Maison Pucha Bistro Menu

Baguette crouton, gruyere cheese, chives, espelette

French breakfast radish, red onion, chive oil, pomegranate seed, red wine vinaigrette

Fennel, mint, pomegranate seeds, orange segment, local "hive bee farm" honey, candied pecan, ricotta salata, golden balsamic vinaigrette

Yellowfin tuna, spring mix, potato, haricot vert, spring mix, hard boiled egg, white spanish anchovies, tomato, kalamata olives, shallot vinaigrette

Romain hearts, white spanish anchovies, croutons, tomato, grana padano, chives, house-made caesar dressing

Shrimp: fresh lime, lemon & orange juice, red onion, cilantro, plantain chips, espelette fish: mediterranean branzino, leche de tigre, lime, cilantro, red onion, choclo, purple potato chips octopus: tomato, jalapeño, cilantro, choclo, fresh lemon juice, avocado, aji amarillo leche de tigre, blue corn chips

Duck confit, sausage & egg harissa pesto, onion, cilantro, jalapeno, mozzarella, tomato, breakfast potato, poblano aioli

Maison's secret recipe + candied bacon

Maison's secret recipe, salt rim, modelo especial

Spicy lamb patty, mint greek yogurt aioli, carrot-red onion slaw, french feta, maison frites

Mushroom, caramelized onions, pepper jack, applewood-smoked bacon, tomato, lettuce, pickles, brioche bun, espelette aioli, maison frites

Organic baby arugula, fennel, heirloom cherry tomato, salmon caviar, dill creme fraiche

Pastry chef victor pucha's famous secret recipe, whipped butter, maple syrup, fresh blueberries, lemon confit

Avocado, caramelized onion, baby arugula, pepper jack, garlic aioli, maison frites

Snake river farms wagyu hanger steak, maison frites, cage-free eggs, bearnaisse

Green plaintain patty, cage-free eggs, seasonal baby vegetables, espelette aji amarillo hollandaise

Roasted cherry tomato, white & green asparagus, mushroom, fetta cheese, baby arugula

Spaghetti, mussels, clams, shrimp, salmon, snapper, scallop, fresh peas, asparagus, tomato, basil, grana padano, lobster sauce

White wine, thyme, shallots, garlic, parsley, maison frites

Asparagus, seasonal baby vegetables, grilled lemon

(2)

& Spring vegetables

Seared a la plancha, lemon beurre blanc

Cognac green peppercorn sauce, chimichurri sauce

Baby arugula, black pepper-herb goat cheese, red wine vinaigrette

Organic romaine heart, crouton, cherry tomatoes, parmesan, pomegranate seed, chive, house-made caesar dressing

Daily, house-made and artisanal meat selections/chef's daily cheese selection

Wagyu beef, caper, shallot, parsley, cornichon, egg yolk, dijon, tabasco, worcestershire, espelette prepared tableside

Yellow aji pepper, lemon, lime, peruvian choclo, cilantro

Colossal crab, avocado, shishito pepper, shiso, ponzu dressing

Bell pepper, cucumber, cilantro, espelette oil

Seared, seasonal fruit compote, brioche, orange confit

Sundried tomato pesto, arugula, espelette