Mama Asian Bistro Menu

Egg, Sweet pea, Tomato, Carrot, Onion.

Shrimp, Pork, Wonton, Vegetable

Rice noodle, egg, bean sprout, radish, roasted peanut, scallion

Typically includes flavors like mango, strawberry, coconut, papaya, green tea, taro, and vanilla with chewy tapioca pearls.

3 vegetables rolls

Savory pork dumplings. Choice of steamed or fried.

Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection

Stir-fried noodles with tender chicken, typically including carrots and onions.

Deep fried salmon, cream cheese, scallion

Imitation crab, cream cheese, curry powder

Ground chicken, red onion, bell pepper, with homemade pepper sauce

Deep-fried rice wrapper filled with ground chicken, shitake mushroom, carrot, bean threat noodle, cilantro, sweet chili sauce

Fried calamari ring, tossed lightly with sweet chili sauce

Savory pork dumplings. Choice of steamed or fried.

Sweet pea, potato, curry powder, wonton wrapper, served with peanut sauce and cucumber relish

Delicate dumplings filled with seasonal vegetables. Choose steamed or fried.

Cooke Shrimp, Imitation crab, Cucumber, Bean sprout, Lettuce, Rice noodle, Basil, wrapped in Rice paper served with sweet chili sauce.

3 vegetables rolls

Shredded Green Papaya, Shredded Carrot, Tomato, Lime juice, green bean, Fish sauce, Peanut.

Shrimp, coconut milk, tomato, bell pepper, mushroom, scallion, red onion

Classic fermented bean soup, tofu, seaweed, scallion

Chicken, tomato, mushroom, red onion, scallion, chili paste lime juice

Shrimp, tomato, mushroom, red onion, scallion, chili paste lime juice

Shrimp, Scallop, Squid, mushroom, tomato, red onion, scallion

Shrimp, Pork, Wonton, Vegetable

Egg, Sweet pea, Tomato, Carrot, Onion.

Shrimp, Chicken, Egg, pineapple, onion, scallion, raisin, Curry powder, cashew nut

Egg, onion, bell pepper, scallion, basil

Egg, chaw fun noodle, broccoli, bean sauce, bean sprout

Rice noodle, egg, bean sprout, radish, roasted peanut, scallion

Egg, onion, mushroom, nappa, tomato, glass noodle (bean noodle) carrot, bean sprout, pickle garlic

Fried to-fu, rice noodle, curry sauce, fried shallot, cilantro, scallion, boil egg

Egg, rice vermicelli noodle, onion, carrot, broccoli, red pepper, scallion, Indian curry

Onion, scallion, bell pepper, cashew nut, chili paste, tamarind, fried chili and fried shallot topped

Fried chicken with bread gum

Fried chicken, tomato, pineapple, scallion, bell pepper, cucumber

Thai street food style, Chopped chicken, garlic, chili pepper, shallot, scallion, top with fried Egg

Stir-fried fresh ginger, onion, scallion, bell pepper, mushroom, bean sauce

Broccoli, snow pea, zucchini, bok choy, mushroom, carrot, napa, cabbage, green bean in brown sauce

Bell pepper, scallion, zucchini, onion, pepper sauce

Fried Chicken with peanut sauce served with mixed vegetable

Fried half duck, red curry sauce, asparagus, avocado, pineapple, lychee, bell pepper, basil

Fried Basa fish, mixed vegetable, topped with sweet chili

Pan-fried salmon, mixed vegetable, Thai chili Sauce, Teriyaki sauce, Basil, or Garlic sauce

10oz center cut NY strip, served with mixed vegetable, teriyaki sauce

Spicy tuna, gold flakes, crispy rice panko, jalapeno, tobiko, truffle and truffle oil

Imitation crab, avocado, masago, rice vinegar

Salmon, Imitation crab, cream cheese, avocado, masago, scallion, ponzu sauce

6 pieces (chef’s choice)

(chef’s choice) 5 pieces

Thin slices seared tuna served with spicy ponzu

Glazed salmon, with spies, sweet corn, avocado, cucumber, tomato, sesame seed, mixed salad, nori, masago, roasted pumpkin seed

Tuna, salmon, imitation crab, mixed salad, tomato, cucumber, edamame, cream cheese, avocado, seaweed salad, pickled ginger, rice crackers, sesame seeds, fish egg

Pork broth, Pork chashu, noodle, kikurange mushroom, sweet corn, scallion, nori seaweed, sesame seed, soft boiled egg

Fried tofu, vegetable broth, ramen noodle, bok choy, sweet corn, kikurange mushroom, scallion, nori

California roll, 9 pcs Sushi (chef’s choice)

16pcs Sashimi, 12 Sushi, Bagel roll, California roll

Rainbow roll, 6pcs Sashimi, 3pcs Sushi

California roll, 6pcs Sushi, 9pcs Sashimi (chef’s choice)

Thinly sliced pieces of cooked crab stick, typically served as sashimi.

Eel sushi: Cooked with eel sauce, served over rice.

Escolar sashimi: Typically includes raw white tuna slices. Consuming raw or undercooked seafood may increase the risk of foodborne illness.

Hamachi belly sashimi: Raw yellowtail belly, typically includes a tender and rich cut. Consuming raw seafood may increase your risk of foodborne illness.

Sliced octopus, typically raw, served as sushi or sashimi. Consuming raw or undercooked seafood may increase your risk of foodborne illness.

Thinly sliced raw salmon belly, typically known for its rich and buttery texture.

Sliced raw shrimp. Consuming raw or undercooked seafood may increase your risk of foodborne illness, especially if you have a medical condition.

Sweet shrimp sashimi: Fresh raw sweet shrimp, typically served with deep-fried shrimp heads.

Fresh slices of raw tuna

Assorted fresh vegetables, thinly sliced and served as sashimi.

Fresh, delicate slices of yellowtail, served raw.

Spicy tuna, salmon, avocado, cucumber, tempura flakes, topped with avocado, jalapeno

Tuna, shrimp tempura, tempura flakes, imitation crab, masago, cream cheese, scallion, avocado, topped with strawberry, spicy mayo, crispy shallot, eel sauce and tempura flakes

Shrimp tempura, cream cheese, cucumber, avocado, imitation crab, scallion, sesame seed, masago topped with eel and eel sauce

Cooked shrimp, eel, tuna, asparagus, avocado, scallion, tempura flakes, topped black garlic spicy Aioli, sesame seed, masago

Salmon, tuna, escolar, yellow tail, cream cheese, asparagus, scallion, cucumber, topped sesame seed, masago, black garlic spicy Aioli, tamago, red, green, yellow, black tobiko

Fried soft-shell crab, cream cheese, scallion, sesame seed, masago, topped seared tuna, truffle oil

Salmon, tuna, escolar, yellowtail, cream cheese, asparagus, scallion, cucumber, topped with seared scallop, masago, green tobiko

Spicy tuna, scallion, avocado, tempura flake topped with tuna, jalapeno

Salmon, asparagus, kanikama, no rice

Mixed seafood, mayo, masago

Salmon, cream cheese, scallions

Deep fried salmon, cream cheese, scallion

Shrimp tempura, avocado, cream cheese, cucumber, spicy mayo, sesame seeds

Fresh salmon wrapped in rice and seaweed.

Salmon skin, cucumber, scallions

Shrimp tempura, avocado, asparagus, acallions

Tuna, kimchee sauce, scallions, sesame oil

Soft shell crab, avocado, asparagus, scallions

Tuna, avocado, cucumber, masago, sesame seed

Tuna wrapped with seaweed and sushi rice, typically includes sesame seeds.

Mixed vegetables, sesame seeds

Mixed seafood, Kanikama, Masago, Mayo on top of California roll, cream cheese

Spicy Tuna, Cucumber, Tempura flake, Lettuce, Avocado, wrapped in Rice paper

Shrimp tempura, Eel, imitation Crab, Avocado, Tempura flake, topped Sesame seed, Masago, Tuna jalapeno, Eel sauce

Salmon, cream cheese, scallions

Fresh salmon, avocado, cucumber, and sushi rice wrapped in a seaweed cone.

Salmon skin, cucumber, scallions

Shrimp tempura, avocado, asparagus, acallions

Tuna, kimchee sauce, scallions, sesame oil

Minced tuna, sushi rice, and cucumber wrapped in a seaweed cone.

Mixed vegetables, sesame seeds

Soft shell crab, avocado, asparagus, scallions

Panko breaded and deep-fried chicken cutlet served with katsu sauce.

Stir-fried noodles with tender chicken, typically including carrots and onions.

Egg fried rice typically includes rice stir-fried with egg and soy sauce.

Homemade ginger dressing, typically used for salads, featuring fresh ginger.

Cheese sauce infused with the tangy, spicy flavors of traditional Korean kimchi.

A smooth blend of creamy peanut butter and savory ingredients, ideal for enhancing sushi dishes.

A citrus-based soy sauce with a tart, tangy flavor. Typically includes elements like Japanese vinegar and fresh citrus juice, offering a balance of sweet and salty notes.

Creamy mayonnaise blended with spicy sriracha sauce.

A sweet and savory Japanese sauce, typically made with soy sauce, sugar, and mirin, ideal for marinating and glazing.

Homemade ginger dressing, typically used for salads.

Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection

A creamy blend of ground peanuts, soy sauce, and a hint of vinegar, typically includes sesame oil and a touch of sweetness.

Steamed mixed vegetables typically include broccoli, zucchini, carrots, cabbage, and mushrooms.

Steamed brown rice, typically seasoned with a touch of vinegar and sesame seeds.

Homemade ginger dressing, ideal for enhancing salads.

A tangy and spicy sauce, typically made with fermented vegetables, chili, garlic, and ginger.

A creamy blend of peanut butter and savory seasonings, typically used as a dressing for sushi dishes.

A citrus-based soy sauce with a tart, tangy flavor and thin, watery consistency.

Creamy mayonnaise mixed with spicy sriracha sauce.

Sweet and savory Japanese sauce, typically made with soy sauce, sugar, and mirin, ideal for marinating and glazing.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Individual cake with a warm, molten chocolate center, inspired by French patisserie techniques.

Caramelized banana served with a scoop of ice cream

Crispy Coated, Soft-Centered Ice Cream Delight

Sweet and chewy Japanese dessert made with matcha green tea and glutinous rice flour.

Deep-fried Thai donuts typically accompanied by a drizzle of condensed milk and a dusting of powdered sugar.

Sweet and chewy Japanese rice cake with a vanilla filling.