Salads
- Papaya SaladGreen papaya, green bean, tomatoes, carrot, garlic, Thai chili, fish sauce, palm sugar, lime juice.$9.00
- Lemongrass Golden ShrimpDeep fried shrimps with chili paste, carrot, cashew nut, red onion, kaffir lime leaves and lemongrass.$14.50
Noodles
- Khao SoiNorthern Thailand style curry with steamed egg noodle, served with pickled green mustard, a lime wedge, shallots, scallions, cilantro and crispy egg noodle (choice of chicken or tofu).$12.00
- Pad ThaiA traditional rice noodle stir fried with egg, green onion, bean sprout with tamarind based sauce; served with crushed peanut.$12.00
Noodles Soup
- Tom Yum Noodle SoupRice noodle in sweet and sour tom yum broth with ground chicken, prawns, calamari, crushed peanut, fresh lime juice, bean sprout, cilantro and scallion.$13.00
- Boat Noodle SoupA traditional beef rice noodle in savory broth with tender beef sirloin, bean sprout, spinach, celery, scallion, cilantro and roasted garlic oil.$12.00
Starters
- Chicken SatayMarinated tender chicken breast in mixture of coconut milk and Thai spices, grilled to perfection. Served with peanut dipping sauce.$8.50
- Malee's Lettuce WrapOur signature appetizer. Wok-seared chicken, shiitake mushrooms, water chestnuts, scallion, sesame oil; served with crispy rice noodle and crisp iceberg lettuce.$10.00
Soup
- Tom Kah - CupChicken, pork, scallop +$0.50, shrimp +$0.50, tofu.$6.50
- Wonton SoupSeasoning ground chicken stuffed in wonton skin and shrimp with clear broth, scallion, cilantro, bean sprout and lettuce.
