Mama Mia's Ristorante Menu

Fresh arugula, sliced tomatoes, fresh buffalo mozzarella, avocado garnished with sundried cranberries with lemon vinaigrette.

Classic Margherita, Florentine four cheeses, Mama Bruschetta, or Monica's Buffalo.

A slice of thin-crust pizza topped with melted mozzarella cheese and a rich tomato sauce.

22 Oz or 2 Liter Bottle. Choice of Coke, Diet Coke, or Sprite.

Award-winning house-made dressing and fresh herb cut croutons.

Miniature cannoli shells are filled with a sweet ricotta cream, often enhanced with chocolate chips, and may be dusted with powdered sugar.

Boardwalk coated plain fries are thinly sliced and coated for a crispy texture, typically served with a hint of sea salt.

Lightly breaded topped house tomato sauce & mozzarella cheese.

House-made meatballs, house tomato sauce. Four 2 oz. Balls.

Traditional thin round crust.

Pan-cooked with a thick, round crust, this pizza typically includes a blend of cheeses and a hearty tomato sauce.

Pan-baked with a buttery, thick crust, this large 16" pizza typically includes a rich blend of cheeses and a hearty tomato sauce, tailored to your topping preferences.

Cut into 16 pieces.

Napoletana sauce, grilled eggplant and mozzarella cheese.

The one and only original- at Mama Mia's since 1988.

The one and only original- at Mama Mia's since 1988.

Sauteed fresh spinach, roasted peppers and four kinds of cheese.

Sauteed fresh spinach, roasted peppers and four kinds of cheese.

Clams, scallions, garlic, basil, marinara sauce and mozzarella cheese.

Clams, scallions, garlic, basil, marinara sauce and mozzarella cheese.

Chicken tenders folded with tropical buffalo sauce, blue cheese and mozzarella.

Chicken tenders folded with tropical buffalo sauce, blue cheese and mozzarella.

White with fresh buffalo mozzarella, prosciutto and roasted peppers.

White with fresh buffalo mozzarella, prosciutto and roasted peppers.

White with mozzarella cheese, BBQ chicken and steak.

White with mozzarella cheese, BBQ chicken and steak.

White with fresh garlic, pineapple bits, ham, pine nuts & mozzarella cheese.

White with fresh garlic, pineapple bits, ham, pine nuts & mozzarella cheese.

Made with caesar salad.

Made with caesar salad.

White with fresh grilled chicken, caesar salad, garlic, mozzarella cheese topped with sun-dried tomatoes, roasted peppers, pine nuts, balsamic reduction.

White with fresh grilled chicken, caesar salad, garlic, mozzarella cheese topped with sun-dried tomatoes, roasted peppers, pine nuts, balsamic reduction.

Fresh arugula, diced tomatoes, buffalo mozzarella, avocados, lemon vinaigrette dressing, topped with sun-dried cranberries and toasted slivered almonds.

Fresh arugula, diced tomatoes, buffalo mozzarella, avocados, lemon vinaigrette dressing, topped with sun-dried cranberries and toasted slivered almonds.

Made with ground beef, chopped tomatoes black olives, and mild taco salsa.

Double crusted pizza with your choice of 3 toppings. Large 16".

White with ricotta cheese, garlic, grilled chicken, and roasted peppers.

White with ricotta cheese, garlic, grilled chicken, and roasted peppers.

Napoletana sauce, fresh buffalo mozzarella, fresh basil. Small 12".

Plain white pizza with ricotta cheese fresh garlic, mozzarella cheese and basil.

Plain white pizza with ricotta cheese fresh garlic, mozzarella cheese and basil.

Choose two toppings. Small 12".

White with mozzarella cheese, broccoli, mushrooms, tomatoes, spinach and green peppers.

White with mozzarella cheese, broccoli, mushrooms, tomatoes, spinach and green peppers.

With two toppings. Small 12".

Create your own combination with any 3 toppings of your choice.

Create your own combination with any 3 toppings of your choice.

Our house-made dough is grilled and topped with garlic-herb cream cheese spread, grilled chicken, arugula and lemon vinaigrette. Folded and cut into 3 wedges.

Our house-made dough is grilled and topped with garlic-herb cream cheese spread, grilled chicken, arugula and lemon vinaigrette. Folded and cut into 3 wedges.

Green basil pesto sauce, chopped tomatoes, roasted pine nuts and mozzarella cheese.

Green basil pesto sauce, chopped tomatoes, roasted pine nuts and mozzarella cheese.

Shaved roasted brussel sprouts, smoked applewood bacon bits, red onion, feta, mozzarella & parmesan cheeses, drizzled with balsamic-honey reduction.

Shaved roasted brussel sprouts, smoked applewood bacon bits, red onion, feta, mozzarella & parmesan cheeses, drizzled with balsamic-honey reduction.

Sliced pears, caramelized onions, prosciutto, sage, goat cheese, smoked gouda drizzled with balsamic reduction.

Sliced pears, caramelized onions, prosciutto, sage, goat cheese, smoked gouda drizzled with balsamic reduction.

Thinly sliced roasted pork, caramelized onions, long hots, provolone cheese.

Thinly sliced roasted pork, caramelized onions, long hots, provolone cheese.

Topped with famous mama sauce, grilled chicken and mozzarella cheese.

Topped with famous mama sauce, grilled chicken and mozzarella cheese.

Sautéed fresh spinach, roasted peppers and four cheeses.

Sautéed fresh spinach, roasted peppers and four cheeses.

White mushrooms, portobello, caramelized onions, parmesan, mozzarella, Gorgonzola.

White mushrooms, portobello, caramelized onions, parmesan, mozzarella, Gorgonzola.

White garlic, rosemary, crumbled sausage, roasted cherry tomatoes, cheddar, mozzarella, red onions.

White garlic, rosemary, crumbled sausage, roasted cherry tomatoes, cheddar, mozzarella, red onions.

Mama's special spice blend, grilled chicken, gorgonzola cheese, red peppers.

Mama's special spice blend, grilled chicken, gorgonzola cheese, red peppers.

Fresh plum tomatoes, buffalo mozzarella cheese, fresh basil drizzled balsamic reduction.

Fresh plum tomatoes, buffalo mozzarella cheese, fresh basil drizzled balsamic reduction.

San Marzano tomato sauce, fresh mozzarella, and basil, drizzled with extra virgin olive oil on a 12" crust.

Hand-stretched 16" pizza topped with San Marzano tomato sauce, fresh mozzarella, basil leaves, and a drizzle of extra virgin olive oil.

Spicy. Flavors of India. Chicken folded in fresh tomatoes, chopped onion, butter tomato cream puree with Indian herbs, and crushes fenugreek leaves. Spicy.

Classic Margherita, Florentine four cheeses, Mama Bruschetta, or Monica's Buffalo.

Steak, onions, peppers.

Spinach, grilled chicken.

Spinach, grilled chicken.

Broccoli, mushrooms, spinach.

Broccoli, mushrooms, spinach.

Mushrooms, roasted peppers, and broccoli.

Mushrooms, roasted peppers, and broccoli.

Meatballs & sausage.

Meatballs & sausage.

Pepperoni, steak.

Pepperoni, steak.

Create your own with 2 fillings.

Create your own with 2 fillings.

Grilled mixed vegetables.

Grilled mixed vegetables.

Grilled chicken, hot buffalo sauce, blue cheese.

Grilled chicken, hot buffalo sauce, blue cheese.

Steak, onions, peppers.

Spinach, grilled chicken.

Spinach, grilled chicken.

Broccoli, mushrooms, spinach.

Broccoli, mushrooms, spinach.

Mushrooms, roasted peppers, and broccoli.

Mushrooms, roasted peppers, and broccoli.

Meatballs & sausage.

Meatballs & sausage.

Pepperoni, steak.

Pepperoni, steak.

Create your own with 2 fillings.

Create your own with 2 fillings.

Grilled mixed vegetables.

Grilled mixed vegetables.

Grilled chicken, hot buffalo sauce, blue cheese.

Grilled chicken, hot buffalo sauce, blue cheese.

Grilled portobello mushroom with grilled chicken breast, eggplant, roasted peppers over mixed field greens with extra virgin olive oil and balsamic reduction. Large (Served 1-2 People).

Award-winning house-made dressing and fresh herb cut croutons.

Fresh arugula, sliced tomatoes, fresh buffalo mozzarella, avocado garnished with sundried cranberries with lemon vinaigrette.

Fresh baby spinach garnished with mushrooms, red onions, egg, bacon, and crumbled gorgonzola cheese, choose from house vinaigrette or bleu cheese dressing.

Chopped iceberg lettuce, mixed field greens, diced grilled chicken, cured crumbled bacon, hard-cooked eggs, tomatoes, cucumbers, and gorgonzola cheese with house vinaigrette. Large (Served 1-2).

Assorted appetizers including mama’s famous grilled polenta, a cornucopia of deli meats, provolone cheese, roasted peppers, prosciutto, bean salad, eggs, tomatoes, red onions, artichokes, tuna served over a bed of mixed greens with house vinaigrette. Large (Served 1-2).

Fresh arugula, sliced tomatoes, fresh buffalo mozzarella with extra virgin olive oil and balsamic reduction. Large (Served 1-2).

Quinoa & Arugula tossed with lemon vinaigrette and topped with roasted cherry tomatoes, broccoli florets, feta cheese and roasted slivered almonds. Large (Served 1-2 People).

Served with side of bbq sauce.

Rice balls filled with fresh ground meat, peas, mozzarella cheese lightly breaded, fried, topped with ricotta cheese and served with marinara sauce. Four 2 oz. Balls.

Who says sides are limited to just veggies? Get more meat & order a side of Italian sausage. Four pieces 2 oz. Each.

With house tomato sauce. Six pieces 1 oz. each.

First tossed in our seasoned flour, then lightly fried and then baked to a crisp, lastly tossed in our own secret blend of mama's tropical sauce.

House-made meatballs, house tomato sauce. Four 2 oz. Balls.

Sliced onions coated in a light batter and fried until golden.

Boardwalk coated plain fries served with a layer of melted cheese, reminiscent of classic Italian street food.

Dusted with our house-made cape may creole spice and served with a blend of tropical hot sauce and blue cheese.

Topped with thinly sliced roasted pork, cheddar cheese sauce, shaved scallions.

Topped with applewood bacon bits, crumbled sausage, cheddar cheese sauce, shaved scallions.

Shaved roasted brussel sprouts, smoked applewood bacon bits, red onion, feta, mozzarella & parmesan cheeses, drizzled with balsamic-honey reduction.

Thinly sliced roasted pork, caramelized onions, long hots, and provolone cheese.

Sautéed fresh spinach, roasted peppers, and four kinds of cheese.

White mushrooms, portobello, caramelized onions, parmesan, mozzarella, gorgonzola.

White garlic, rosemary, crumbled sausage, roasted cherry tomatoes, cheddar, mozzarella, red onions.

Fresh plum tomatoes, buffalo mozzarella cheese, fresh basil drizzled balsamic reduction.

Flavors of India. Chicken folded in fresh tomatoes, chopped onion, butter-tomato-cream-puree with Indian herbs, and crushed fenugreek leaves.

1/2 lb. Of roast pork loin. Thinly sliced roasted loin of pork seasoned with garlic, rosemary, herbs, salt and pepper, broccoli rabe, caramelized onions, roasted peppers, and smoked gouda cheese served on a 9-inch roll.

10 oz. Smoked and slow-roasted brisket. Smoked and slow-roasted brisket drizzled with sweet and tangy barbecue sauce, zesty cabbage slaw, and pickles.

1/2 lb. of Italian sausage. Grilled Italian sausage, suntan peppers, onions, mushrooms, long hots, tomato sauce, provolone cheese.

House-made focaccia, grilled chicken, spinach, roasted red pepper, provolone cheese.

House-made focaccia, grilled Italian sausage, broccoli rabe, provolone cheese.

Two 4oz. Chicken cutlets. Breaded chicken cutlets topped with the original mama bruschetta, topped with mozzarella cheese.

Two 4oz. Chicken cutlets. Breaded chicken cutlets, sautéed mushrooms, provolone cheese served with joe’s famous marsala brown sauce.

Two 4 oz. Chicken cutlets. Breaded chicken cutlets, tomato sauce topped with mozzarella cheese, and oven-baked.

Two 4 oz. Chicken Cutlets. Breaded chicken cutlets folded with Buffalo sauce, blue cheese, lettuce, and tomatoes served on a grilled brioche roll or sub roll.

Two 4 oz. Chicken breasts. Grilled chicken breast folded in fresh tomatoes, chopped onion sauce, butter-tomato cream puree with Indian herbs and crushed fenugreek leaves.

8 oz. Thinly sliced house roasted seasoned chicken breast, lettuce, tomato, and American cheese.

8 oz. Thinly sliced house grilled beef lettuce, tomato, American cheese.

8 oz. Best of south Philly style- thinly sliced house grilled beef with cheese wiz and fried onions.

Four 2 oz. House-made meatballs, tomato sauce, and mozzarella cheese.

Fontina, provolone, smoked gouda and mozzarella cheeses, bacon, tomatoes, and basil pesto spread on your choice of grilled Texas toast or multi-grain.

Christine favorite. Grilled eggplant, green and yellow squash, mushrooms, broccoli, spinach, caramelized onions, and provolone cheese drizzled with balsamic reduction, fresh herbs, salt, and pepper.

Roasted pepper salad ( roasted red peppers, aged provolone, asiago and mozzarella cheeses marinated in balsamic vinegar, olive oil and herbs), prosciutto, genoa salami, cotechino, hot capicola, lettuce, tomatoes, onions.

Roasted turkey breast, cheddar cheese, avocado spread, bacon, lettuce, tomatoes, on your choice of grilled Texas toast or multi-grain.

House-made tuna salad, your choice of cheese, tomatoes, and onions.

Ham, salami, American cheese, lettuce, tomatoes, and onions.

Cured bacon, tomatoes, swiss cheese, avocado spread, and garlic aioli served on your choice of grilled Texas toast or multi-grain.

Smoked bacon, lettuce, tomatoes with mayo on your choice of grilled Texas toast or multi-grain.

Smoked bacon, lettuce, tomatoes with mayo on your choice of grilled Texas toast or multi-grain.

Mixed grilled veggies with balsamic reduction, American cheese.

Roasted turkey breast, lettuce, tomato, roasted peppers, smothered with scallion mayo dressing.

Spicy grilled chicken, avocado, rice, beans, jalapeno, hot sauce, yellow cheddar cheese.

Provolone, salami, cooked ham, capicola, lettuce, tomato with scallion mayo dressing.

Onions, lettuce and tomato, American cheese, smothered with scallion mayo dressing.

Shredded lettuce, tomato, smothered with scallion mayo dressing.

Create your own wrap with 3 fillings.

Grilled with caramelized onions, house-cured bacon, and provolone cheese topped with a fried egg on top.

Two 5oz. Patties grilled and layered with house-cured bacon, lettuce, tomatoes, onions, pickles, American cheese with mayo and mustard spread.

Freshly ground and grilled, topped with mild chèvre cheese (mild goat cheese), raspberry jam spread, arugula.

Blend of quinoa, roasted vegetables, lentils, black beans, and spices grilled and topped with tomatoes, baby greens, sun-dried tomato and mayo spread.

Toasted Italian bread generously topped with garlic spread and melted mozzarella cheese.

Freshly baked bread filled with slices of pepperoni and mozzarella cheese, seasoned with garlic.

Toasted bread generously topped with house-made basil pesto, often complemented by a sprinkle of herbs and melted cheese.

The one and only original.

Sausage bread is a freshly baked loaf filled with Italian sausage, often accompanied by a blend of cheeses and aromatic herbs.

Suggested with seafood dishes. From Mare (the sea), made with fresh plum tomatoes sauteed in extra virgin olive oil, garlic, fresh basil, white wine, anchovies, and a touch of seafood stock.

From Naples, hand crushed plum Roma tomatoes sauteed with extra virgin olive oil, shaved garlic, fresh basil, herbs.

Pink blush tomato sauce with vodka.

Napoletana sauce finished with butter and parmesan cheese.

Choice of pasta with rich Bolognese sauce. Available in individual or shared size, with options including spaghetti, ziti, penne, rigatoni, or gluten-free varieties.

Spaghetti, Linguini, Ziti, Penne, Rigatoni, Angel Hair, Gluten-Free options available. Sizes for one or two.

Sauteed mixed vegetables, garlic, extra virgin olive oil, herbs, white wine, chicken stock, parmesan cheese.

Pasta with Mama's Sauce Choice of pasta type and dressing. Size options available for one or two.

For Two. Ziti pasta folded with tomato sauce, ricotta, meat sauce, parmesan cheese, and mozzarella cheese, oven-baked.

For two. Filled with ricotta and topped with house tomato sauce.

For two. Filled with ricotta and topped with house tomato sauce.

For One.

For Two.

For One. Topped with mozzarella.

For Two. Topped with mozzarella.

For One.

For Two.

For One.

For Two.

For one.

For two.

For one.

For two.

For one.

For two.

For one. Best ever house-made manicotti made with crepes.

For two. Best ever house-made manicotti made with crepes.

For one.

For two.

For one. Multi-layered with ricotta, bechamel and meat sauce.

For Tow. Multi-layered with ricotta, bechamel and meat sauce.

For two. Penne folded in sauteed scallions, extra virgin olive oil, butter, garlic, sage, prosciutto ham, caramelized onions, peas, flambéed with cognac, and Marsala wine rosa sauce, finished with fresh herbs and parmesan cheese.

For one. Potato dumplings folded in a butter and sage cream sauce, herbs finished with fontina cheese and broccoli.

For two. Potato dumplings folded in a butter and sage cream sauce, herbs finished with fontina cheese and broccoli.

For one. Tri-color cheese tortellini folded in butter, thyme, sage, artichoke hearts, and sun-dried tomatoes, finishes in a light wine cream sauce and Parmesan cheese.

For Two. Tri-color cheese tortellini folded in butter, thyme, sage, artichoke hearts, and sun-dried tomatoes, finishes in a light wine cream sauce and Parmesan cheese.

For one. Wide flat noodles folded with chuck ribs, wild mushrooms, tomato brown sauce, truffle oil, parmesan cheese.

For two. Wide flat noodles folded with chuck ribs, wild mushrooms, tomato brown sauce, truffle oil, Parmesan cheese.

For one. Confetti bag pasta filled with fontina cheese, prosciutto sauteed with shitake mushrooms, sundried tomatoes, garlic, white wine, fine herbs reduced with a touch of cream and parmesan cheese.

For two. Confetti bag pasta filled with fontina cheese, prosciutto sauteed with shitake mushrooms, sundried tomatoes, garlic, white wine, fine herbs reduced with a touch of cream and parmesan cheese.

For one. Jumbo rigatoni folded with pancetta, crispy caramelized onions, bay leaves, hot pepper, white wine, Napoletana tomato sauce finished with Parmesan cheese. Traditional dish from the town of Amatrice.

For two. Jumbo rigatoni folded with pancetta, crispy caramelized onions, bay leaves, hot pepper, white wine, Napoletana tomato sauce finished with Parmesan cheese. Traditional dish from the town of Amatrice.

For One. Sauteed shrimp and chicken breast tenders, fresh garlic, extra virgin olive oil, spinach, caramelized onions, mushrooms, hot pepper, folded with gorgonzola cheese in a white wine sage cream and parmesan cheese.

For two. Sauteed shrimp and chicken breast tenders, fresh garlic, extra virgin olive oil, spinach, caramelized onions, mushrooms, hot pepper, folded with gorgonzola cheese in a white wine sage cream and parmesan cheese.

For one. Pork rib shoulder, sausage smackers, mama's house-made meatball, served with rigatoni folded in napoletana tomato sauce splashed with red sauce.

For Two. Pork rib shoulder, sausage smackers, mama's house-made meatball, served with rigatoni folded in napoletana tomato sauce splashed with red sauce.

Savory selection of Italian sausage in various quantities (6, 15, 25, or 45-50 pieces).

2 oz. meatball pork, beef.

A combination of meatballs and sausage, typically including 30 pieces mixed together, served in a traditional tomato sauce.

A mix of meatballs and sausage, typically includes 25 meatballs and 25 sausage pieces, served in a traditional tomato sauce.

Mixed meatballs and sausage, served in a traditional tomato sauce, typically includes a blend of spices and herbs.

Lightly breaded topped with mama's famous bruschetta, oven-baked with mozzarella cheese and rosa sauce.

Lightly breaded topped with mama's famous bruschetta, oven-baked with mozzarella cheese and rosa sauce.

Lightly breaded topped with mama's famous bruschetta, oven-baked with mozzarella cheese and rosa sauce.

Two pieces of chicken served with dressing and pasta options. Dressing options include ranch, blue cheese, balsamic vinaigrette, Caesar, lemon vinaigrette, or no dressing. Choose from various pasta types and gluten-free options.

Traditional options like spaghetti or gluten-free varieties including ravioli.

Tender chicken pieces with a rich Marsala wine sauce, paired with your choice of pasta including options like spaghetti, linguini, ziti, penne, and gluten-free alternatives.

Traditional options like Spaghetti, Linguini, Rigatoni, or gluten-free alternatives like Penne or Ravioli.

Lightly breaded topped house tomato sauce & mozzarella cheese.

Lightly breaded topped house tomato sauce & mozzarella cheese.

Lightly breaded topped house tomato sauce & mozzarella cheese.

Lightly breaded topped house tomato sauce & mozzarella cheese.

Two pieces of spicy chicken served with choice of pasta (regular or gluten-free) and dressing (ranch, blue cheese, balsamic vinaigrette, Caesar, lemon vinaigrette, or no dressing).

Four pieces of chicken piccante served with your choice of pasta (including gluten-free options).

Chicken piccante, 8 pieces. Choose from pasta selections like Spaghetti, Penne, or Gluten Free options.

Spicy chicken paired with your choice of pasta. Choose from options including spaghetti, penne, gluten-free ravioli, and more.

Chicken breast folded in sautéed scallions, extra virgin olive oil, butter, garlic, sage, prosciutto ham, caramelized onions, peas, flambéed with cognac, and Marsala wine rosa sauce, finishes with parmesan cheese.

Chicken breast folded in sautéed scallions, extra virgin olive oil, butter, garlic, sage, prosciutto ham, caramelized onions, peas, flambéed with cognac, and Marsala wine rosa sauce, finishes with parmesan cheese.

Chicken breast folded in sautéed scallions, extra virgin olive oil, butter, garlic, sage, prosciutto ham, caramelized onions, peas, flambéed with cognac, and Marsala wine rosa sauce, finishes with parmesan cheese.

Chicken breast folded in sautéed scallions, extra virgin olive oil, butter, garlic, sage, prosciutto ham, caramelized onions, peas, flambéed with cognac, and Marsala wine rosa sauce, finishes with parmesan cheese.

Two pieces of tender chicken served with your choice of pasta and dressing. Options include various pasta styles and dressings.

Tender chicken francaise, served with a choice of pasta. Options include traditional or gluten-free varieties like spaghetti, penne, or ravioli.

Tender chicken in a lemon and butter sauce. Served with your choice of pasta, including traditional and gluten-free options.

Spaghetti, Linguini, Ziti, Penne, Rigatoni, Angel Hair, Gluten-Free options available.

Sauteed chicken breast topped with prosciutto, roasted cherry tomatoes, provolone cheese, white wine & marsala sauce.

Sauteed chicken breast topped with prosciutto, roasted cherry tomatoes, provolone cheese, white wine & marsala sauce.

Sauteed chicken breast topped with prosciutto, roasted cherry tomatoes, provolone cheese, white wine & marsala sauce.

Sauteed chicken breast topped with prosciutto, roasted cherry tomatoes, provolone cheese, white wine & marsala sauce.

Mushrooms, green peppers, onions in a tomato brown sauce.

Mushrooms, green peppers, onions in a tomato brown sauce.

Mushrooms, green peppers, onions in a tomato brown sauce.

Mushrooms, green peppers, onions in a tomato brown sauce.

Sauteed chicken breast topped with ham, fontina cheese, white wine, herbs, and lemon Picante sauce.

Sauteed chicken breast topped with ham, fontina cheese, white wine, herbs, and lemon Picante sauce.

Sauteed chicken breast topped with ham, fontina cheese, white wine, herbs, and lemon Picante sauce.

Sauteed chicken breast topped with ham, fontina cheese, white wine, herbs, and lemon Picante sauce.

Tender chicken with broccoli and Alfredo sauce. Choice of pasta including gluten-free options. Variety of dressings available.

Tender chicken with fresh broccoli, creamy Alfredo sauce. Pasta options include traditional and gluten-free choices like spaghetti, ziti, and gluten-free ravioli.

Options include traditional varieties and gluten-free alternatives.

Tender chicken pieces with broccoli in creamy Alfredo sauce. Choose from various pasta options, including gluten-free alternatives.

Four pieces of eggplant rollatini served with pasta of choice, including both traditional and gluten-free options like ravioli, penne, and spaghetti.

Eggplant Rollatini (for 8) - Served with your choice of pasta including gluten-free options.

Thinly sliced eggplant wrapped with cheese and herbs. Pasta options available, including various gluten-free choices. Serves 12, with 20 pieces included.

Served with two pieces. Choice of pasta and dressing available, including gluten-free options.

Variety of classic and gluten-free options available.

Assorted regular options or gluten-free varieties.

Layers of baked eggplant with marinara and melted cheese. Served with a choice of pasta, including gluten-free options.

Lightly breaded topped with mama's famous bruschetta, oven-baked with mozzarella cheese and rosa sauce over spaghetti.

Lightly breaded topped with mama's famous bruschetta, oven-baked with mozzarella cheese and rosa sauce over spaghetti.

Lightly breaded topped with mama's famous bruschetta, oven-baked with mozzarella cheese and rosa sauce over spaghetti.

Lightly breaded.

Lightly breaded.

Lightly breaded.

Lightly breaded.

Sauteed veal medallions and shrimp, roasted peppers, spinach, and gorgonzola brown sauce.

Sauteed veal medallions and shrimp, roasted peppers, spinach, and gorgonzola brown sauce.

Sauteed veal medallions and shrimp, roasted peppers, spinach, and gorgonzola brown sauce.

Sauteed veal medallions and shrimp, roasted peppers, spinach, and gorgonzola brown sauce.

Sauteed veal medallions, prosciutto, fresh sage, provolone cheese and Marsala brown sauce.

Sauteed veal medallions, prosciutto, fresh sage, provolone cheese and Marsala brown sauce.

Sauteed veal medallions, prosciutto, fresh sage, provolone cheese and Marsala brown sauce.

Sauteed veal medallions, prosciutto, fresh sage, provolone cheese and Marsala brown sauce.

Sauteed veal medallions with mushrooms in a brown Marsala wine sauce.

Sauteed veal medallions with mushrooms in a brown Marsala wine sauce.

Sauteed veal medallions with mushrooms in a brown Marsala wine sauce.

Sauteed veal medallions with mushrooms in a brown Marsala wine sauce.

Sauteed veal medallions in a light lemon, caper, white wine butter sauce.

Sauteed veal medallions in a light lemon, caper, white wine butter sauce.

Sauteed veal medallions in a light lemon, caper, white wine butter sauce.

Sauteed veal medallions in a light lemon, caper, white wine butter sauce.

Sauteed veal medallions with sausage, peppers, and onions in a tomato brown sauce.

Sauteed veal medallions with sausage, peppers, and onions in a tomato brown sauce.

Sauteed veal medallions with sausage, peppers, and onions in a tomato brown sauce.

Sauteed veal medallions with sausage, peppers, and onions in a tomato brown sauce.

Sauteed with garlic, olive oil, fresh herbs, chopped fresh tomatoes, white wine and seafood stock.

Sauteed with garlic, olive oil, fresh herbs, chopped fresh tomatoes, white wine and seafood stock.

Regular and gluten-free options including Spaghetti, Penne, and Angel Hair. Dressing options: Ranch, Blue Cheese, Balsamic Vinaigrette, Caesar, Lemon Vinaigrette, or none.

Mussels in red sauce, served with your choice of pasta or gluten-free pasta options. Serves two.

Mussels with red sauce, serving 6. Choice of pasta including options like gluten-free varieties.

Sauteed with garlic, olive oil, fresh herbs, chopped fresh tomatoes, white wine and seafood stock.

Sauteed with garlic, olive oil, fresh herbs, chopped fresh tomatoes, white wine and seafood stock.

Sauteed with garlic, olive oil, fresh herbs, chopped fresh tomatoes, white wine and seafood stock.

Mussels in white sauce with choice of pasta. Gluten-free and dressing options available. Serves one.

Mussels in a creamy white sauce. Serves 2. Choose from spaghetti, linguini, ziti, penne, rigatoni, angel hair, or gluten-free pasta options.

Spaghetti, Linguini, Ziti, Penne, and more. Serves 6 people.

Shrimp encrusted with parmesan cheese sauteed with fresh basil roasted cherry tomatoes, scallions, white wine, lemon zest folded ricotta, and parmesan cheese over linguine.

Shrimp encrusted with parmesan cheese sauteed with fresh basil roasted cherry tomatoes, scallions, white wine, lemon zest folded ricotta, and parmesan cheese over linguine.

Shrimp encrusted with parmesan cheese sauteed with fresh basil roasted cherry tomatoes, scallions, white wine, lemon zest folded ricotta, and parmesan cheese over linguine.

Tender clams in a rich red sauce. Pasta choices include regular and gluten-free options. Varied dressing choices like Ranch, Blue Cheese, Caesar, and more. Serves 1.

Fresh clams in a rich red sauce, served over your choice of pasta, including gluten-free options. Serves 2.

Serves 6. Fresh clams in robust red sauce. Choice of pasta, including traditional and gluten-free options like spaghetti, linguini, ziti, penne, and ravioli.

Shrimp marinara fra diavolo with a selection of pasta (including gluten-free options) and a choice of dressings such as Ranch, Blue Cheese, and Balsamic Vinaigrette.

Succulent shrimp in a spicy marinara. Choice of pasta: spaghetti, linguini, ziti, penne, rigatoni, angel hair, gluten-free ravioli, penne, or spaghetti.

Shrimp marinara fra diavolo with a choice of pasta including spaghetti, linguini, penne, rigatoni, and gluten-free options. Serves 30 pieces.

Clams in white sauce with choice of pasta including classic options and gluten-free varieties. Dressed in your choice of ranch, blue cheese, balsamic vinaigrette, Caesar, lemon vinaigrette, or none. Serves one.

Clams white sauce for two. Choice of pasta or gluten-free options available.

Clams in white sauce, serves six. Choice of various pastas including gluten-free options.

Olive oil, garlic, chopped plum tomatoes, white wine and lemon.

Olive oil, garlic, chopped plum tomatoes, white wine and lemon.

Olive oil, garlic, chopped plum tomatoes, white wine and lemon.

16/20.

Shrimp delicately wrapped in thinly sliced prosciutto, typically served as a bite-sized appetizer, combining the sweetness of shrimp with the savory taste of cured ham.

Thinly sliced raw tuna accompanied by a vibrant bagnetto sauce, a green sauce typically including herbs and garlic.

Smoked salmon canapés typically include thinly sliced smoked salmon served on toast or crostini, often garnished with capers, red onion, and a spread such as cream cheese or boursin.

Fresh clams baked with a spinach and garlic topping, typically includes a blend of cheeses.

Mushroom caps filled with a blend of cheeses, herbs, and breadcrumbs, baked until golden.

Whole clams prepared with a mixture of bacon, peppers, onions, and a hint of garlic, typically baked with a buttery white wine sauce.

Mussels prepared with a breadcrumb topping, typically includes bacon, garlic, and bell peppers, served in a half shell.

Assorted mini quiches, typically includes a variety of fillings such as cheese, vegetables, and meats, encased in a flaky pastry crust.

A selection of Italian deli meats artistically arranged and filled with a creamy horseradish cheese, offering a unique blend of textures and flavors.

Fresh buffalo mozzarella, delicately wrapped in prosciutto, typically includes a drizzle of olive oil and balsamic glaze.

Sliced focaccia bread, generously topped with roasted peppers, typically prepared for catering and serves multiple guests.

Sliced focaccia bread topped with a blend of diced tomatoes, fresh basil, and garlic, typically finished with a drizzle of olive oil.

Fresh cantaloupe slices, typically accompanied by thinly sliced prosciutto di Parma, served as a catering option.

A selection of puff pastries, typically filled with a variety of savory ingredients such as cheeses, meats, and vegetables, baked until golden.

Breaded ravioli, deep-fried to achieve a slightly crispy exterior, typically includes a savory cheese filling and is served with marinara sauce.

A selection of fresh, raw vegetables paired with a variety of cheeses, typically served as a light appetizer.

Oven-baked canapes topped with a blend of cheeses, typically served as bite-sized appetizers for catering events.

Baked egg-based dish with a medley of spicy vegetables, cut into squares for easy serving.

Skewered beef pieces, typically marinated and grilled, served as a bite-sized appetizer.

Fried sweet lemon polenta is lightly crisped and infused with zesty lemon, typically accompanied by a dusting of powdered sugar or a light glaze.

Mixed field greens garnished with shaved carrots, red cabbage, tomatoes, roasted peppers served with balsamic vinaigrette.

Award-winning house-made dressing and fresh herb cut croutons.

Award-winning house-made dressing and fresh herb cut croutons.

Fresh baby spinach garnished with mushrooms, red onions, egg, bacon, and crumbled gorgonzola cheese, choose from house vinaigrette or bleu cheese dressing.

Fresh baby spinach garnished with mushrooms, red onions, egg, bacon, and crumbled gorgonzola cheese, choose from house vinaigrette or bleu cheese dressing.

Assorted appetizers including mama’s famous grilled polenta, a cornucopia of deli meats, provolone cheese, roasted peppers, prosciutto, bean salad, eggs, tomatoes, red onions, artichokes, tuna served over a bed of mixed greens with house vinaigrette.

Assorted appetizers including mama’s famous grilled polenta, a cornucopia of deli meats, provolone cheese, roasted peppers, prosciutto, bean salad, eggs, tomatoes, red onions, artichokes, tuna served over a bed of mixed greens with house vinaigrette.

Grilled portobello mushroom with grilled chicken breast, eggplant, roasted peppers over mixed field greens with extra virgin olive oil and balsamic reduction.

Grilled portobello mushroom with grilled chicken breast, eggplant, roasted peppers over mixed field greens with extra virgin olive oil and balsamic reduction.

Fresh arugula, sliced tomatoes, fresh buffalo mozzarella, avocado garnished with sundried cranberries with lemon vinaigrette.

Fresh arugula, sliced tomatoes, fresh buffalo mozzarella, avocado garnished with sundried cranberries with lemon vinaigrette.

Chopped iceberg lettuce, mixed field greens, diced grilled chicken, cured crumbled bacon, hard-cooked eggs, tomatoes, cucumbers, gorgonzola cheese with house vinaigrette.

Chopped iceberg lettuce, mixed field greens, diced grilled chicken, cured crumbled bacon, hard-cooked eggs, tomatoes, cucumbers, gorgonzola cheese with house vinaigrette.

Chopped iceberg lettuce, mixed field greens, diced grilled chicken, cured crumbled bacon, hard-cooked eggs, tomatoes, cucumbers, gorgonzola cheese with house vinaigrette.

Chopped iceberg lettuce, mixed field greens, diced grilled chicken, cured crumbled bacon, hard-cooked eggs, tomatoes, cucumbers, gorgonzola cheese with house vinaigrette.

Romaine lettuce, croutons, and parmesan cheese, tossed in a classic Caesar dressing.

Mixed Italian salad with assorted meats, cheeses, olives, and vegetables. Serves 8. Choice of Ranch, Blue Cheese, Balsamic Vinaigrette, Caesar, Lemon Vinaigrette, or no dressing.

Ranch, Blue Cheese, Balsamic Vinaigrette, Caesar, Lemon Vinaigrette, or No Dressing.

Ranch, Blue Cheese, Balsamic Vinaigrette, Caesar, Lemon Vinaigrette, or no dressing. Serves 8.

Ranch, Blue Cheese, Balsamic Vinaigrette, Caesar, Lemon Vinaigrette, or no dressing.

Tri-color pasta salad typically includes a vibrant mix of spiral-shaped pasta, black and green olives, diced red and green peppers, tossed with pesto, parmesan cheese, olive oil, and vinegar.

Tri-color pasta mixed with black and green olives, red and green peppers, tossed in a blend of pesto, parmesan cheese, olive oil, and vinegar.

Ranch, Blue Cheese, Balsamic Vinaigrette, Caesar, Lemon Vinaigrette, or no dressing.

Mixed greens, choice of Ranch, Blue Cheese, Balsamic Vinaigrette, Caesar, Lemon Vinaigrette, or no dressing. Serves 12.

Balsamic vinaigrette for catering; available in pint (16 oz) or quart (32 oz).

House made Caesar dressing, catered in pint (16 oz) or quart (32 oz) sizes.

The one and only original at Mama Mia’s since 1988!

Served with choice of either 12 or 20 pieces. Toasted bread points for catering.

From Mare (the sea) made with fresh plum tomatoes ed in extra virgin olive oil, garlic, fresh basil, white wine, anchovies and a touch of seafood stock.

From Naples. Hand crushed plum Roma tomatoes sauteed with extra virgin olive oil, shaved garlic, fresh basil, herbs.

Napoletana sauce finished with butter and parmesan cheese.

Rich meat sauce. Available in pint or quart sizes.

Pesto Sauce Catering - Choice of Pint (16 Oz) or Quart (32 Oz).

Choice of scampi sauce in pint or quart sizes. Ideal for enhancing any dish.

Creamy Alfredo sauce available in pint (16 oz) or quart (32 oz) sizes.

Rich, creamy pink sauce. Available in Pint (16 Oz) or Quart (32 Oz).

Mama’s Famous Trademark Recipe for almost 4 decades - Sautéed scallions, extra virgin olive oil, butter, garlic, sage, prosciutto ham, caramelized onions, peas, flambéed with cognac and Marsala wine Rosa sauce, finished with fresh herbs and parmesan cheese.

Tender tortellini in rich Pavarotti sauce. Available in Pint (16 Oz) or Quart (32 Oz).

Small pasta parcels with a creamy white sauce. Available in pint (16 oz) or quart (32 oz) sizes.

Pint (16 Oz) or Quart (32 Oz).

Grilled mixed vegetables with balsamic reduction sauce. Available in servings for 8 or 12 people.

Mixed vegetables ratatouille catering. Options for 8 or 12 people.

Roasted potatoes for vegetable course catering. Serves either 8 or 12 people.

Potatoes with artichokes and black olives. Option to serve either 8 or 12 people.

Spinach sautéed with garlic and olive oil. Catering sizes for 8 or 12 people available.

String beans with almonds. Serves either 8 or 12 people.

Broccoli & roasted peppers. Available for 8 or 12 people.

Baked scalloped potatoes. Serves 8 or 12 people.

Suggested with seafood dishes. From Mare (the sea), made with fresh plum tomatoes sauteed in extra virgin olive oil, garlic, fresh basil, white wine, anchovies, and a touch of seafood stock.

From Naples, hand crushed plum Roma tomatoes sauteed with extra virgin olive oil, shaved garlic, fresh basil, herbs.

Pink blush tomato sauce with vodka.

Napoletana sauce finished with butter and parmesan cheese.

Half or full pan. Choice of Spaghetti, Linguini, Ziti, Penne, Rigatoni, or Angel Hair pasta with bolognese sauce.

Spaghetti, linguini, ziti, penne, rigatoni, or angel hair. Alfredo cream sauce. Sizes: Half Pan (serves 8) and Full Pan (serves 12).

Sauteed mixed vegetables, garlic, extra virgin olive oil, herbs, white wine, chicken stock, parmesan cheese.

Pasta with Mama's Sauce Catering Choice of spaghetti, linguini, ziti, penne, rigatoni, or angel hair. Available in half pan (serves 8) or full pan (serves 12).

Pillowy gnocchi with rich tomato sauce. Available in half pan (32 pieces for 8 people) or full pan (60 pieces for 12 people).

Gnocchi baked with parmigiana cheese. Choice of half pan or full pan.

Tender gnocchi in creamy Alfredo sauce with broccoli. Served in half pan for 8 or full pan for 12.

Soft potato dumplings in rich meat sauce. Serves 8 or 12, depending on pan size.

Gnocchi with Mama's sauce. Serves 8 or 12.

Filled with ricotta and topped with house tomato sauce.

Topped with mozzarella.

Ravioli with hearty Bolognese meat sauce. Choice of half pan serving 8 or full pan serving 12.

Ravioli in creamy Alfredo sauce. Choose Half Pan (24 pieces) for 8 people or Full Pan (36 pieces) for 12 people.

Best ever house-made manicotti made with crepes.

Multi-layered with ricotta, bechamel and meat sauce.

Confetti bag pasta filled with fontina cheese, prosciutto sauteed with shitake mushrooms, sundried tomatoes, garlic, white wine, fine herbs reduced with a touch of cream and parmesan cheese.

Sauteed shrimp and chicken breast tenders, fresh garlic, extra virgin olive oil, spinach, caramelized onions, mushrooms, hot pepper, folded with gorgonzola cheese in a white wine sage cream and parmesan cheese.

Potato dumplings folded in a butter and sage cream sauce, herbs finished with fontina cheese and broccoli.

Wide flat noodles folded with chuck ribs, wild mushrooms, tomato brown sauce, truffle oil, parmesan cheese.

Jumbo rigatoni folded with pancetta, crispy caramelized onions, bay leaves, hot pepper, white wine, Napoletana tomato sauce finished with parmesan cheese. Traditional dish from the town of Amatrice.

Pork rib shoulder, sausage smackers, mama's house-made meatball, served with rigatoni folded in Napoletana tomato sauce splashed with red sauce.

Tri-color cheese tortellini folded in butter, thyme, sage, artichoke hearts, and sun-dried tomatoes, finishes in a light wine cream sauce and parmesan cheese.

An assortment of Italian-style cakes, typically including flavors such as cheesecake, chocolate, carrot, and red velvet, each prepared to complement a variety of tastes and occasions.

Miniature cannoli shells are filled with a sweet ricotta cream, often enhanced with chocolate chips, and may be dusted with powdered sugar.

An assortment of seasonal fresh fruits, carefully selected to offer a refreshing and vibrant variety.

A medley of seasonal fruits, typically includes watermelon, grapes, strawberries, and depending on the season, may also include pineapple and melon.

Warm, sweet apples. Available in Half Tray or Full Tray sizes.

Pears in red wine with caramelized sugar finish. Choice of half tray or full tray.

Baked on Premises! 32 Slice.