Mama Hue Menu

Pork gyoza dumplings. served with sweet soy sauce.

Deep fried cream cheese with imitation crab and scallion, gently folded in wonton wrapper. served with sweet chili sauce.

Deep fried pork rolls wrapped in wonton skin. served with sweet chili sauce.

Deep fried shrimp and scallion delicately wrapped in wonton skin. served with sweet chili sauce.

Gluten free. (8pc) homemade tapioca dumplings with pork and shrimp filling. served with house dragon sauce.

Deep fried vegetarian rolls wrapped in wonton skin. served with sweet chili sauce.

Eight pieces of deep-fried dumplings filled with imitation crab and cream cheese, served with a side of sweet and sour sauce.

Crispy Vietnamese egg rolls filled with seasoned pork and vegetables, accompanied by a tangy dipping sauce. Eight pieces.

Crispy Vietnamese egg rolls filled with mixed vegetables, served with a side of tangy dipping sauce. Eight pieces.

Golden fried dumplings filled with seasoned meat and vegetables, accompanied by a tangy dipping sauce.

Eight crispy spring rolls filled with shrimp and fresh vegetables, accompanied by a side of tangy dipping sauce.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

Freshly squeezed limeade.

Refreshing, crisp ginger-flavored carbonated soft drink.

Refreshing and invigorating iced green tea to quench your thirst and revitalize your senses.

A robust Vietnamese iced coffee, sweetened with condensed milk, served chilled.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Cold-brewed green tea sweetened to perfection, served over ice for a refreshing experience.

Aromatic Vietnamese-style Thai milk tea, a blend of strong brewed tea and sweetened condensed milk.

gluten free pho.

gluten free pho.

vegan. gluten free pho

Pork broth noodle soup.

Gluten free. our house beef pho that comes with everything: eye-round steak, brisket, meatballs, tendon, tripe.

Gluten free. mama's pork broth with homemade tapioca noodles, pork ribs, and pork nuggets. topped with home-fried shallots. served with a side of chili oil.

(for Fatty Meat Lovers) Lemongrass bone broth w/ fatty shredded beef, bone marrow, and Vietnamese ham.

Rice platter w/ a combination of lemongrass porkchop, Korean bbq ribs, shrimp toast, and a fried egg.

Rice platter w/ double fried chicken leg, glazed with our house fish sauce.

Grilled pork chops served with steamed rice, pickled vegetables, and slices of cucumber and tomato.

Crispy Korean fried chicken accompanied by steamed rice, fresh salad, and a side of tangy sauce.

Rice platter with choice of stir-fry protein: beef, chicken, grilled pork, shrimp, tofu, or mixed veggies.

Vietnamese-style garlic fried rice with choice of beef, chicken, grilled pork, shrimp, tofu, or veggie stir-fry proteins.

Gluten free. mildly spicy. cannot adjust spice.

Two pan-fried Vietnamese crepes filled with pork, shrimp, and beansprouts.

Thin yellow noodles and assorted veggies stir-fried with sweet soy sauce.

Lettuce base with a layer of vermicelli rice noodles, cilantro, cucumbers, pickled carrots/radish, and served with an egg roll.

A signature blend, typically combining sweet, savory, and spicy elements, crafted to complement a variety of dishes.

A signature blend of fish sauce, often enhanced with garlic, lime juice, and a hint of sweetness, making it versatile for dipping or dressing.

Vietnamese-style peanut sauce, garnished with crushed peanuts.

A harmonious blend of chilies and garlic, often sweetened with sugar, creating a versatile sauce that complements a variety of dishes.

A blend of soy sauce sweetened with sugar, often infused with garlic and possibly a hint of ginger.

House-made pickled carrots and radish, offering a slightly sweet and tangy flavor with a crisp texture.

Fluffy, steamed white rice, a versatile side to complement any main dish.

Large serving of Vietnamese-style broth, simmered with a blend of traditional spices and herbs.

This dish features a small serving of Vietnamese broth, typically simmered with a blend of spices and herbs for a rich and aromatic flavor.

Steamed jasmine rice infused with garlic and ginger, cooked in chicken broth.

Fresh Green Salad: A Crisp, Refreshing Side Dish

Utensils are provided upon request to minimize waste, supporting environmental conservation efforts.