Checkle Logo
Checkle
Search
For Businesses

Malaysian Deli Menu

338 Brockley Rd, London, SE4 2BT
Order Online
Starters / Light BitesMainsSIDESSpecialsDESSERT

  • Starters / Light Bites

    • Roti Chanai With Dhall Curry (V,Vg)

      Malaysian style paratha served with dhall curry (vegan) or with chicken curry (£5.90)
      £5.50

    • Gado-Gado (V,Vg)

      Malay style salad with tofu, selected vegetables served with peanut sauce (contain nuts)
      £5.90

    • Satay Ayam

      Marinated chicken skewers with herbs and spices served with peanut sauce (contain nuts)
      £6.50

  • Mains

    • Nasi Lemak

      Malaysian all day breakfast consists of rice cooked in coconut milk and pandan leaves served with sambal chilli sauce, peanut & dried anchovies, boiled egg and cucumber. Serve with chicken or beef rendang. (Vegetarian option available)
      £8.90

    • Rendang

      A traditional Malaysian dish, slow cooked in coconut milk, lemongrass, galangal and lime leaves. Popular dish with unique flavour. Medium. Beef £ 8.5 or Chicken £ 7.5
      £8.50

    • Sambal

      Extra hot and spicy chilli sauce made from dried chillies with onions and tamarind juice. Hot. Mackerel Fish £ 7.5 / Chicken £ 7.5 / Aubergine (v,vg) £ 6.5 | side £ 4.0
      £7.50

    • Chicken Curry

      Malay style chicken curry with selected spices and creamy coconut milk. Medium. Lamb curry £ 8.5 (subject on availability)
      £7.50

    • Chicken Percik

      Creamy coconut sauce cooked with lemongrass, onions, garlic and turmeric. Mild.
      £7.50

    • Tofu And Vegetables (Vegetarian/Vegan)

      Tofu and mixed seasonal vegetables with choice of sauce. RENDANG / SAMBAL /PERCIK / PEANUT
      £6.90

    • Seitan Rendang (Vegan)

      Wheat and chickpea chunks slow cooked in coconut milk, lemongrass, galagal and lime leaves.
      £7.50

  • SIDES

    • Coconut Rice

      Basmati rice cooked with coconut milk, ginger & pandan leaves
      £3.00

    • Boiled Basmati Rice

      Plain rice
      £2.50

    • 2 Pieces Roti (Paratha)

      £2.50

    • Achar Rampai

      Malay style vegetable pickles
      £3.00

    • Keropok

      Crackers (Prawn, Spicy Prawn)
      £2.00

  • Specials

    • Nasi Kerabu With Chicken / Fish Percik

      The 'Blue Rice' served with shredded crunchy raw vegetables, salted duck egg, chilly fish sauce (budu), keropok and fish & coconut floss (contains fish)
      £9.90

    • Asam Pedas Claypot

      Hot and Sour Chilly Gravy, made from dried chilly, sour tamarind. Available with chicken, fish or tofu vegetables served with plain basmati rice
      £9.50

  • DESSERT

    • PANDAN CAKE

      £3.50

    • SAGO GULA MELAKA

      £3.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
Menus may not be up to date.

Know a great happy hour or special for this location?

© 2024 Checkle, Inc

Privacy

Terms