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Antipasti | Starters
- Tagliere ItalianoSelection of Italian cheeses and cold-cuts, bruschetta with cherry tomatoes and basil$25.00
- Fritto Misto Del MareCrispy golden fried calamari and shrimps$16.00
- Zuppa Di CozzeMussel soup with tomato served with garlic croutons$15.00
- CapreseSalad with buffalo mozzarella, fresh tomatoes, EVO oil, basil, balsamic vinegar$15.00
- Parmigiana Di MelanzaneEggplant, tomato sauce, mozzarella, basil$14.00
- BurrataBurrata mozzarella with basil pesto and cherry tomatoes$20.00
- Bruschetta Al PomodoroClassic cherry tomatoes and basil bruschetta$10.00
Pasta | Main Courses
- Mama Capri RisottoRisotto with shrimps and lemon zest$18.00
- Scialatielli Allo ScoglioHomemade pasta with seafood and cherry tomatoes$22.00
- Spaghetti Alle VongoleSpaghetti with vongole, garlic EVO oil and parsley$18.00
- Spaghetti Alla NeranoSpaghetti with fried zucchini, provolone cheese, Parmigiano Reggiano and basil$17.00
- Gnocchi Alla SorrentinaHomemade gnocchi with tomato, mozzarella and basil$18.00
- Pasta Alla BolognesePasta with beef ragù, tomato sauce and Parmigiano Reggiano cheese$16.00
- Spaghettone Pomodoro E BasilicoArtisanal bronze-drawn spaghetti with cherry tomatoes and basil sauce$16.00
Secondi | Second courses
- Cubo Di Tonno In Crosta Di SesamoTuna cube in sesame crust, served with mixed seasonal salad$24.00
- Polipetti AffogatiBaby octopus slowly-cooked in tomato sauce, black olives and capers$23.00
- Calamari RipieniStuffed calamari with mixed Italian herbs, black olives, capers and cherry tomatoes$20.00
- New York Strip SteakNew York strip steak served with arugula-cherry tomatoes and shaved Parmigiano Reggiano$30.00
- Polpette Al RagùMeatballs in a Neapolitan tomato ragù sauce$18.00
- Grilled ChickenGrilled chicken tenders served with zucchini "alla scapece" (fried zucchini marinated with balsamic vinegar, mint and basil)$14.00
Insalate | Salads
- Insalata Di MareOctopus, squids, calamari and shrimps salad in a lemon dressing$16.00
- Insalata Di MeloneCantaloupe melon, red onion, stracciatella cheese, mint leaves and pistachio. Served with EVO oil and lemon dressing$14.00
- SpinaciSalad with spinach, apples, cranberries, walnuts, goat cheese and red wine vinaigrette$10.00
- RucolaSalad with baby arugula, cherry tomatoes, shaved Parmigiano Reggiano and lemon vinaigrette$10.00
Contorni | Sides
- FriarielliSautéed broccoli rabe in EVO oil, garlic and crushed pepper$8.00
- Melanzane A FunghettoEggplants sautéed in EVO oil with chopped tomatoes and basil$7.00
- Zucchine Alla ScapeceFried zucchini marinated with balsamic vinegar, mint and basil$7.00
- Verdure GrigliateGrilled seasonal vegetables$8.00
Dolci | Desserts
- CannoliCrunchy fried cannoli filled with ricotta cheese, chocolate drops and pistachio crumbs$9.00
- Caprese Al LimoneAlmond and lemon cake, served with vanilla gelato$9.00
- Caprese Al CioccolatoAlmond and chocolate cake served with vanilla gelato$9.00
- TiramisuLadyfinger cookies, mascarpone cheese, espresso coffee, with a hint of Maraschino liqueur$9.00
- GelatoSelection of Italian gelato: chocolate, vanilla, strawberry or pistachio$5.00
- Sorbetto Al LimoneLemon sorbet$9.00
Kids' menu
- Spaghetti Al PomodoroPasta with tomato sauce and basil$8.00
- Pasta Al BurroPasta with butter and Parmigiano Reggiano cheese$7.00
- Bruschetta Al PomodoroClassic cherry tomato and basil bruschetta$5.00
- Polpette Della NonnaMeatballs in a tomato ragù sauce$11.00
- Caprese SaladMozzarella cheese, fresh tomato and basil$8.00
- Frutta Di StagioneSeasonal fresh fruit$5.00
- GelatoItalian ice cream - Vanilla, chocolate, strawberry or pistachio$5.00
Menu Photos
Menu Photos
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