Malecon Menu

Eggs, bell peppers, ham, and cheese

Egg, cheese, spanish sausage, salami

Queso frito solo typically includes a generous portion of cheese, fried until golden and crisp on the outside.

Salami slices

Longanisa solo typically includes a serving of longanisa, a traditional Filipino sausage known for its unique blend of spices.

3 fried eggs

Medium size plate (eats about 2)

ito // garlic sauce

Crispy battered calamari rings, served golden brown with marinara sauce drizzle.

Crispy fried cheese sticks served with a zesty marinara sauce, perfect for appetizer or snack.

Cassava available in small, medium, or large servings.

Pure de papa

Moro de guandules

Habichuelas negra

Arroz blanco

Empanadas de pollo o queso

Bag filled of buttery toasted bread

Guineo

Vegetales al vapor

Habichuelas roja

Papa frita

Maduros

Arroz Amarillo

Mini yucca arepas, typically includes a blend of grated yucca formed into small cakes.

Deep-fried bulgur wheat shell filled with seasoned minced meat, typically includes onions and pine nuts.

Eggplant slices gently sautéed, typically includes a blend of Dominican herbs and spices.

The hard rice that's on the bottom of the pan.

Wrapped in banana leaves, this dish typically includes a filling of seasoned meat and root vegetables.

Patita de cerdo

Ensalada de pulpo en vinagre

Ensalada de camarones

Ensalada mixta

Ensalada de pechuga de pollo

Ensalada russa de papa

Sancocho

Savory Seafood Soup - A medley of fresh catches in a flavorful broth.

A savory blend of mixed fish, typically simmered with vegetables like tomatoes and celery, seasoned with herbs such as dill.

Sopa de pollo

Shrimp soup, delicately seasoned with fresh herbs and vegetables

Soupy rice with shrimp typically includes tender shrimp simmered in a flavorful broth with rice, often garnished with herbs for added freshness.

Asopao' de marisco

Only large.

Barbecued spare ribs, rice, beans, salad, and 2-liter soda.

Chicken stew, rice, beans, salad, and 2-liter soda.

Boneless chicken chunks, rice, beans, salad and 2-liter soda.

3 slice fried pork chops, rice, beans, salad and 2-liter soda.

Skirt steak, rice, beans, salad and 2-liter soda.

Onions steak, rice, beans, salad, and 2-liter soda.

Beef stew, rice, beans, salad and 2-liter soda.

Roasted pork, rice, beans, salad and 2-liter soda.

Pepper steak in sauce, rice, beans, salad and 2-liter soda.

Chicharron de cerdo. Comes with small salad

Tender spare ribs, slow-cooked and basted with a house-made BBQ sauce, typically includes a blend of smoky and sweet flavors.

Slow-cooked chicken with a blend of vegetables, typically including carrots, potatoes, and onions, in a savory broth.

Slow-cooked oxtail, typically braised in a rich, savory sauce with a blend of herbs and spices, often accompanied by butter beans and vegetables.

Goat meat, prepared in a style unique to the day, typically includes a blend of spices and herbs, served as a special only on Mondays and Thursdays.

Tenderly roasted pork accompanied by a selection of seasonal vegetables, typically served with a savory gravy.

Served with rice and beans.

Served with rice and beans.

Chicharron de cerdo

Bistec salteado

Served with rice and beans.

Sliced eggplant, typically baked or fried, served with a blend of herbs and a side of marinara sauce.

Sliced eggplant, typically includes a blend of spices and sauces, served as a hearty component of the lunch menu.

Sliced New York steak with grilled onions, tomatoes, lettuce, and garlic mayonnaise on a French roll.

Crisp bacon, fresh lettuce, and ripe tomato with mayonnaise, served between slices of toasted bread.

Cheeseburger with French fries

Served on a bun with lettuce, tomato, and mayonnaise, featuring a tender chicken breast.

Savory ham and melted cheese on toasted bread.

Albacore tuna mixed with mayonnaise, served with lettuce and tomato on toasted bread.

Egg with ham sandwich typically includes eggs and ham, complemented by mayonnaise, lettuce, and tomato on toasted bread.

Beef patty served on a bun, typically includes lettuce, tomato, onion, and pickles.

Golden, melted cheese nestled between buttery, toasted slices of bread.

Sliced roasted pork accompanied by lettuce, tomato, and mayonnaise, typically served on a fresh bun.

Served on a bun, this hamburger comes with lettuce, tomato, onion, and mayonnaise, reflecting a classic preparation.

Classic beef patty topped with melted cheese, served on a grilled bun.

Sliced ham and cheese with a fried egg, served on toasted bread.

Crispy bacon and eggs, typically served on your choice of bread.

Scrambled eggs paired with melted cheese, served on bread.

Sausage and egg sandwich typically includes a savory sausage patty and a freshly cooked egg on a toasted bun, often complemented by a slice of cheese.

Scrambled eggs, typically includes mayonnaise, lettuce, and tomato, served between slices of toasted bread.

Only large.

Stir-fried rice combined with a variety of meats, vegetables, and eggs, seasoned with soy sauce and spices.

Spanish sausage, typically chorizo, stir-fried with rice, often accompanied by a mix of bell peppers and onions.

Grilled or roasted chicken, typically served as a simple, unadorned portion without additional ingredients or sides.

Ito // garlic sauce

With side order

Pechuga empanizada

Chicharron de pollo con hueso

Sauteed chicken breast, typically accompanied by a rich garlic sauce, often garnished with herbs to enhance the flavor profile.

Breaded Chicken Breast, Tomato Sauce, Melted Cheese, Italian Herbs

Pechuga salteada

Egg-battered chicken breast sautéed and served in a delicate lemon and white wine sauce.

Mashed green plantains combined with succulent lobster meat, typically seasoned with garlic and olive oil.

Mashed green plantains combined with crab meat, following the traditional preparation of mofongo.

Mashed green plantains combined with cheese and seasoned pork, following traditional mofongo preparation methods.

Mashed green plantains mixed with garlic and combined with melted cheese.

Mashed green plantains combined with garlic, typically includes shrimp and crispy pork rinds.

Mashed green plantains combined with cheese, chicken, and pork, reflecting a harmonious blend of flavors.

Mashed green plantains mixed with garlic, typically includes shredded chicken.

Mofongo solo typically consists of mashed green plantains, seasoned with garlic and mixed with olive oil.

Mashed green plantains typically includes shrimp, often sautéed with garlic and mixed in.

Ito // garlic sauce

Chicharron de pollo sin hueso, res frita, cerdo frito, queso tostones o papa frita

Seared steak paired with caramelized onions, reflecting a simple yet classic combination.

Only large.

Only large.

Center-cut pork chops, typically served with a complementary sauce or garnish.

Grilled skirt steak typically includes a marinated, tender cut of beef, often accompanied by a blend of herbs and spices for added flavor.

A prime cut of beef, typically served with a selection of vegetables and potato or rice.

Only large.

Only large.

Cerdo frito

Medium size plate (eats about 2)

Comes with 1 choice of rice and beans, green or sweet plantains, French fries, or salad.

Comes with 1 choice of rice and beans, green or sweet plantains, French fries, or salad.

Comes with 1 choice of rice and beans, green or sweet plantains, French fries, or salad.

Comes with 1 choice of rice and beans, green or sweet plantains, French fries, or salad.

Comes with 1 choice of rice and beans, green or sweet plantains, French fries, or salad.

Fettuccine pasta tossed in a creamy Alfredo sauce, typically includes sautéed shrimp.

Penne pasta sautéed with a medley of seasonal vegetables such as zucchini, carrots, and bell peppers, typically includes a garlic and olive oil sauce, garnished with parmesan.

Tender chicken breast served atop fettuccine noodles, typically includes a creamy alfredo sauce garnished with parmesan cheese.

Small serves 10, medium serves 20, large serves 40

Pasta tossed in a rich and smooth Alfredo sauce, topped with Parmesan cheese.

Spaghetti tossed with a savory tomato sauce and slices of Italian sausage, finished with a sprinkle of Parmesan cheese.

Linguine tossed with chunks of lobster, often served in a light, creamy or tomato-based sauce, garnished with fresh herbs.

Linguine served in a savory red sauce, accompanied by sautéed chicken and shrimp, typically includes a blend of herbs and spices.

Linguine with shrimp is typically prepared by sautéing shrimp with garlic and tossing it with linguine, often accompanied by a light sauce and sprinkled with parsley.

Linguine served with sautéed chicken, typically includes a blend of garlic, olive oil, and fresh herbs, garnished with grated parmesan.

Layered pasta with rich meat sauce, creamy béchamel, and melted cheese.

Salsa roja

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.

A silky smooth custard dessert, traditionally served with a glossy caramel sauce.

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.

Jell-O typically includes a variety of fruit flavors set into a gelatin base, offering a light and refreshing dessert option.

Decadent chocolate delight, lavished with rich frosting and served with a dollop of indulgence.

Rich, decadent pudding with a warm, fluffy texture, served with a creamy sauce.

Luxurious Red Velvet, Cream Cheese Frosting, Subtle Cocoa. A Classic Indulgence.

Mamey sapote blended with milk and a hint of vanilla, creating a creamy and smooth texture.

Freshly squeezed orange juice and milk, blended together for a refreshing drink.

Freshly squeezed

Refreshing, vibrant passionfruit juice

Freshly squeezed lemon juice sweetened with sugar, creating a classic and refreshing beverage.

Creamy mango-flavored shake, blended to perfection with fresh milk and ice.

Orange and carrot blended with milk, offering a refreshing and subtly sweet juice combination.

Blended papaya and milk, typically includes a hint of vanilla and a sweetener.

Pineapple and coconut milk, often blended with a hint of vanilla, create this refreshing juice.

Creamy, delicious blend of banana, milk and vanilla ice cream.

Avena

Smooth, rich chocolate drink, perfectly steamed to warm your soul.

A soothing blend of selected leaves for a calming sipping experience.

Selection of chilled soda: Pepsi, Sprite, Sunkist, Coke Diet, Coca Cola, Welch, Seltzer Water, Diet Pepsi, Ginger Ale, Cola Champagne, Club Soda.

2 liter soda available in a variety of flavors including cola, diet options, citrus, and ginger ale.

Variety of Snapple sodas available in apple, mango, iced tea, kiwi-strawberry, fruit punch, peach, and grape flavors.

Naturally sweet coconut water, often served to provide hydration and a subtle tropical flavor.

Invigorating Energy Surge: The Classic Red Bull Experience

Tropicana

A popular non-alcoholic malt beverage, often characterized by its rich sweetness and dark appearance, similar to beer but without alcohol content.

A juice drink made with a blend of summer’s most delicious fruit juices, with no artificial sweeteners or flavors.

Puerto Rican favorite- a uniquely tantalizing taste

Small serves 10, medium serves 20, large serves 40

Small serves 10, medium serves 20, large serves 40

Small serves 10, medium serves 20, large serves 40

Small serves 10, medium serves 20, large serves 40

Small serves 10, medium serves 20, large serves 40

Small serves 10, medium serves 20, large serves 40

Small serves 10, medium serves 20, large serves 40

Small serves 10, medium serves 20, large serves 40

Small serves 10, medium serves 20, large serves 40

Small serves 10, medium serves 20, large serves 40

Small serves 10, medium serves 20, large serves 40

Small serves 10, medium serves 20, large serves 40

Small serves 10, medium serves 20, large serves 40

Small serves 10, medium serves 20, large serves 40

Small serves 10, medium serves 20, large serves 40

Small serves 10, medium serves 20, large serves 40

Small serves 10, medium serves 20, large serves 40