Mama Tala Restaurant Menu

Pepsi, Sprite,ginger,coca cola,,diet cola, orange,grape

Sodas de botella dominicanas , merengue, frambuesa, Uva\nDominicana sodas, Rasberry, Grape, merengue

Pepsi,coca cola,Sprite,ginger, seltzer, grape, orange\nPlease select a flavor\nSeleccióna el sabor

Assorted flavors please selet

Pepsi Sprite grape, Orange, ginger,country club rojo, merengue naranja uva, Coca Cola \nPlease make selection

MINI PICADERA DE RES,POLLO,Y CERDO, CON TOSTONES O PAPAS FRITAS\nMINI SNACK. FRIED BEEF,CHICKEN CHUNKS,AND PORK SERVED WITH FRIED GREEN PLANTAINS OR FRENCH FRIES

CHURRASCO,4 CAMARONES Y 1/2 PECHUGA A LA PLANCHA CON TOSTONES \nMINI SKIRT STEAK, 4 SHRIMPS AND 1/2 CHICKEN BREAST, WITH TOSTONES OR FRENCH FRIES

1/2 pollo al horno\n1/2 Baked Chicken

Chicharrón de cerdo frito\nFresh and crunchy fried pork chunks

Chicharrón de pollo con hueso plato mediano\nMediwn Fried Chicken chunks with bones

Bistec de palomilla encebollado \nSteak with onions

Chuletas fritas frescas\nOne plain fried pork shop

1 filete de filete de pescado frito\nOne fresh fried fish filet

Mojito de ajo / garlic sauce

Sopa de mondongo en salsa roja con papas y zanahorias.\nTripe Soup in red sauce with potatoes and carrots

Sopa de mariscos, (sólo los viernes)\nSeafood soup (only on Friday)

Sopa de res con yuca,papas,zanahorias.y fideos

Huevo, queso y salami. / Egg, cheese and salami.

Home made garlic sauce \nMojito hecho estilo del chef

Daily.

Octopus salad with options for small, medium, or large sizes.

Jugo de naranja con leche. / Orange juice with milk.

Tender pork wrapped in plantain leaves, garnished with a drizzle of red sauce and dollops of white cream.

Moro - rice mixed with beans. Options for small, medium, or large servings.

Oxtail stew in rich gravy. Options: small, medium, or large sizes.

Adicional mojito\nExtra garlic sauce

Bistec encebollado, dos chuletas fritas, arroz blanco, habichuela, ensalada pequeña o tostones o maduros y soda gratis. / Steak with onion and two pork chops, rice, beans, salad or tostones or sweet plantain and free soda.

Pechuga a la plancha o filetillo de pollo, arroz blanco, habichuela, ensalada pequeña o tostones o maduros y soda gratis. / Grilled chicken breast or pepper chicken, rice, beans, salad or tostones or sweet plantain and free soda.

Costillas de Cerdo, arroz blanco habichuela, ensalada pequeña o tostones o maduros y soda gratis. / Fried chicken chunk with bone, rice, beans, salad or tostones or sweet plantain and free soda.

3 chuletas, arroz blanco habichuela, ensalada pequeña o tostones o maduros y soda gratis. / 1 lb roasted pork or three pork chops, rice, beans, salad or tostones or sweet plantain and free soda.

Bistec encebollado o filetillo de res, arroz blanco, habichuela, ensalada pequeña o tostones o maduros y soda gratis. / Steak with onions or pepper steak, rice, beans, salad or tostones or sweet plantain and free soda.

Rabo, arroz blanco, habichuela, ensalada pequeña o tostones o maduros y soda gratis. / Skirt steak, rice, beans, salad or tostones or sweet plantain and free soda.

Chicharrón de pollo sin hueso/ con hueso, arroz blanco, habichuela, ensalada pequeña o tostones o maduros y soda gratis. / Boneless chicken chunks, rice, beans, salad or tostones or sweet plantain and free soda.

2 filetes de pescado, 1 pollo al horno, arroz blanco, habichuela, ensalada pequeña o tostones o maduros y soda gratis. / 2 filet fish, baked chicken, rice, beans, salad or tostones or sweet plantain and free soda.

Res guisda , arroz blanco, habichuela, ensalada pequeña o tostones o maduros y soda gratis. / Chicken breast stuffed with seafood, rice, beans, salad or tostones or sweet plantain and free soda.

1 pollo al horno, bistec encebollado. Arroz blanco, habichuela, ensalada pequeña o tostones o maduros y soda gratis. / One baked chicken, steak with onions, rice, beans, salad or tostones or sweet plantain and free soda.

1 pollo al horno, 2 chuletas fritas, arroz blanco, habichuela, ensalada pequeña o tostones o maduros y soda gratis. / One baked chicken, two pork chops, rice, beans, salad or tostones or sweet plantain and free soda.

1 1/2 pollo al horno, arroz blanco, habichuela, ensalada pequeña o tostones o maduros y soda gratis. / 1 1/2 baked chicken. Rice, beans, salad or tostones or sweet plantain and free soda.

Chicharrón de pollo con hueso, 2 chuletas, bistec encebollado, arroz blanco, habichuela, ensalada pequeña o tostones o maduros y soda gratis. / Chicken chunks with bones, two pork chops, one onions steak, rice, beans, salad or tostones or sweet plantain and free soda.

Alitas fritas con papas fritas \nFried chicken wins with fries

Chicharron de pollo con o sin hueso, arroz, habichuela y soda o agua gratis, bones or boneless chicken chunks, rice, beans & free soda o water.

1 chuleta frita, arroz, habichuela y soda o agua gratis, pork chops, with rice, beans & free soda or water.

Filete de pescado, arroz y habichuela / fish fillet, rice & beans.

Con tocino, salchicha y dos huevos. / With bacon, sausage and two egg.

Plain.

Huevo, queso, salami y longaniza, yuca, guineo, papas fritas, tostones o maduros. / Egg, cheese, salami and sausage, cassava, banana, french fries, fried plantain or sweet plantain.

Choice of Swiss cheese, American cheese, or egg on toast.

A fish fillet, typically accompanied by lettuce, tomato, and tartar sauce, served between slices of bread.

Bacon, eggs, and cheese combined in a sandwich, often accompanied by lettuce, tomato, onion, mayonnaise, and ketchup.

Ham and cheese sandwich, typically includes lettuce, tomato, and mayonnaise on bread.

Roasted pork and ham accompanied by Swiss cheese on Cuban bread, typically includes pickles and mustard.

Grilled chicken breast served on a bun, typically includes lettuce, tomato, and mayonnaise.

Grilled steak served with onions, lettuce, tomatoes, and mayonnaise, typically includes potato sticks, all assembled in a Cuban bread.

Roast pork sandwich typically includes sliced pork with lettuce, tomato, and a blend of mayonnaise and ketchup on bread.

Tuna, typically accompanied by lettuce, tomato, and mayonnaise, served between slices of bread.

Huevo, queso y salami. / Egg, cheese and salami.

Rice mixed with beans, available in small, medium, or large sizes.

Beans available in small, medium, or large sizes.

Cassava side order, available in small, medium, or large sizes.

Green banana side order available in small, medium, and large servings.

Sweet fried plantains, available in small, medium, or large sizes.

Mangú: Traditional mashed plantains, available in small, medium, or large sizes.

Crispy fried green plantain. Available in small, medium, or large sizes.

French fries with size options: small, medium, large.

Linguini pasta with shrimp, tossed in a rich tomato sauce, garnished with fresh herbs and sautéed vegetables.

Alfredo sauce or garlic sauce or red sauce, please take one choise

Fettuccine noodles enveloped in a smooth, creamy white sauce.

Fettuccine pasta tossed in a creamy homemade alfredo sauce, typically includes grilled chicken.

Fettuccine noodles tossed in a classic Parmesan cream sauce, typically includes a blend of Parmesan cheese to enrich the flavor.

Fettuccini tossed with a selection of seafood, typically includes shrimp, scallops, and mussels, served in Alfredo, garlic, or marinara sauce.

Fettuccine pasta in creamy sauce, topped with succulent shrimp and garnished with fresh parsley.

Penne pasta enveloped in a creamy tomato vodka sauce, often accented with a hint of garlic and onion.

Penne pasta served with shrimp, typically includes a sauce such as tomato, Alfredo, or garlic, garnished with herbs.

Penne pasta served in a smooth, creamy white sauce, often enriched with cheese.

Penne pasta served with broccoli florets and shrimp, often tossed in a light garlic and olive oil sauce.

Penne pasta tossed with a medley of seafood, often served in Alfredo, garlic, or tomato-based sauce.

Spaghetti served in a creamy white sauce, often accompanied by a blend of herbs and spices for added flavor.

Spaghetti tossed with a rich parmesan cheese sauce, often accompanied by a hint of garlic and fresh herbs.

Spaghetti served in a classic homemade red sauce, typically includes a blend of tomatoes, herbs, and spices.

Spaghetti served with tender slices of chicken, typically accompanied by marinara, Alfredo, or garlic-based sauce.

Spaghetti served with sautéed shrimp, typically tossed in garlic, Alfredo, or tomato-based sauce.

Breaded steak, typically accompanied by onions and a selection of condiments, served in a sandwich.

Succulent fried pork chops, accompanied by steamed broccoli, tender carrot slices, and fresh lime wedges.

Beef chunks, typically seasoned and deep-fried, often accompanied by traditional spices.

Bistec salteado, típicamente cocinado con cebollas y pimientos, presentado como bistec encebollado.

Masita de cerdo frita typically includes tender chunks of pork, seasoned and fried until golden.

Grilled skirt steak topped with chimichurri sauce, served with a fresh side salad of mixed greens, cherry tomatoes, and diced onions.

Prime beef T-bone steak, typically grilled to highlight its natural flavors.

Breaded steak, typically served with a lemon wedge.

Sirloin steak, typically accompanied by onions and a selection of condiments, served within a sandwich.

Steak simmered in a robust red sauce, often accompanied by onions and additional spices to enhance the flavor.

Tender grilled steak topped with sautéed onions, served with a side of steamed broccoli and corn.

Grilled pork chops typically accompanied by a garnish of sautéed onions and flavored with Cuban mojo sauce.

Sautéed chicken breast in a rich garlic sauce, typically includes a blend of aromatic herbs.

Chicken breast gently cooked with a zesty lemon sauce, typically including a blend of fresh herbs.

Sautéed chicken breast, typically includes a light seasoning before being quickly cooked in a hot pan.

Breaded chicken breast topped with marinara sauce, parmesan, and provolone cheese.

Tender chicken breast stuffed with ham and cheese, topped with a creamy white sauce and garnished with fresh parsley.

Steamed chicken breast, typically accompanied by a light seasoning or sauce to enhance its natural flavors.

Chicken breast delicately stuffed with a mix of seafood, offering a harmonious blend of flavors.

Chicken breast stuffed with shrimp, often accompanied by a blend of herbs and spices to enhance the flavors of both the poultry and seafood.

Bone-in chicken chunks, seasoned with a blend of spices and herbs, then deep-fried until golden and crispy.

Crispy boneless chicken chunks paired with a side of fluffy white rice.

Valencian paella combines Spanish bomba rice with rabbit, chicken, green beans, and snails, seasoned with saffron and rosemary.

Shrimp paired with saffron-infused rice, typically includes vegetables and a blend of traditional spices.

Fried mashed green plantains mixed with cheese, following the traditional preparation method for mofongo.

Mofongo de pollo consists of fried mashed green plantains mixed with sautéed chicken, often accompanied by garlic sauce.

Mofongo de pernil consists of mashed green plantains typically mixed with garlic and filled with roasted pork.

Mashed plantains with garlic and chicharrón, served with seasoned pork chops, a wedge of lime, and a side of lettuce and tomato.

Mashed plantains mixed with crispy pork chunks, served alongside fresh lettuce and tomato slices.

Mofongo de longaniza typically consists of mashed green plantains and fried Spanish sausage, accompanied by a garlic butter sauce.

Mashed plantains mixed with crispy pork and shrimp, accompanied by fried chicken, avocado slices, and lime wedges.

Mashed plantains with garlic, topped with sautéed shrimp in a savory sauce.

Grilled skirt steak served over mashed green plantains, typically includes a butter garlic sauce.

Mashed fried green plantains with a mix of seafood, typically includes garlic and a special sauce.

Tender chicken pieces mixed with seasoned rice, accompanied by carrots and garnished with broccoli and tomato slices.

Special rice dish served with a choice of protein: crispy pork skin or savory Spanish sausage.

Mixed chowfan typically includes a combination of meats and vegetables stir-fried with rice, often seasoned with soy sauce and spices.

A hearty seafood soup featuring crab, mussels, shrimp, and lobster, garnished with fresh cilantro and lime wedges.

Sopa de pescado typically includes a variety of fish, simmered with onions, tomatoes, and cilantro in a seasoned broth.

Sopa de camarones typically features shrimp simmered in a seasoned broth, often accompanied by vegetables and herbs to enhance the flavor.

Asopao de mariscos typically includes a soupy rice base combined with a medley of seafood such as shrimp, mussels, and calamari, simmered with herbs and spices.

Asopao de camarones typically consists of a hearty blend of soupy rice and shrimp, seasoned with traditional spices and herbs for a comforting dish.

Asopao de pollo typically includes tender chicken pieces and rice in a seasoned broth, garnished with a mix of garden vegetables.

Crisp lettuce topped with fresh tomato slices.

Potato salad with size options: small, medium, large.

Mixed greens with seasonal vegetables. Available in small, medium, or large sizes.

Octopus salad with size options: small, medium, large.

Mixed seafood on fresh greens, available in small, medium, or large sizes.

Elbow pasta salad mixed with choice of tuna or ham, available in small, medium, or large sizes.

Romaine lettuce, croutons, and parmesan cheese, all tossed with a classic Caesar dressing.

Shrimp salad with fresh greens. Available in small, medium, or large.

Steamed whole red snapper, typically accompanied by a selection of herbs and possibly a light, aromatic broth to enhance its delicate flavors.

Whole red snapper, deep-fried, often accompanied by a selection of dipping sauces or garnishes to enhance its natural flavors.

Fried flounder filet, typically served with a creamy white sauce.

Salmon al vapor typically includes a gently steamed salmon fillet, often accompanied by a light seasoning or a subtle sauce to enhance its natural flavors.

Salmon gently cooked in a savory garlic sauce, often accompanied by a hint of lemon.

Fried flounder filet generously coated in a vibrant red sauce, typically includes a blend of tomatoes, garlic, and herbs.

Grilled flounder filet, typically accompanied by a selection of herbs and a light seasoning to enhance its natural flavors.

Flounder filet sautéed with garlic, typically served as a light and savory seafood option.

Steamed flounder filet, typically accompanied by a light seasoning to enhance its natural flavors.

Sliced fish, lightly battered and fried, typically includes a selection of dipping sauces.

Pollock steak, breaded and fried, typically includes a tangy tartar sauce for dipping.

Shrimp sautéed with garlic, often complemented by a light wine or lemon sauce, served in a sandwich.

Succulent shrimp in a spicy chili sauce, accompanied by crispy plantain slices.

Shrimp simmered in a savory sauce, often complemented by herbs and spices to enhance the flavor.

Crispy Breaded Shrimp, Golden Fried to Perfection

Fried shrimp, lightly battered and deep-fried until golden.

Shrimp coated in parmesan, typically accompanied by a light, complementary sauce.

Grilled shrimp, typically accompanied by a selection of herbs and spices to enhance its natural flavors.

Seafood including crab, shrimp, calamari, and mussels cooked in a rich Creole sauce, typically featuring a mix of tomatoes, onions, and garlic.

Oatmeal, orange, and milk blended juice. Sizes: regular or large.

Jugo de naranja con leche. / Orange juice with milk.

Pineapple juice, available in regular or large sizes.

Natural lemonade, freshly squeezed. Options: regular or large size.

Passion fruit juice, available in regular or large sizes.

Tamarind juice, available in regular or large size.

Virgin Piña Colada; pineapple-coconut blend. Options: regular, large.

Mamey Zapote milkshake, offered in small or large sizes.

Strawberry milkshake, available in small or large sizes.

Coffee blended with milk, available in regular or large sizes.

Express coffee, available in regular or large size.

Rich hot chocolate, available in regular or large sizes.

Hot tea, available in regular or large sizes.

Warm oatmeal beverage, available in small, medium, or large sizes.

Creamy cheesecake topped with a generous layer of sweet strawberry sauce.

Tres leches cake, multiple flavor options: caramel, regular, chocolate, guava, passion fruit.

A dessert blending sweet potato, coconut, and milk, creating a unique and comforting dish.

Pastelitos de pollo typically include a flaky pastry filled with seasoned chicken, often accompanied by a blend of vegetables and spices.

Flaky pastry turnovers filled with a savory cheese blend, drawing inspiration from traditional antojitos.

Pasteles en hoja de pollo typically include a seasoned chicken filling wrapped in a plantain leaf, steamed to perfection.

Tender pork wrapped in plantain dough, drizzled with a savory sauce and topped with a dollop of creamy dressing.

Mixed meat platter featuring beef, pork, and chicken. Available in small, medium, or large sizes.

Bistec encebollado, dos chuletas fritas, arroz blanco, habichuela, ensalada pequeña o tostones o maduros y soda gratis. / Steak with onion and two pork chops, rice, beans, salad or tostones or sweet plantain and free soda.

Pechuga a la plancha o filetillo de pollo, arroz blanco, habichuela, ensalada pequeña o tostones o maduros y soda gratis. / Grilled chicken breast or pepper chicken, rice, beans, salad or tostones or sweet plantain and free soda.

Chicharrón de pollo con hueso, arroz blanco habichuela, ensalada pequeña o tostones o maduros y soda gratis. / Fried chicken chunk with bone, rice, beans, salad or tostones or sweet plantain and free soda.

1 lb de pernil o 3 chuletas, arroz blanco habichuela, ensalada pequeña o tostones o maduros y soda gratis. / 1 lb roasted pork or three pork chops, rice, beans, salad or tostones or sweet plantain and free soda.

Bistec encebollado o filetillo de res, arroz blanco, habichuela, ensalada pequeña o tostones o maduros y soda gratis. / Steak with onions or pepper steak, rice, beans, salad or tostones or sweet plantain and free soda.

Churrasco, arroz blanco, habichuela, ensalada pequeña o tostones o maduros y soda gratis. / Skirt steak, rice, beans, salad or tostones or sweet plantain and free soda.

Chicharrón de pollo sin hueso, arroz blanco, habichuela, ensalada pequeña o tostones o maduros y soda gratis. / Boneless chicken chunks, rice, beans, salad or tostones or sweet plantain and free soda.

2 filetes de pescado, 1 pollo al horno, arroz blanco, habichuela, ensalada pequeña o tostones o maduros y soda gratis. / 2 filet fish, baked chicken, rice, beans, salad or tostones or sweet plantain and free soda.

Pechuga rellena de mariscos, arroz blanco, habichuela, ensalada pequeña o tostones o maduros y soda gratis. / Chicken breast stuffed with seafood, rice, beans, salad or tostones or sweet plantain and free soda.

1 pollo al horno, bistec encebollado. Arroz blanco, habichuela, ensalada pequeña o tostones o maduros y soda gratis. / One baked chicken, steak with onions, rice, beans, salad or tostones or sweet plantain and free soda.

1 pollo al horno, 2 chuletas fritas, arroz blanco, habichuela, ensalada pequeña o tostones o maduros y soda gratis. / One baked chicken, two pork chops, rice, beans, salad or tostones or sweet plantain and free soda.

1 1/2 pollo al horno, arroz blanco, habichuela, ensalada pequeña o tostones o maduros y soda gratis. / 1 1/2 baked chicken. Rice, beans, salad or tostones or sweet plantain and free soda.

Chicharrón de pollo con hueso, 2 chuletas, bistec encebollado, arroz blanco, habichuela, ensalada pequeña o tostones o maduros y soda gratis. / Chicken chunks with bones, two pork chops, one onions steak, rice, beans, salad or tostones or sweet plantain and free soda.

Crispy chicken nuggets paired with golden French fries, served with a creamy dipping sauce.

Servido con papas fritas. / Served with french fries.