Malees's Thai Kitchen Menu

4.4

(250+ Reviews)

$Thai, Asian, Southeast Asian

Salads Noodles Noodles Soup Starters Soup

Salads
- Papaya Salad
  Green papaya, green bean, tomatoes, carrot, garlic, Thai chili, fish sauce, palm sugar, lime juice.
  $9.00
- Lemongrass Golden Shrimp
  Deep fried shrimps with chili paste, carrot, cashew nut, red onion, kaffir lime leaves and lemongrass.
  $14.50
Noodles
- Khao Soi
  Northern Thailand style curry with steamed egg noodle, served with pickled green mustard, a lime wedge, shallots, scallions, cilantro and crispy egg noodle (choice of chicken or tofu).
  $12.00
- Pad Thai
  A traditional rice noodle stir fried with egg, green onion, bean sprout with tamarind based sauce; served with crushed peanut.
  $12.00
Noodles Soup
- Tom Yum Noodle Soup
  Rice noodle in sweet and sour tom yum broth with ground chicken, prawns, calamari, crushed peanut, fresh lime juice, bean sprout, cilantro and scallion.
  $13.00
- Boat Noodle Soup
  A traditional beef rice noodle in savory broth with tender beef sirloin, bean sprout, spinach, celery, scallion, cilantro and roasted garlic oil.
  $12.00
Starters
- Chicken Satay
  Marinated tender chicken breast in mixture of coconut milk and Thai spices, grilled to perfection. Served with peanut dipping sauce.
  $8.50
- Malee's Lettuce Wrap
  Our signature appetizer. Wok-seared chicken, shiitake mushrooms, water chestnuts, scallion, sesame oil; served with crispy rice noodle and crisp iceberg lettuce.
  $10.00
Soup
- Tom Kah - Cup
  Chicken, pork, scallop +$0.50, shrimp +$0.50, tofu.
  $6.50
- Wonton Soup
  Seasoning ground chicken stuffed in wonton skin and shrimp with clear broth, scallion, cilantro, bean sprout and lettuce.