with a touch of chamoy.
      $3.99
    • A.C.P

      Rice-grilled chicken-grilled onions-queso blanco-tortillas. Add salmon, steak, of shrimp for an additional charge.
      $12.99
    • Seasonal Guacamole

      Fresh avocado made with cilantro, onion, serrano pepper, and citrus juices.
      $9.99
    • Quesadilla Texana

      A 10 inch tortilla filled with steak, shrimp and chicken cooked with onions, peppers and tomatoes. Loaded with cheese dip on top and served with rice and sour cream salad.
      $14.49
    • Birria Nachos

      Crispy corn tortilla chips topped with beef birria, shredded cheese, guacamole, sour cream, pickles jalapeños and cheese dip.
      $11.99
    • Fajitas

      Sautéed bell peppers-onions-seasoning-fajita salad-tortillas-rice & beans.
      $12.99
    • Enchiladas Bandera

      Three enchiladas. One with chicken, one with beef and one with cheese, topped with three different sauces. Served with rice of beans with cheese and sour cream.
      $11.99
    • Queso Blanco

      Our signature queso is mixed with house-special spices.
      $4.99
    • Fajita Quesadilla

      Stuffed with your choice of meat, grilled onions, tomatoes and bell peppers. Served with rice, lettuce, guacamole, sour cream and pico de gallo.
      $12.99
  • Antojitos

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
    • Seasonal Guacamole

      Fresh avocado made with cilantro, onion, serrano pepper, and citrus juices.
      $9.99
    • Queso Blanco

      Our signature queso is mixed with house-special spices.
      $4.99
    • Empanadas

      Corn masa with your choice of ground beef shredded chicken or cheese.
      $11.99
    • Queso Fundido

      Melted cheese with homemade salsa and tortillas. Add chorizo for an additional charge.
      $8.99
    • House Salad

      Chopped lettuce mix green, apple, cheese, orange, tomato, red onion, carrot and corn. Add salmon, chicken, steak (cooked to order), of shrimp for an additional charge.
      $8.99
    • Poblano Cream Soup

      Poblano pepper cream corn cheese.
      $8.99
    • Taquitos Dorados

      Potato, chorizo and cheese, avocado cream, lettuce, salsa verde and tomato.
      $8.99
    • Mamacita Shrimp

      Whole fried shrimp with a house flavor sauce.
      $21.99
    • Street Corn

      Mexican style corn on the cob with mayo, queso and tajin with a touch of chamoy.
      $3.99
    • Fried Calamari

      Crispy battered calamari rings, served golden brown with marinara sauce drizzle.
      $13.99
    • Chicken Wings (8)

      ( 8 ) chicken wigns
      $10.99
    • Chorizo Dip

      Spicy Chorizo Blended with Creamy Cheese for a Rich, Flavorful Dip
      $8.25
  • De La Casa

    Consuming raw of undercooked meats, poultry, seafood, shellfish of eggs may increase your risk of foodborne illness.
    • Fajita Nachos

      Chips topped with grilled onions, tomatoes, bells peppers, shredded cheese and cheese dip.
      $12.29
    • Nachos Supreme

      Chips topped with ground beef, shredded chicken, refried beans, shredded cheese and cheese dip. Topped with lettuce, pico de gallo and sour cream.
      $10.99
    • Birria Nachos

      Crispy corn tortilla chips topped with beef birria, shredded cheese, guacamole, sour cream, pickles jalapeños and cheese dip.
      $11.99
    • Trashcan Nachos

      Corn chips, ground beef of shredded chicken, refried beans, lettuce, pico de gallo, sour cream.
      $12.99
    • Chimichanga

      Beef birria-rice-beans-lettuce-queso blanco-avocado cream.
      $12.99
    • Burrito

      Rice-beans-grilled chicken-lettuce-crema mexicana-avocado cream.
      $12.99
    • Bowl

      Rice-beans-house salad-grilled chicken, cheese, corn tostada. Add salmon, steak, of shrimp for an additional charge.
      $12.99
    • A.C.P

      Rice-grilled chicken-grilled onions-queso blanco-tortillas. Add salmon, steak, of shrimp for an additional charge.
      $12.99
    • Fajitas

      Sautéed bell peppers-onions-seasoning-fajita salad-tortillas-rice & beans.
      $12.99
    • Chile Relleno De Queso

      A poblano pepper filled with cheese, coated in egg batter, and fried. Typically includes a topping of a mild, savory sauce.
      $13.99
  • Enchiladas

    Consuming raw of undercooked meats, poultry, seafood, shellfish of eggs may increase your risk of foodborne illness. Most of all enchiladas are sprinkled with queso fresco.
    • Enchiladas Bandera

      Three enchiladas. One with chicken, one with beef and one with cheese, topped with three different sauces. Served with rice of beans with cheese and sour cream.
      $11.99
    • Enchiladas Suizas

      Three shredded chicken enchiladas topped with creamy tomatillo sauce, grated cheese, sour cream and onions. Served with rice of beans.
      $11.99
    • Spinach and Chicken Enchiladas

      Three corn tortillas stuffed with grilled chicken and spinach, topped with our delicious roasted poblano sauce, sour cream and queso fresco. Served with rice.
      $11.99
    • Enchiladas Mamacita

      Three corn tortillas, stuffed with queso fresco, topped with shredded pork carnitas, sour cream, covered with creamy tomatillo sauce. Served with rice.
      $12.49
    • Enchiladas Chipotle

      Three enchiladas, one shredded beef, one ground beef and one chicken. Topped with chipotle sauce, sour cream and pico de gallo. Served with rice.
      $11.99
    • Enchiladas Supremas

      Supreme combination of chicken enchilada, beans enchilada cheese enchilada and beef enchilada. Topped with enchilada sauce and sprinkled cheese, served with lettuce, pico de gallo and sour cream.
      $11.99
  • California Burritos

    Consuming raw of undercooked meats, poultry, seafood, shellfish of eggs may increase your risk of foodborne illness. All burritos are made using huge 10" flour tortilla, stuffed with enough to be an all in one meal.
    • Carne Asada Burrito

      Stuffed with rib-eye steak sliced, rice, guacamole, lettuce, topped with nacho cheese and pico de gallo.
      $14.99
    • Chipotle Burrito

      Stuffed with grilled chicken rice and corn, topped with creamy chipotle cheese.
      $13.25
    • San Cabo

      Stuffed with shrimp, pineapple, onions and rice, topped with nacho cheese and pico de gallo.
      $15.25
    • Texas Tornado

      Stuffed with grilled chicken, rice, beans and lettuce, topped with nacho cheese and pico de gallo.
      $13.25
    • Burrito Campeon

      Tortilla filled with grilled chicken, steak, chorizo and beans, topped with cheese dip, avocado and pico de gallo. Served with rice.
      $14.25
    • Burrito Tierra Y Mar

      10-inch tortilla stuffed with grilled chicken, beef, shrimp, onions, peppers and tomatoes. Topped with cheese dip, lettuce, guacamole sour cream and pico de gallo.
      $15.49
  • Quesadillas

    Consuming raw of undercooked meats, poultry, seafood, shellfish of eggs may increase your risk of foodborne illness. Flour tortilla grilled and folded in half.
    • Quesadilla Texana

      A 10 inch tortilla filled with steak, shrimp and chicken cooked with onions, peppers and tomatoes. Loaded with cheese dip on top and served with rice and sour cream salad.
      $14.49
    • Fajita Quesadilla

      Stuffed with your choice of meat, grilled onions, tomatoes and bell peppers. Served with rice, lettuce, guacamole, sour cream and pico de gallo.
      $12.99
  • Special Fajitas

    Consuming raw of undercooked meats, poultry, seafood, shellfish of eggs may increase your risk of foodborne illness. Flour tortilla grilled and folded in half.
    • Fajitas Alambre

      House specialty sautéed steak, bacon, bell pepper, red pepper, onion & mozzarella cheese. Served with rice, beans with cheese and tortillas.
      $15.99
    • Molcajete Especial

      A hot stone bowl filled with ribeye steak, chicken shrimp, slice pineapple, jalapeños, mexican grilled cheese and green tomatillo sauce. Served with rice, beans with cheese and tortillas.
      $27.99
  • Platillos Fuertes

    Consuming raw of undercooked meats, poultry, seafood, shellfish of eggs may increase your risk of foodborne illness.
    • Chicken Enchiladas

      Grilled chicken enchiladas with cheese, guajillo, red sauce, crema mexicana. Topped with lettuce and red onions.
      $12.99
    • Veggie Enchiladas

      Grilled mix vegetables (bell pepper, red onion, potato, poblano pepper rajas, corn and sweet plantain) poblano creamy sauce, lettuce, cream and mexican onion.
      $12.99
    • Chilaquiles

      Grilled chicken, corn, guajillo sauce, cheese, crema mexicana, cilantro and onion. On a bed of chips.
      $15.99
    • Carne Asada

      This item may be served raw of undercooked. Consuming raw of undercooked meats, poultry, seafood, shellfish of eggs may increase your risk of foodborne illness. Carne asada grilled skirt steak (cooked to order), succotash, chori-mashed potato, salsa verde chiles toreados and tortillas.
      $19.99
    • Mole Verde Salmon

      Grilled salmon on mole verde sauce with rice. Topped with pickle onions and pumpkin seeds.
      $18.99
    • Parrillada for Share

      This item may be served raw of undercooked. Consuming raw of undercooked meats, poultry, seafood, shellfish of eggs may increase your risk of foodborne illness. Skirt steak (cooked to order), shrimp, chicken, carnitas, mix vegetables, house salad, salsa verde, chiles toreados and corn tortillas.
      $39.99
    • Chile Relleno

      Sautéed shrimp with chipotle guajillo salsa, cheese, crema mexicana and poblano creamy sauce.
      $18.99
  • Tacos

    Consuming raw of undercooked meats, poultry, seafood, shellfish of eggs may increase your risk of foodborne illness. (flour tortilla, corn tortilla o lettuce).
    • Short Ribs Mole Verde

      Short ribs mole verde, pickle onion, pumpkin seed and microgreens.
      $12.99
    • Quesa Birrias

      Beef, cheese, beef broth, onion and cilantro.
      $12.99
    • Grilled Picanha

      Grilled picanha, cheese, salsa verde, grilled onions and pico de gallo.
      $12.99
    • Grilled Chicken

      Grilled chicken, cheese, grilled onions and pico de gallo.
      $12.99
    • Al Pastor

      Marinated pork-grilled pineapple-cheese- pico de gallo.
      $12.99
    • Vegan Al Pastor

      Marinated tofu, grilled pineapple, pico de gallo and salsa verde.
      $12.99
    • De La Costa Baja Fish

      Beer batter, white fish, tropical salad and avocado cream.
      $12.99
    • Shrimp

      Sautéed shrimp, chipotle guajillo sauce, cheese, pico de gallo and microgreens.
      $13.99
    • Brisket

      Smoked brisket with bbq sauce-pico de gallo radish.
      $14.99
    • Fish Tacos

      Grilled tilapia fillet, served with special creamy seafood sauce.
      $9.25
    • Campechanos Tacos

      Grilled chicken mixed with chorizo (mexican sausage) topped with onions and cilantro.
      $8.75
  • Chicken & Steak

    Consuming raw of undercooked meats, poultry, seafood, shellfish of eggs may increase your risk of foodborne illness.
    • Pollo Hawaiano

      Grilled marinated chicken strips cooked with bell peppers, mushrooms, onions, pineapple and melted cheese. Served with rice and steamed vegetables.
      $13.49
    • Pollo Potosino

      Tender pieces of grilled chicken cooked with bacon and topped with cheese dip. Served with rice, beans and tortillas.
      $13.99
    • Chori Pollo

      Marinated grilled chicken breast with chorizo (mexican sausage) pineapple and topped with cheese sauce. Served with rice, beans with cheese and tortillas.
      $14.49
    • Chicken Chipotle

      Grilled chicken strips in chipotle cheese sauce. Served with rice, beans with cheese and tortillas.
      $13.49
    • Cheesy Rib-eye

      This item may be served raw of undercooked. Consuming raw of undercooked meats, poultry, seafood, shellfish of eggs may increase your risk of foodborne illness. 10 oz rib-eye steak with grilled onions and mushroom. Topped with cheese dip. Served with rice, beans and tortillas.
      $20.99
    • Rib-eye

      This item may be served raw of undercooked. Consuming raw of undercooked meats, poultry, seafood, shellfish of eggs may increase your risk of foodborne illness. 10 oz rib-eye steak. Served with yellow rice, and steam vegetables.
      $19.99
    • Churrasco

      This item may be served raw of undercooked. Consuming raw of undercooked meats, poultry, seafood, shellfish of eggs may increase your risk of foodborne illness. Skirt steak topped with our special house chimichurri. Served with rice and house salad.
      $18.75
  • Seafood

    Consuming raw of undercooked meats, poultry, seafood, shellfish of eggs may increase your risk of foodborne illness.
    • Ceviche

      Shrimp cooked with citrus juice, mixed with fresh onions, tomatoes, cilantro, jalapeño peppers, lime juice and avocado slices.
      $15.49
    • Camarones Zarandeados

      12 whole shrimp, butterflied, coated with our special chili sauce and are then grilled. Served with rice and salad.
      $18.99
    • Camarones Al Chipotle

      Shrimp in a mild chipotle cheese sauce. Served with rice, beans with cheese and tortillas.
      $14.99
    • Grilled Shrimp with Rice

      12 grilled shrimp over a bed of rice, topped with nacho cheese, sprinkle with cilantro.
      $14.75
    • Mojarra Frita

      Fried whole tilapia. Served with white rice and salad.
      $14.99
    • Camarones a La Diabla

      Spicy. Shrimp in a very spicy sauce, served with white rice and steamed vegetables.
      $14.99
    • Salmon Zarandeado

      Salmon fillet coated with our special chili sauce and then grilled. Served with rice and salad.
      $15.99
    • Filete a La Plancha

      Grilled tilapia served with white rice vegetables.
      $13.99
  • Brunch Menu

    Consuming raw of undercooked meats, poultry, seafood, shellfish of eggs may increase your risk of foodborne illness. Served from 11:00 am to 3:00 pm. Saturday and sunday.
    • Web Breakfast Burrito

      Scramble egg, rice, beans, lettuce, crema mexicana, cheese, topping with guajillo sauce.
      $12.99
    • Huevos Rancheros

      Fried egg, two corn tostada, beans, cheese, lettuce, potato with chorizo, homemade salsa, microgreens.
      $12.99
    • Chilaquiles

      Corn chips, guajillo sauce, fried egg, cheese, cilantro, onion, crema mexicana. Add chicken, steak, of shrimp for an additional charge.
      $8.99
    • Breakfast Tacos

      Three flour tortilla, cheese, scramble eggs, potato with chorizo, lettuce, crema mexicana.
      $12.99
    • Steak & Eggs

      This item may be served raw of undercooked. Consuming raw of undercooked meats, poultry, seafood, shellfish of eggs may increase your risk of foodborne illness. Grilled skirt steak (cooked to order), chori +mashed potato, fried egg, chile toreado, tortillas.
      $19.99

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(919) 234-1031

9928 Chapel Hill Rd, Morrisville, NC 27560


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