Main Moon Menu

6 pieces.

Spicy.

Crispy chicken fingers, available in small or large sizes.

Roast pork, mixed with peas, carrots, onions, and scrambled eggs, served over fried rice. Available in small or large.

Lo Mein with choice of chicken or pork, tossed with soft noodles and traditional vegetables.

BBQ boneless pork ribs, available in small or large.

Golden fried chicken fingers, succulent boneless spare ribs, and a crispy egg roll, each typically includes a blend of Asian spices and vegetables.

Shrimp or beef entwined with lo mein noodles, offering a classic choice of protein.

Hot & Spicy. Thai stir-fried rice noodles with egg, bean sprouts, crushed peanuts and scallions.

Pan-fried flatbread, typically includes layers of scallions.

Wonton Soup: Choice of small or large. Filled dumplings in savory broth.

Tender boneless spare ribs, savory beef stick, and a crispy egg roll typically filled with minced vegetables, all combined for a varied appetizer experience.

Tender boneless spare ribs, succulent chicken ing, and crispy crab rangoon, typically filled with cream cheese and crab meat, make up this appetizer combination.

Breaded chicken fingers, grilled beef on a stick, and seasoned chicken wings, typically includes a variety of dipping sauces.

Breaded chicken tenders, skewered grilled chicken, and wonton wrappers filled with a mixture of crab and cream cheese.

6 pieces.

Crispy chicken fingers, available in small or large sizes.

A small pu pu platter typically includes a variety of bite-sized appetizers such as egg rolls, chicken wings, crab rangoon, and fried shrimp, served in smaller portions suitable for individual enjoyment.

4 pieces.

BBQ boneless pork ribs, available in small or large.

Pan-fried flatbread, typically includes layers of scallions.

4 pieces.

BBQ boneless ribs, crab rangoon, beef sticks, spring rolls, chicken fingers and chicken wing specially made for three or more persons.

1 piece.

4 pieces.

For two.

Japanese dumpling.

1 piece.

Cold wheat noodles generously coated in a smooth sesame sauce, typically accompanied by a sprinkle of sesame seeds and a selection of fresh, julienned vegetables.

6 pieces.

A refreshing mix of seaweed, typically dressed with sesame oil, vinegar, and sprinkled with sesame seeds for a subtle crunch.

Spicy.

Miso soup with options for small or large serving sizes.

Egg drop soup available in small or large sizes.

Chicken rice soup. Available in small or large sizes.

Wonton soup with chicken, pork, shrimp, and mixed vegetables, featuring house special wontons.

A comforting soup featuring a medley of vegetables and soft bean curd, typically simmered in a delicate broth.

Wonton Soup: Choice of small or large. Filled dumplings in savory broth.

Seafood wontons, typically including a mix of shrimp and other seafood, served in a savory broth with hints of ginger and scallions.

Bean curd, typically deep-fried, stir-fried with a variety of mixed vegetables such as broccoli, carrots, and bamboo shoots in a savory brown sauce.

Spicy.

A blend of mixed vegetables and tofu, typically stir-fried and served in a savory brown sauce, embodying the essence of Asian cuisine.

String beans sautéed with garlic, typically includes a hint of brown sauce.

Spicy.

Spicy.

Stir-fried broccoli, water chestnuts, bamboo shoots, snow peas, carrots, cabbage, celery, and mushrooms in a light brown sauce.

Spicy.

Spicy.

With 4 pancakes.

Green jade typically includes a stir-fried blend of broccoli, snow peas, and string beans, often accompanied by a savory brown sauce.

Tender chicken pieces stir-fried with broccoli, baby corn, carrots, and mushrooms in a savory sauce.

Spicy.

Sliced chicken and broccoli, typically accompanied by carrots, stir-fried in a savory brown sauce.

Sliced chicken and string beans stir-fried with ginger, typically including a blend of Asian spices and sauces for a savory taste profile.

With 4 pancakes.

Spicy.

Sliced chicken stir-fried with crisp snow peas, typically includes bamboo shoots and carrots, all enveloped in a light brown sauce.

Spicy.

Spicy.

Spicy.

Hot & Spicy.

Spicy.

Spicy.

Spicy.

Diced chicken stir-fried with vegetables such as peas, carrots, and mushrooms, typically includes almonds, served in a light brown sauce.

Sliced chicken breast stir-fried with mushrooms, snow peas, water chestnuts, and other vegetables, typically served in a light white sauce.

Diced chicken stir-fried with cashew nuts, typically includes vegetables like bell peppers and onions in a savory brown sauce.

Sliced beef stir-fried with snow peas, often accompanied by carrots and water chestnuts, served in a savory brown sauce.

Spicy.

Sliced beef stir-fried with a mix of vegetables, typically includes broccoli, carrots, and other seasonal greens in a savory brown sauce.

Sliced beef stir-fried with a selection of Chinese vegetables, typically including water chestnuts, bamboo shoots, and seasonal greens in a light brown sauce.

Sliced beef stir-fried with green peppers and onions, typically includes a savory brown sauce.

Spicy.

Spicy.

Spicy.

With 4 pancakes.

Spicy.

Shrimp with mixed vegetables typically includes sautéed shrimp combined with a variety of vegetables such as broccoli, carrots, and snow peas in a savory sauce.

Tender shrimp in a savory lobster sauce with green peas, diced carrots, and scallions.

Shrimp stir-fried with cashew nuts, typically includes celery, carrots, and bell peppers, served in a light sauce.

Spicy.

Spicy.

With 4 pancakes.

Shrimp sautéed with snow peas and water chestnuts, typically includes carrots in a light white sauce.

Spicy.

Spicy.

Spicy.

Beef fried rice, available in small or large sizes.

House Special Fried Rice with a variety of meats and vegetables. Available in small or large sizes.

Shrimp fried rice, available in small or large sizes.

Chicken, mixed vegetables, and egg in a classic Asian-style fried rice. Option for small or large serving.

Steamed brown rice, available in small or large sizes.

Steamed white rice, available in small or large servings.

Vegetable fried rice, available in small or large sizes.

Shrimp or beef entwined with lo mein noodles, offering a classic choice of protein.

Stir-fried soft noodles with shrimp, chicken, and beef, typically includes a mix of vegetables in a savory sauce.

Tender lo mein noodles stir-fried with broccoli, carrots, and cabbage.

Spicy.

Shrimp or beef atop stir-fried noodles with vegetables. Choice of protein.

Stir-fried chow mein noodles with a mix of fresh vegetables, typically includes broccoli, carrots, mushrooms, and bean sprouts.

Thin rice noodles stir-fried with chicken and a mix of vegetables, typically including bean sprouts and green onions.

Stir-fried thin rice noodles typically includes a mix of assorted vegetables.

Stir-fried wide rice noodles with sliced beef, bean sprouts, and onions, typically includes soy sauce.

Chicken chow ho fun features wide rice noodles stir-fried with chicken, typically includes bean sprouts, green onions, and carrots in a savory sauce.

Stir-fried wide rice noodles with a variety of vegetables, typically includes bean sprouts and onions.

Spicy.

Stir-fried wide rice noodles with shrimp, typically includes bean sprouts and green onions.

Steamed chicken, broccoli, choice of white, brown, or garlic sauce.

Mixed vegetables steamed to perfection, served with choice of white, brown, or garlic sauce.

Steamed shrimp and broccoli with choice of white, brown, or garlic sauce.

Steamed broccoli with choice of white, brown, or garlic sauce.

Spicy. A large chunks of chicken marinated and sauteed with scorched red pepper in our special tangy sauce.

Spicy. Chunks of chicken delightfully sauteed in orange flavor sauce.

Spicy. Deep fried white meat chicken sauteed with a variety of vegetables in szechuan sauce.

Tender beef, fresh scallop with assorted vegetable with house special sauce.

Spicy. Jumbo shrimp, beef and chicken with variety vegetable in delicious garlic sauce.

Hot & Spicy. Shrimp sautéed in wine sauce and spicy chicken on the other joined with garden vegetables.

Crispy deep fried jumbo shrimp cooked with broccoli and sprinkle of sesame seeds.

Jumbo shrimp, beef, chicken, roast pork with mixed vegetable in brown sauce.

Spicy. Chicken, shrimp and beef with mixed vegetable in Hunan sauce.

A splendid combination of jumbo shrimp, beef and chicken with variety of vegetable in brown sauce.

Hot & Spicy. Fresh scallop and jumbo shrimp with seasonal vegetable in garlic sauce.

Hot & Spicy. Fresh scallop and jumbo shrimps with assorted vegetable in spicy Hunan sauce.

Hot & Spicy. Scallop and shrimp with snow peas, mushrooms, water chestnuts, bamboo shoots, Chinese vegetables, green and red pepper in our special ma-la sauce.

Shrimp, scallop, beef, chicken and pork all mixed with assorted fresh vegetable in a delightful sauce.

Hot & Spicy. Soft wide rice noodles sautéed with stir-fried chili, garlic fresh basil, onions and tomatoes.

Hot & Spicy. A Thai favorite made with fresh basil leaves, mixed vegetables, garlic and chili sauce.

Beef with broccoli, includes choice of soup: wonton, miso, egg drop, etc., or egg roll, crab rangoon. Served with brown, white, or pork fried rice.

With choice of chicken, pork, beef or shrimp.

Chunks of deep fried chicken cooked with broccoli and sprinkle of sesame seeds.

Spicy.

Sweet and sour chicken balls served with choice of soup (wonton, miso, hot & sour, chicken rice, egg drop, egg roll, or crab rangoon) and rice (brown, white, or pork fried).

Chicken with broccoli served with choice of soup: wonton, miso, hot & sour, chicken rice, egg drop, egg roll, crab rangoon. Rice options: brown, white, pork fried.

Spicy.

Jumbo shrimp, tender broccoli, optional soup - six varieties or egg roll/crab rangoon, served with choice of brown, white, or pork fried rice.

Chicken with mixed vegetables served with a choice of soup or appetizer and rice. Options include wonton, miso, hot & sour soups, egg roll, crab rangoon; brown, white, or pork fried rice.

Spicy.

Spicy.

Spicy.

With choice of chicken, pork, beef or shrimp.

Assorted vegetables stir-fried, served with a choice of soup (wonton, miso, hot & sour, chicken rice, egg drop, egg roll, crab rangoon) and rice (brown, white, pork fried).

Pepper steak served with choice of soup: wonton, miso, hot & sour, chicken rice, egg drop, or appetizer options. Accompanied by brown, white, or pork fried rice.

Jumbo shrimp, mixed vegetables. Comes with choice of soup: wonton, miso, hot & sour, chicken rice, egg drop, egg roll, crab rangoon. Rice options: brown, white, pork fried.

Spicy.

Spicy.