Maldaner's Restaurant Menu

With a thick full-bodied bolognese meat sauce made with chopped beef, pork, and veal.

with Wild Mushrooms NOT VEGETARIAN UNLESS SPECIFIED

wrapped in Shrimp and Pancetta served with Caviar Lentils and a Lemon Butter Sauce

Kurobuta pork. Asian glazed pork belly, with sweet and jalapeño pickles and romaine leaves for making wraps.

Vegetarian. With Tuscan olive oil, local greens, garlic croutons and shaved Parmigiano Reggiano cheese.

Baked with Gruyere cheese.

With a pickled mustard seed sauce and mixed greens.

Served over Mashed Potatoes and Greens with a North Carolina BBQ Sauce made with Cherries.

Saratoga cut. Served with mashed potatoes and vegetables topped with a Gorgonzola cheese butter.

Lowa lamb. Served with mashed potatoes and vegetables finished with a red wine sauce.

Leg and Thigh poached in olive oil and lemon, Breast sautéed, with pan sauce served with olive oil mashed potatoes.

Served with Mashed Potatoes and Roasted Vegtables

A Maldaner's specialty. Served with mashed potatoes and vegetables finished with a truffle sauce.

Asian glazed topped with pistachios over a vegetable stir fry of shiitake mushrooms and asparagus served with mashed potatoes finished with a Beurre Blanc sauce.

A classic combination of fresh romaine, garlic croutons, Parmesan cheese and homemade Caesar dressing.

With pecans, Gorgonzola cheese, chopped bacon, and balsamic vinaigrette.

Rich custard made with kilgus farms cream, local free-range eggs, organic Florida sugar, and Tahitian vanilla beans.

Made with local apples topped with Maldaner's French vanilla ice cream and caramel sauce.

Topped with Maldaner's caramel sauce and whipped cream.

Made with local eggs and organic sugar with your choice of chocolate or caramel sauce.

French-flourless chocolate cake with a rich chocolate ganache filling drizzled lightly with chocolate and raspberry sauces.

Made with Maldaner's French vanilla ice cream, served with your choice of chocolate or caramel sauce topped with chopped walnuts and whipped cream.

Classic bacon, lettuce, and tomato on whole-wheat bread with mayonnaise.

With mildly spicy sweet Korean sauce served with sambal pickled cabbage and sriracha mayonnaise.

Served with french fries and maldaner’s rarebit cheese sauce.

Served on a hoagie roll.

Herbed hummus, cucumber, goat cheese, tomato, onion, lettuce, and tzatziki sauce.

Vegetarian. Cucumber, tomato, red onion, and Thousand Island dressing on whole-wheat bread.

With tomato, lettuce, onion, and pickle on the side served on a potato bun.

Poached breast of chicken with Hellman's mayonnaise and parsley on French bread.

8 oz Hamburger or cheeseburger with tomato, lettuce, onion, and pickle on the side served on a potato bun.

French bread with bacon, ham, turkey, lettuce, tomato, and mayonnaise.

Texas toast topped with your choice of either hamburger, turkey, bacon, ham, chicken breast, or vegetables served with French fries and Maldaner's rarebit cheese sauce.

Slices of turkey, ham, and Swiss cheese on white bread dipped in egg and cooked golden brown served with mild jalapeño jelly.

Baked and topped with Gruyere Cheese

With a mustard seed sauce, fresh fruit relish, and mixed greens.

With voss pecans, Gorgonzola cheese, bacon and balsamic vinaigrette.

With garlic croutons, homemade Caesar dressing, and Parmesan cheese.

Bacon, fresh romaine, tomatoes, and ranch dressing.

Salmon lightly dusted with pistachios served on mixed greens, with green tea rice noodles with a gluten-free citrus soy dressing.

Select two of the following: 1/2 dilled havarti sandwich, 1/2 chicken salad sandwich, 1/2 BLT sandwich, vegetable soup, or small Caesar salad.

Made with local eggs and organic sugar with your choice of chocolate or caramel sauce.

Low-fat. Our 120-year-old tradition topped with a light raspberry sauce.

Topped with Maldaner's caramel sauce and whipped cream.

French-flourless chocolate cake with a rich chocolate ganache filling drizzled lightly with chocolate and raspberry sauces.

Made with local fruits topped with Maldaner's French vanilla ice cream

Made with Maldaner's French vanilla ice cream, served with your choice of chocolate or caramel sauce topped with chopped walnuts and whipped cream.