Vermicelli noodles, Vegetables, Shrimp, and seasoned pan Fried Pork, rolled together and dipped into our peanut sauce to a perfect blend in flavor, texture, and crunchiness! \n\nVegetables used: Romaine Cabbage, Cilantro, Cucumber, Shredded Carrots\n\nSauce provided: Peanut Sauce