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Mama Mia Trattoria Menu

$$Italian, Bar, Pizza
439 SW 2nd Ave, Portland, OR 97204
Order Online

  • Pizza

    • Margherita Pizza

      Thin crust topped with tomato basil sauce, fresh house-made Mozzarella cheese, and fresh basil leaves.
      $21.00

    • Pepperoni Pizza

      Thin crust topped with tomato basil sauce, Mozzarella, Provolone, and pepperoni.
      $22.00

    • Sausage Pizza

      Thin crust topped with tomato basil sauce, Mozzarella, Provolone, and sausage.
      $22.00

    • Verdura Pizza

      Tomato basil sauce with Mozzarella, Provolone, artichokes, olives, roasted red peppers, grape tomatoes, and fresh basil.
      $22.00

    • Mushroom Pizza

      Seasonal wild mushrooms, béchamel sauce, chives
      $24.00

  • Starters

    • Fried Calamari

      Crispy calamari served with a spicy tomato sauce and paprika aioli. - Gluten Free
      $17.00

    • Crispy Brussel Sprouts

      Finished with parmesan Reggiano and balsamic reduction. Gluten Free
      $15.00

    • Fried Mozzarella

      House-made Mozzarella, breaded and lightly fried to a golden perfection served with our rich plum tomato-basil sauce. Gluten Free
      $16.00

    • Shrimp Fra Diavolo

      Shrimp sautéed in calabrian chili and citrus compound butter. Served on a toasted Pearl Bakery baguette.
      $20.00

    • Garlic Bread

      Local pearl bakery baguette baked with fresh herb, and garlic butter.
      $8.00

    • Minestrone

      Italian classic vegetable soup topped with Pecorino Romano cheese.
      $9.00

    • House Salad

      Organic mixed greens with shaved red onion, grape tomatoes, candied pecans, and Ricotta Salata cheese, tossed in our balsamic vinaigrette. Gluten Free
      $12.00

    • Caesar Salad

      Whole romaine, shaved Parmesan, house made caesar dressing, Reggiano and focaccia croutons.
      $12.00

  • Pasta

    • Classic Beef Lasagna

      Fresh pasta made with six layers of ground beef, Ricotta, Mozzarella, Provolone and Reggiano cheese, spinach, cremini mushrooms, onion and topped with our tomato basil sauce.
      $26.00

    • Manicotti

      Fresh pasta filled with house herb blend, Ricotta, Mozzarella, and Parmesan cheeses, rolled and topped with our tomato basil sauce.
      $24.00

    • Spaghetti & Meatballs

      Spaghetti pasta tossed with our pomodoro sauce and topped with half pound of our house made meatballs.
      $25.00

    • Pappardelle Bolognese

      Old world classic sauce of ground beef, veal, and pork, aromatic vegetables, red wine, tomatoes and a touch of cream.
      $27.00

    • Arrabiata

      Zesty red sauce tossed with tomatoes, onions, garlic, shallots, and Calabrian chilies.
      $24.00

    • Fettuccine Alfredo

      Fettucine tossed with a Parmesan, garlic cream sauce with a touch of lemon and nutmeg.
      $25.00

    • Pasta Pesto

      Linguine tossed with a fresh pesto sauce of basil, garlic, olive oil, toasted pine nuts with a touch of cream.
      $25.00

    • Spaghetti Carbonara

      Tossed with pancetta, onions, peas, egg yolk, and Parmigiana Reggiano.
      $26.00

  • Seafood

    • Prawns Scampi

      White prawns sautéed in garlic, butter, olive oil, white wine, and parsley and finished with a touch of sweet cream and lemon, served over a bed of linguine pasta.
      $29.00

    • Cioppino

      Slightly spicy seafood sew of prawns, scallops, clams, calamari, dungeness crab, Oregon white fish, Spanish chorizo, tomatoes, Calabrian chili butter, garlic & white wine.
      $35.00

    • Seafood Pasta

      Fettucine with prawns, scallops, clams, calamari, dungeness crab, and Oregon white fish tossed in a classic creamy white wine & shellfish reduction.
      $35.00

  • Entrées

    • Eggplant Parmesan

      Breaded and pan-fried eggplant, layered with fresh Mozzarella cheese and plum tomato-basil sauce.
      $27.00

    • Chicken Parmesan

      Breaded and pan-fried tender boneless chicken breast, topped with Mozzarella cheese and plum tomato-basil sauce.
      $28.00

    • Chicken Scallopine Piccata

      Thin slices of boneless chicken breast sautéed with lemon, capers, white wine, and butter.
      $28.00

    • Chicken Scallopine Marsala

      Boneless chicken breast sautéed with fresh mushroom medley in a delicate marsala wine sauce.
      $28.00

    • Veal Scallopine Marsala

      Thin slices of veal tenderloin sautéed with fresh mushrooms in a delicate marsala wine sauce.
      $35.00

    • Veal Scallopine Piccata

      Thin slices of veal tenderloin sautéed with lemon, capers, white wine, and butter.
      $35.00

  • Sides

    • Sautéed Baby Spinach

      Sautéed with garlic and butter. Gluten Free
      $8.00

    • Broccoli Florets

      with sautéed garlic & olive oil. Gluten Free
      $8.00

    • Vegan Italian Sausage

      Gluten Free
      $9.00

    • Jumbo Meatball

      House made beef & pork meatball topped with pomodoro sauce. Gluten Free
      $7.00

  • Desserts

    • Tiramisu

      Ladyfingers dipped in kahlua, brandy, and espresso layered with mascarpone and whipped cream.
      $11.00

    • Seasonal Panna Cotta

      Eggless, fresh vanilla custard.
      $11.00

    • Amaretto Cheesecake

      A creamy cheesecake with an almond biscotti crust, served with caramel sauce and candied almonds.
      $11.00

    • Cannoli

      Crisp pastry filled with ricotta cream and chopped chocolate, drizzled with chocolate sauce.
      $11.00

    • Flourless Chocolate Torte

      Made with Belgian chocolate and topped with raspberry sorbet.
      $11.00

    • Seasonal Zeppole

      Seasonal authentic Italian doughnuts shaken with powdered sugar and served with a side of seasonal sauces.
      $11.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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