Makiyaki Menu

Vegetarian. Pot stickers.

Delicate broth infused with miso paste, featuring tender tofu cubes and finely sliced green onions.

Choose any two items from the available choices.

Crab meat, avocado inside salmon with unagi and house special sauce.

Vegetarian. Lightly salted boiled green soybeans.

Spicy crunch, crab, shrimp, cucumber, unagi sauce.

Choose any three items from the available choices.

Crisp, fresh garden greens with a light, refreshing dressing.

Refreshing carbonated beverage, perfect for quenching your thirst.

Choose any three items from the available choices.

Undercooked. Scattered sashimi and salad over rice with spicy sauce.

Three pieces Unagi donburi + six CA roll + four Gyoza.

Undercooked. Eight pieces of house selected nigiri sushi.

Undercooked. Six pieces of house selected nigiri + sashimi + six CA roll.

Undercooked. Five pieces of house selected nigiri + six CA roll.

Undercooked. Slices of salmon over sushi rice.

Undercooked. Slices of tuna over sushi rice.

Undercooked. Fresh slices of yellowtail.

Undercooked. Fresh slices of salmon.

Undercooked. Fresh slices of tuna.

Undercooked. Assortment of sashimi.

Charbroiled strips of chicken in teriyaki sauce.

Lightly salted charbroiled mackerel.

Lightly salted charbroiled salmon neck.

Charbroiled fillet of salmon in teriyaki sauce.

Charbroiled boneless chicken fillet in spicy sauce.

Charbroiled pork loin fillet in spicy sauce.

Battered prawn + vegetables tempura.

Breaded lean pork lion with tonkatsu sauce.

Vegetarian. Assortment of battered vegetables tempura.

Grilled salmon, salad with house special sauce

Grilled chicken, salad with house special sauce.

Vegetarian. Lightly salted boiled green soybeans.

Baked mussels with spicy sauce.

Undercooked. Tuna and seaweed with house special sauce.

Undercooked. Eight pieces ‐ tuna and salmon only.

Undercooked. Assorted raw fish, salad with house special sauce.

Undercooked. Seared tuna in ponzu sauce.

Vegetarian. Tofu, salad with house special sauce.

Vegetarian. Seaweed salad.

Broiled chicken and vegetables on skewers.

Shrimp and Cucumber with sweet vinegar sauce.

Lobster meat and cucumber with sweet vinegar sauce.

Vegetarian. Cucumber with sweet vinegar sauce.

Octopus and cucumber with sweet vinegar sauce.

Battered calamari.

Shrimp, cream cheese, egg roll skin.

Vegetarian. Vegetable spring rolls.

Vegetarian. Pot stickers.

Breaded oysters.

Battered prawns.

Breaded oysters.

Battered prawns and vegetable.

Vegetarian. Assortment of battered vegetables.

Chicken with vegetables.

Prawn tempura, chicken, fish cake, egg with vegetables.

Assorted seafood with vegetables.

Assortment of tempura with vegetables.

Vegetarian. Assorted vegetables in broth.

Charbroiled strips of chicken in teriyaki sauce over rice.

Deep fried breaded pork loin, veg and egg over rice.

Chicken, vegetable, and egg over rice.

Prawn tempura and vegetable tempura over rice.

Freshwater eel with unagi sauce over rice.

Chicken, vegetable, and clear noodle with special sauce.

Vegetable, and clear noodle with special sauce.

Undercooked. Shrimp tempura, avocado, crab, cucumber inside, unagi, tobiko with unagi sauce.

Undercooked. Spicy scallop, cucumber inside, spicy tuna, avocado, crunch with house and unagi sauce.

Undercooked. Shrimp tempura cucumber, crab inside, unagi, tobiko with unagi sauce.

Undercooked. Unagi, cucumber top avocado with unagi sauce.

Undercooked. Salmon, avocado inside tuna on top with tobiko.

Undercooked. Tuna, hamachi, salmon, avocado, cucumber.

Undercooked. Hamachi, salmon, unagi, tobiko, cucumber with unagi sauce.

Undercooked. Salmon, tuna, albacore, crab, asparagus with tobiko.

Undercooked. Spicy tuna, avocado, jalapeno, cream cheese inside, crunch, tobiko with unagi and house sauce.

Shrimp tempura, crab, cucumber inside unagi, avocado with unagi, and house sauce..

Shrimp tempura, cream cheese, spicy crab, avocado, cucumber inside crunch with house and unagi sauce.

Undercooked. Shrimp tempura, cucumber, crab, avocado, unagi and house sauce with tobiko.

Undercooked. Shrimp tempura, crab, cucumber inside salmon, lemon, tobiko with unagi and house sauce.

Undercooked. Tuna, salmon inside avocado, tobiko with unagi and house sauce.

Cucumber, ebi, spicy crunch, crab inside lobster meat, crunch with unagi and house sauce.

Undercooked. Hamachi roll deep fried, wrapped again with cream cheese, top with tuna, tobiko with unagi and house sauce.

Undercooked. Shrimp tempura, crab meat inside tuna, mango with unagi and mango sauce.

Undercooked. Spicy crab, avocado, jalapeno, cilantro inside ebi on top with tobiko.

Undercooked. Shrimp tempura, crab, cucumber inside, spicy tuna, avocado, crunch with unagi and house sauce.

Undercooked. Spricy tuna, avocado, cream cheese inside hamachi, jalapeno with unagi and house sauce.

Undercooked. Spicy tuna, cucumber inside white tuna, avocado with unagi and house sauce.

Undercooked. Salmon, avocado inside salmon on top with tobiko.

Undercooked. Cream cheese, asparagus, cucumber, avocado topped with salmon.

Undercooked. Soft shell crab, cucumber inside unagi, avocado, tobiko with unagi sauce.

Undercooked. Five kind of fish over CA roll with tobiko.

Undercooked. Shrimp tempura, cucumber, crab inside tuna, unagi, tobiko with unagi and house sauce.

Undercooked. Deep fried salmon, crab, avocado, cucumber with unagi sauce.

Undercooked. Deep fried scallop, crab, cucumber and avocado with unagi sauce.

Undercooked. Shrimp tempura, cucumber, crab inside tuna, salmon, avocado, tobiko with unagi and house sauce.

Undercooked. Five types of fish over spicy tuna roll with tobiko.

Undercooked. Salmon, cucumber, crab inside lobster meat, avocado,tobiko with unagi and house sauce.

Undercooked. Ebi, cucumber, spicy crunch and crab inside spicy tuna, crunch with unagi and house sauce.

Undercooked. Unagi, tuna, crab inside salmon, avocado, tobiko with unagi and house sauce.

Undercooked. Tuna, salmon, albacore, avocado with tobiko.

Shrimp tempura, kaiware, cucumber, crab inside ebi on top with unagi sauce.

Undercooked. Shrimp tempura, cucumber inside tuna, salmon, crab, tobiko with unagi sauce.

Undercooked. Unagi, cucumber, crab inside salmon, avocado with unagi sauce.

Undercooked. Shrimp tempura, crab, cucumber inside albacore, avocado, tobiko with unagi sauce.

Undercooked. Salmon and cream cheese deep fried with unagi sauce.

Deep fried CA roll with unagi sauce.

Undercooked. Spicy tuna deep fried with unagi and house sauce.

Undercooked. Salmon, avocado deep fried, unagi on top with unagi sauce.

Undercooked. Spicy salmon, crab and avocado deep fried with unagi and house sauce.

Undercooked. Spicy tuna, crab, avocado deep fried with unagi and house sauce.

Undercooked. Spicy tuna, crab, cream cheese stuffed in jalapeno deep fried with unagi and house sauce kaiware.

Undercooked. Spicy tuna, asparagus, unagi deep fried, tobiko with unagi and house sauce.

Undercooked. Deep fried avocado, spicy tuna, crab with house and unagi sauce.

Crab meat, avocado inside salmon with unagi and house special sauce.

Vegetarian. Avocado.

Vegetarian. Steamed broccoli.

Vegetarian. Assorted vegetable and cooked egg.

Vegetarian. Cucumber, kaiware, asparagus, Avocado, pickled radish, gobo.

Vegetarian. Cucumber roll.

Vegetarian. Pickled radish.

Vegetarian. Black mushroom.

Vegetarian. Black mushroom, Avocado, cucumber.

Vegetarian. Deep Fried Tofu, black mushroom, gobo, wakame.

Vegetarian. Cucumber, kaiware, cabbage, lettuce topped with Avocado.

Vegetarian. Asparagus kabo, cucumber, kaiware, deep fried eggplant, Avocado.

Vegetarian. Cucumber, Avocado with assorted tempura.

Vegetarian. Asparagus, broccoli ‐ deep fried wrapped with cucumber and avocado.

CA roll with unagi.

Spicy crunch, crab, shrimp, cucumber, unagi sauce.

Undercooked. yellowtail with green onion.

Undercooked. yellowtail, avocado, unagi, unagi sauce.

Shrimp and avocado.

Undercooked. Salmon and avocado.

Undercooked. Salmon, cream cheese, avocado.

Undercooked. Spicy tuna roll topped with seaweed salad.

Undercooked. Unagi, avocado and tobiko with unagi sauce.

Undercooked. Salmon roll.

Baked salmon skin, gobo, cucumber with unagi sauce.

Shrimp tempura, avocado, cucumber with unagi sauce.

Undercooked. Scallop with spicy sauce.

Undercooked. Spicy tuna with cucumber.

Undercooked. Soft shell crab, avocado, cucumber with tobiko and unagi sauce.

Undercooked. Fresh tuna.

Unagi, cucumber with unagi sauce.

Spicy crab, avocado

Undercooked. yellowtail, green onion..

Undercooked. Tuna.

Shrimp and avocado.

Undercooked. Salmon.

Baked salmon skin, cucumber, goba..

Undercooked. White tuna.

Battered whole shrimp, cucumber, avocado.

Undercooked. yellowtail, green onion with spicy sauce.

Undercooked. yellowtail with spicy sauce.

Undercooked. Spicy tuna, cucumber.

Eel, cucumber.

Shrimp.

Undercooked. yellowtail.

Squid.

Undercooked. Salmon roe.

Vegetarian. Fried bean curd pouch stuffed with sushi rice.

Undercooked. Tuna.

Undercooked. Mackerel.

Undercooked. Salmon.

Undercooked. White tuna.

Undercooked. Seared salmon with special sauce.

Undercooked. Red snapper.

Octopus.

Cooked egg.

Undercooked. Flying fish roe.

Undercooked. Freshwater eel.

Delicate miso broth with tofu, seaweed, and green onions.

Effervescent Pellegrino Sparkling Water, Refreshing with a Crisp Finish

Refreshing Japanese carbonated drink, subtly sweet

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Crisp, fresh garden greens with a light, refreshing dressing.

Refreshing, bottled fruit juice blend, available in various flavors.

Refreshing carbonated beverage, perfect for quenching your thirst.

Sweet, vinegar gyoza sauce.

A harmonious blend of ingredients typically found in Japanese cuisine, creating a versatile dressing suitable for enhancing salads.

A traditional Japanese condiment made from fermented soybeans and wheat, offering a rich, umami flavor to complement various dishes.

A creamy blend of mayonnaise with a touch of heat, often including sriracha and a house special ingredient.

A hot sauce made from a blend of chili peppers, vinegar, garlic, sugar, and salt, offering a spicy and slightly tangy flavor.

A classic Japanese condiment made with soy sauce, sugar, and mirin, ideal for glazing or as a dipping sauce.

A dark, sweet concoction, typically made from soy sauce and sugar, designed to complement sushi and grilled items.

A soy-based dipping sauce with a delicate balance of sweetness, commonly served with tempura dishes.