Mama Satto Menu

Tempura shrimp, crab meat, avocado & crunch on top

Shrimp tempura, avocado topped spicy tuna, crunch eel sauce, spicy mayo, japanese mayo, green onion

Chicken, pork, or fish. Rich, savory curry sauce, hearty vegetables, and steamed rice.

Salmon & avocado

Spicy tuna salad & cucumber

Steamed Japanese soybean.

3 piece crispy rice with avocado, ponzu sauce, eel sauce, and spicy mayo

Salmon, avocado & spicy sauce

Spicy crab salad & avocado

Seasoned with fiery spices, these soybeans offer a bold twist on a classic snack.

Served with sweet chili sauce

breaded and deep-fried mashed potatoes

Deep fried tofu with tempura sauce.

Assorted vegetables, lightly coated in tempura batter and fried, typically includes a mix of sweet potato, broccoli, and zucchini among others.

battered and deep fried shredded potato and veggies

3 piece crispy rice with avocado, ponzu sauce, eel sauce, and spicy mayo

jalapeno and cream cheese roll wrapped in soy paper and deep- fried served with strawberry jam sauce

spicy tuna, crab salad, avocado, sushi rice, and masago

2 pieces steamed buns with picked veggies and spicy mayo

2 pieces steamed buns with panko breaded apple, spicy mayo, chili sauce, and cilantro

Deep fried dumplings.

Marinated fried chicken.

battered and deep-fried and tossed in soy-garlic sauce

5 pieces of fried pork belly topped with scallions

Deep fried Japanese octopus balls.

5 pieces shrimp

battered and deep-fried popcorn shrimp tossed in house sweet n spicy sauce

Steamed Shrimp Dumpling

Steamed dumplings stuffed with shrimps.

Spicy tuna cucumber and avocado topped with squid eel sauce and chili sauce

Grilled salmon collar typically served with a light ponzu sauce.

Grilled yellowtail collar with ponzu sauce.

Deep fried soft shell crab with side of tempura sauce.

5 pieces crabstick battered and deep- fried drizzled with eel sauce

Savory dumplings filled with succulent pork

Veggie

Imitation crab meat and vegetables in a miso broth, garnished with tofu and seaweed.

Sliced octopus with ponzu sauce.

Shrimp with ponzu sauce.

Chopped tuna mixed with a special spicy sauce topped with chili pepper and scallions.

Shredded crab stick and cucumber mixed with spicy mayonnaise, often garnished with masago for a touch of sweetness.

Fresh salmon on a bed of mixed greens, typically includes avocado, cucumber, and a light soy or sesame dressing.

Spicy fish on a bed of cucumber with avocado

Chopped salmon mixed with a special spicy sauce topped with chili pepper and scallions.

chicken karaage, pork belly, corn, enoki mushrooms, shitake mushrooms, scallions, and tea-stained eggs in a creamy pork bone and chicken broth combo

Tofu, Tofu skin, shitake mushrooms, broccoli, bean sprout, green onion, bamboo, sliced onion, cooked in miso based soup.

chicken katsu cutlet, scallions, carrots, beef, and boiled egg in a beef curry broth

Tofu, egg, bean sprout, green onion, bamboo, sliced onion, cooked in a spicy soy sauce based soup.

sliced beef, sliced onions, scallions, and boiled egg in a spicy beef broth with a touch of garlic

pork dumplings, pork belly, broccoli, sliced onions, scallions, seaweed, fish cake, and egg in a beef broth

Lobster and assorted seafood and vegetables cooked in dashi broth.

pork, ham, sausage, kimchi, sliced onions, green onions, and boiled egg in a spicy beef broth

pork katsu cutlet, broccolie sliced onions,scollions, bean spouts, and boiled egg in a soy sauce broth

Sliced chicken, broccoli, bean sprouts, bamboo shoots, scallions, and boiled egg in a spicy garlic chicken broth

Assorted seafood and vegetables cooked in homemade spicy paste.

Thick noodle with seaweed, green onion, fish cake, imitation crab, tempura flakes

Soba noodles with choice of Chicken or Beef hibachi.

stir fried chicken karaage, broccoli, scallions, and chili oil topped with spicy mayo

2 piece shrimp tempura, inari, crabstick, tea-stained egg, shitake mushrooms, scallions, seaweed, fish cake, and tempura flakes in a dashi broth

Thin noodles stir-fried with chicken, seafood, or tofu.

inari, shitake mushrooms, tempura flakes, scallions, and seaweed in a dashi broth

sliced beef, broccoli, jalapenos, sliced onions, scallions, and chili oil in a spicy beef broth

Thick noodle with seaweed, green onion, fish cake, tempura flakes with shrimp and vegetable tempura on the side.

cold udon noodles with salad, tamago, and sashimi topped with a ponzu vinaigrette

Deep fried shrimp and vegetable tempura over rice topped with mildly sweet homemade sauce.

Chicken cooked with egg and onions over rice topped with mildly sweet homemade sauce and scallions.

chicken karaage, pork belly, corn, enoki mushrooms, shitake mushrooms, scallions, and tea-stained eggs in a creamy pork bone and chicken broth combo

Una Don Una Don Grilled river eel with assorted vegetables over sushi rice.

Sliced tuna with assorted vegetables over sushi rice.

spicy tuna, crab salad, and avocado over rice

Salmon and salmon roe with assorted vegetables over sushi rice.

chef's choice sashimi over sushi rice.

Deep fried breaded pork/chicken with rice.

popcorn shrimp, chicken karaage, korokke, and boiled egg with beef curry and rice

breaded and deep-fried

Choice of chicken, salmon, or beef with teriyaki sauce.

Homemade beef curry with rice.

Deep fried shrimp and vegetables served with rice

Assorted vegetables, lightly battered and deep-fried, typically includes a variety of seasonal produce served with tempura sauce.

Fresh slices of raw tuna

Salmon roe, typically served as a delicately prepared sashimi, focusing on the purity and freshness of the ingredient.

Fresh, delicate slices of yellowtail, served raw.

Japanese-style sweet rolled omelette, served as sashimi without rice.

Thinly sliced smoked salmon, traditionally served as sashimi, offering a delicate and smoky flavor.

River eel, served sashimi style, typically consists of thinly sliced eel, focusing on the natural flavors and texture.

Inari sashimi typically includes slices of sweet, marinated tofu skin, served without rice.

Crab stick sashimi typically consists of thinly sliced imitation crab meat, served without rice.

Capelin roe served without rice, typically presented in its pure form to highlight its natural taste.

Thin slices of octopus, typically served raw, showcasing its natural texture and subtle sweetness.

Thinly sliced red snapper over sushi rice, typically includes a hint of wasabi between fish and rice.

Thinly sliced, raw scallops, typically served with a delicate garnish to enhance their natural sweetness.

Delicately sliced, cooked shrimp, typically presented without rice, highlighting the shrimp's natural flavor.

Sliced squid, served as sushi or sashimi, is a minimalist dish focusing on the delicate texture and mild flavor of the seafood.

Flying fish roe, typically served without rice, focusing on the delicate texture and taste of the roe itself.

Tuna & salmon & yellowtail scallion roll

Dragon roll & jumbo shrimp tempura roll

chef's choice 12 pieces sashimi

8 pcs sushi & California roll

6 pieces of sushi, 8 pieces of sahimi & Special California roll

Fancy roll & shrimp tempura roll

Tuna lover roll & 3 pcs tuna sushi

chef's choice 20 pieces nigiri sushi, spicy tuna roll, spicy california roll, shrimp tempura roll, and dragon roll

chef's choice 15 pieces nigiri sushi, spicy tuna roll, salmon avocado roll, and kamikaze roll

Salmon lover roll & 3 pcs salmon sushi

AAC roll, shitake mushroom roll, and tofu roll

avocado, asparagus, and cucumber

asparagus, seaweed salad, shitake mushrooms, and kampyo topped with avocado

Avocado and cucumber wrapped in sushi rice and seaweed.

Fresh and creamy fruit with a rich taste, perfect for adding a touch of luxury to any dish.

Shiitake mushroom roll typically includes seasoned shiitake mushrooms, cucumber, and avocado, wrapped in sushi rice and seaweed

Cucumber wrapped in sushi rice and seaweed, a simple yet classic veggie roll option.

picked radish

plum paste and cucumber

Spicy mayo typically accompanies a variety of vegetables, such as carrots, avocado, and cucumber, rolled in sushi rice and seaweed.

Sweet and savory eel sauce, typically drizzled over a variety of vegetable ingredients wrapped in sushi rice and seaweed.

seasoned gourd

deep fried cabbage and onions

Asparagus wrapped in sushi rice and seaweed, often accompanied by tempura preparation and eel sauce.

deep fried tofu

fermented soybeans and scallions

Crab meat, avocado & cucumber

Salmon, avocado & spicy sauce

Spicy tuna salad & cucumber

Salmon & avocado

Shrimp tempura, crab meat & avocado

Smoked salmon, avocado, cucumber & cream cheese

Spicy crab salad & avocado

eel and spicy tuna topped with crunch, eel sauce and light drizzle of spicy mayo and chili sauce

Chicken teriyaki cutlets, sauce, cucumber & avocado

Eel, avocado and cucumber topped with eel sauce

Yellowtail and green onion.

Crab salad & avocado

salmon

salmon, avocado, cucumber, and aspaagus

Sliced tuna, typically paired with sushi rice and wrapped in seaweed, reflecting traditional Japanese sushi roll preparation.

scallop, masago, and cucumber topped with spicy mayo and chili sauce

Tuna & Avocado

steamed shrimp and asparagus

Shrimp tempura, cucumber topped with eel, avocado, eel sauce

spicy white tuna, avocado, cucumber, and crunch topped with tuna, yellow tail, thin lemon slices, and lemon tobiko

yellowtail, salmon, spicy tuna, and scallions topped with scallop, wasabi mayo, and red tobiko

California roll with cream cheese topped crab salad, japanese mayo, crunch, green onion, and sweet-n-spicy sauce

california roll topped with avocado and 4 types of fish

Shrimp tempura, avocado, crab salad, spicy tuna, jalapeno, spicy mayo, eel sauce, mango, green onion

Shrimp tempura, tamago, crab salad, avocado, cucumber topped with crunch eel sauce, hot chili sauce

California roll topped with tuna, salmon, avocado

Shrimp tempura, cucumber topped crab salad, spicy mayo, eel sauce

Deep fried soft shell crab, avocado, cucumber, crab salad, eel sauce, masago

shrimp tempura, crab salad, and avocado topped with eel, 3 types of tobiko, and eel sauce

Avocado, cream cheese, jalapenos, crab salad topped salmon, Japanese mayo, torched eel sauce, masago, green onion

crab salad, spicy tuna, and cucumber topped with avocado and masago

shrimp tempura and cream cheese topped with baked spicy crab salad, crunch, and eel sauce

shrimp tempura and cucumber topped with steamed shrimp, avocado, and house special sauce

shrimp tempura, avocado, and cream cheese topped with crab salad, spicy tuna, crunch, spicy mayo, wasabi mayo, and eel sauce

shrimp tempura and crab salad topped with salmon, avocado, cream cheese, spicy mayo, chili sauce, and eel sauce

shrimp tempura and crab salad topped with seared tuna, crunch, house sweet-n-spicy sauce, and sweet chili sauce

California roll topped spicy crab salad, crunch spicy mayo, hot chili sauce, masago

red snapper tempura and spicy crab salad topped with crab salad, wasabi mayo, and sweet potato crunch

steamed shrimp, spicy crab salad, and cucumber topped with salmon, white tuna, and black tobiko

red snapper tempura, crab salad, and asparagus topped with tuna

lobster tail tempura, crab salad, avocado, and cucumber topped with torched house special sauce, eel sauce, and radish sprouts

shrimp tempura, spicy crab salad, and cream cheese topped with salmon and spicy mayo, baked

tuna, salmon, crabstick, avocado, and cucumber topped with spicy mayo, chili sauce, and masago

eel, avocado, and cucumber topped with squid and eel sauce

salmon and cream cheese topped with eel sauce

california roll topped with spicy mayo, eel sauce, and sweet potato crunch

tuna, salmon, crabstick, eel avocado, cucumber, and tamago topped with house special sauce, eel sauce, spicy mayo, and chili sauce

smoked salmon cream cheese, avocado, and cucumber topped with eel sauce

smoked salmon and cream cheese topped with spicy crab salad and eel sauce

california roll topped with eel sauce

snow crab, steamed shrimp, crab salad, and cream cheese topped with wasabi mayo, eel sauce, avocado, salmon, salmon roe

octopus, steamed shrimp, and crab salad topped with japanese mayo, eel sauce, scallions, and bonito flakes

spicy tuna, crab, crunch, and jalapeno topped with eel sauce and chili sauce

spicy tuna and cucumber topped with spicy crab salad, spicy mayo, wasabi mayo and eel sauce

spicy tuna, cucumber, and avocado topped with squid, eel sauce, and chili sauce

Enhance your dish with crispy tempura flakes and a drizzle of eel sauce.

Add cream cheese to an item.

Sweet and savory soy-based sauce, commonly used as a drizzle over sushi or grilled dishes.

Add fresh avocado to any sushi roll or dish.