Mama Dough Menu

Delicate shrimp-filled wontons in a spicy Sichuan sauce, garnished with chopped green onions and sesame seeds.

Delicate wontons in a savory chicken broth, garnished with fresh cilantro and seaweed, served with ten pieces per portion.

Tender braised beef with fresh greens wrapped in a crispy, flaky pancake.

Make it fried for an extra cost.

Delicate pork wontons in a spicy Sichuan sauce, garnished with sesame seeds and chopped green onions. (8 pieces)

Crispy, golden-brown pancakes infused with fragrant green onions, offering a delightful blend of savory and aromatic flavors.

Pork and chives filling, choice of boiled or pan-fried, served in 12 pieces.

Succulent shrimp combined with fluffy rice, peas, carrots, and scrambled eggs, stir-fried to perfection.

Delicate dumplings filled with succulent crab meat, encased in a thin wrapper, bursting with savory broth. (10 pieces)

Tender beef strips stir-fried with vermicelli, crisp cabbage, onions, and carrots, seasoned with a savory sauce.

Tender beef slices and fresh scallions wrapped in a crispy, golden pancake.

20pcs per order

10pcs per order

6pcs per order

6pcs per order

2pcs per order

40pcs per order

40pcs per order

40pcs per order

40pcs per order

6pcs per order

50pcs per order

Delicate wontons in a savory chicken broth, garnished with fresh cilantro and seaweed, served with ten pieces per portion.

Delicate pork wontons in a spicy Sichuan sauce, garnished with sesame seeds and chopped green onions. (8 pieces)

Thinly sliced pig ears mixed with a spicy, tangy sauce, garnished with fresh herbs.

Shredded potatoes mixed with thinly sliced carrots and cilantro, dressed in a light, tangy sauce.

Crisp cucumber chunks dressed in a balanced sweet and sour sauce.

Sliced beef marinated in a signature sauce, often accompanied by a mix of Chinese spices.

Make it fried for an extra cost.

Tender braised beef with fresh greens wrapped in a crispy, flaky pancake.

Delicate dumplings filled with succulent crab meat, encased in a thin wrapper, bursting with savory broth. (10 pieces)

Crispy, golden-brown pancakes infused with fragrant green onions, offering a delightful blend of savory and aromatic flavors.

Make it fried for an extra cost.

Crispy pancakes filled with savory chives and scrambled eggs, offering a traditional Tianjin flavor. Two pieces per serving.

Soft, steamed buns filled with sweet red bean paste, offering a mildly sweet and smooth texture. Two pieces per serving.

Savory beef filling encased in a golden, crispy pancake, sprinkled with sesame seeds.

Make it fried for an extra cost.

Lamb dumplings, choice of boiled or pan-fried, served in portions of 12.

(Shrimp, pork, egg & chives)

Pork and lettuce dumplings, choice of boiled or pan-fried, 12 pcs.

Beef dumplings, 12pcs, choice of boiled or pan fried.

Twelve dumplings with two flavor choices, served boiled or pan-fried.

Pork dumplings filled with fennel, available boiled or pan-fried, served in portions of 12.

Silky egg ribbons and tender tomato chunks in a savory broth, garnished with fresh cilantro.

Regular Spicy

Extra Spicy

Regular Spicy

(Mussels, fish, shrimp, surimi, squid)

Succulent BBQ Pork Mixed with Flavorful Fried Rice

Tender rice stir-fried with sweet pineapple chunks, green peas, and diced carrots.

Tender chicken pieces mixed with fluffy rice, scrambled eggs, peas, and diced carrots.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Tender beef strips stir-fried with vermicelli, crisp cabbage, onions, and carrots, seasoned with a savory sauce.

Thin noodles stir-fried with Chinese sausage, crisp cabbage, and green onions.

Stir-fried noodles or vermicelli with shrimp, typically includes onions, scallions, carrots, and cabbage.

Stir-fried noodles or vermicelli with BBQ pork, typically includes vegetables like cabbage and carrots, seasoned with soy sauce and possibly garnished with green onions.

Served with chicken or vegetables. Add shrimp for an additional charge.

Crispy chicken pieces stir-fried with vibrant green and red chili peppers.

Crispy fried shrimp tossed with salt, pepper, sliced red chili peppers, and garnished with shredded green onions.

Shrimp and eggs stir-fried together, often including onions and seasoned to enhance the flavors.

Spicy.

Spicy.

Spicy.

Broccoli stir-fried with minced garlic, typically includes a light homemade sauce.

Spicy.

Spicy.

Pork spareribs simmered in a savory broth, typically includes vegetables, tofu, and mushrooms, served in a traditional hot pot.

Tender fish slices in a savory broth with pickled napa cabbage, garnished with fresh cilantro and red chili peppers.

Lamb stewed with a variety of traditional Chinese herbs, typically includes vegetables and tofu, served in a savory broth.

Mixed vegetables stir-fried and served in a dry pot, seasoned with a blend of spices and sauces typical of Chinese cuisine.

Succulent shrimp stir-fried with vibrant vegetables, garnished with sesame seeds and fresh cilantro.

Orange-flavored carbonated soda.

A traditional Chinese herbal tea, often served as a refreshing beverage made from a blend of herbal ingredients.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

The bold, refreshing, robust cola

The cold, refreshing flavors of lemon and lime, perfectly blended.

Rich and creamy plant-based milk made from whole soybeans.

Carbonated water, offering a crisp and refreshing beverage experience without added flavors or sweeteners.