Fried tofu served with ground peanuts and Thai sweet chili sauce.
$5.45
A6. Yum Goong Yang (Thai Salad)
Grilled shrimp with onions, carrots, cilantro, and scallions in a sweet & sour tamarind sauce.
$9.45
A11. Fried Dumplings (7)
Deep-fried dumplings filled with pork, cabbage, onions, and ground ginger served with our special soy sauce.
$6.95
A1. Spring Rolls (2)
Glass noodles and vegetables deep-fried in a spring roll sheet and served with Thai duck sauce.
$3.95
A3. Larb (Thai Salad)
Ground chicken or pork with onions, carrots, cilantro, and scallions in a spicy and sour sauce on a bed of lettuce.
$8.95
A2. Satay (4)
Chicken skewers grilled and served with Thai peanut sauce and tangy cucumber sauce.
$8.45
A4. Naam Sod (Thai Salad)
Ground chicken or pork with ginger, carrots, onions, peanuts, cilantro, and scallions in spicy & sour sauce on a bed of lettuce.
$8.95
A5. Yum Nam Tok (Thai Salad)
Char-broiled beef with onions, carrots, tomatoes, cucumbers, cilantro, and scallions in spicy & sour sauce on a bed of lettuce.
$9.45
A7. Yum Pla Muek (Thai Salad)
Squid with onions, carrots, tomatoes, cucumbers, cilantro, and scallions in chili oil spicy & sour sauce on a bed of lettuce.
$9.45
A8. Butterfly Shrimp (5)
Deep-fried shrimp and ginger wrapped in a spring roll sheet served with Thai duck sauce.
$7.95
SOUP
S1. Tom Yum
Chicken or tofu in lemongrass soup with mushrooms, cilantro, and scallions.
$5.25
S2. Tom Yum Goong
Shrimp in lemongrass soup with mushrooms, cilantro, and scallions.
$6.25
S3. Tom Kha
Chicken or tofu in coconut soup with mushrooms, cilantro, and scallions.
$5.50
ENTREES
E8. Pad Khing
Ginger and bean sauce stir-fried with carrots, bell peppers, onions, mushrooms, and snow peas.
$14.95
E4. Pad Med Ma-Muang Him Ma Parn
Cashew nuts stir-fried with mushroom, bell peppers, onions, green onions, carrots, and dried chili peppers in a tasty gravy sauce.
$14.95
E1. Pad Brown Sauce
Thai brown sauce stir-fried with mushrooms and onions over rice with cilantro and scallions.
$13.95
E2. Pad Kra Prow
Basil stir-fried with carrots, bell peppers, onions, green onions, and mushrooms.
$14.95
E3. Pad Prik Khing
Chili paste stir-fried with carrots, green beans, onions, and lime leaves.
$13.95
E5. Pad Pak
Garlic sauce stir-fried with carrots, bell peppers, onions, green onions, mushrooms, baby corn, snow peas, and broccoli.
$13.95
E6. Pad Priew Whan
Thai sweet & sour sauce stir-fried with pineapple, snow peas, mushrooms, carrots, onions, and bell peppers.
$14.95
E7. Pad Kratiem Prik Thai
Garlic sauce with a dash of black pepper and cilantro on a bed of lettuce.
$15.95
E9. Pad Num Prik Pao
Chili oil stir-fried with onions, mushrooms, carrots, basil, green onions, and bell peppers.
$14.95
CURRY
C2. Penang
Thai Penang curry with lime leaves, bell peppers, and carrots.
$14.95
C6. Gaeng Kiew Whan
Thai green curry with pineapple and green beans.
$14.95
C1. Choo Chee
Thai Choo Chee curry with lime leaves, carrots, and snow peas.
$14.95
C3. Gaeng Dang
Thai red curry with bamboo shoots and green peas.
$13.95
C4. Gaeng Kari
Thai yellow curry with potatoes and onions.
$13.95
C5. Gaeng Mussaman
Southern Thai curry with potatoes and peanuts.
$13.95
NOODLES
N1. Pad Thai
Rice noodles with eggs, ground peanuts, green onions, and bean sprouts with our special sauce.
$14.95
N2. Kuay Tiew Pad See-Ew
Rice noodles stir-fried with eggs, broccoli, carrots, and soy sauce.
$14.95
N3. Kuay Tiew Kua
Rice noodles stir-fried with eggs, green onions, and bean sprouts on a bed of lettuce.
$13.95
N4. Drunken Noodles
Rice noodles stir-fried with carrots, bell peppers, green onions, onions, and basil.
$14.95
THAI FRIED RICE
R1. Kao Pad Pak
Fried rice with eggs, carrots, onions, bell peppers, broccoli, and snow peas.
$12.95
R2. Kao Pad
Fried rice with eggs, diced onions, bell peppers, carrots, and sweet peas.
$13.95
R3. Kao Pad Kiew Whan
Thai green curry fried rice with eggs, diced onions, carrots, bell peppers, and sweet peas.
$14.95
R4. Kao Pad Saparot Mai Thai
Pineapple fried rice with diced onions, carrots, bell peppers, and sweet peas.
$13.95
R5. Kao Pad Kra Prow
Basil fried rice with eggs, diced onions, bell peppers, carrots, and sweet peas.
$14.95
FISHES
F1. Pla Lard Prik (2 Filets)
Deep-fried fish in garlic sauce with chili, bell peppers, onions, carrots, sweet peas, and basil.
$19.45
F2. Pla Choo Chee (2 Filets)
Deep-fried fish in Thai Choo Chee sauce with bell peppers, onions, carrots, sweet peas, and lime leaves.
$19.45
F3. Pla Sam Rod (2 Filets)
Deep-fried fish in special three-flavored sauce with bell peppers, onions, carrots, and sweet peas.
$19.45
F4. Pla Priew Whan (2 Filets)
Deep-fried fish in sweet & sour sauce with pineapple, bell peppers, onions, carrots, and sweet peas.
$19.45
VEGETARIAN
V1. Pad Mung Savirat
Stir-fried tofu with carrots, bell peppers, onions, green onions, mushrooms, baby corn, snow peas, and broccoli in garlic sauce.
$13.45
V2. Pad Pak
Garlic sauce with carrots, bell peppers, onions, green onions, mushrooms, baby corn, snow peas, and broccoli.
$13.45
V3. Tao Hoo Prik Khing
Chili paste with carrots, green beans, onions, and lime leaves.
$13.45
V4. Gaeng Dang Tao Hoo
Tofu with bamboo shoots and green peas in Thai red curry.
$13.45
SEAFOOD
SF1. Goong Pad Ped
Shrimp and ground chili peppers stir-fried with garlic, onions, green beans, carrots, and basil.
$16.95
SF6. Goong Priew Whan
Shrimp in sweet & sour sauce with pineapple, snow peas, mushrooms, carrots, onions, and bell peppers.
$17.95
SF2. Goong Pad Num Prik Pao
Shrimp and chili oil cooked with onions, mushrooms, carrots, green onions, basil, and bell peppers.
$17.95
SF3. Pad Talay Mai Thai
Scallops, squid, and shrimp sautéed with snow peas, mushrooms, basil, carrots, onions, bell peppers, green onions, and baby corn with our special sauce.
$19.95
SF4. Goong Pad Pak
Shrimp sautéed with carrots, bell peppers, onions, mushrooms, green onions, baby corn, snow peas, and broccoli in garlic sauce.
$16.95
SF5. Pla Muek Pad Kra Prow
Sliced squid sautéed with onions, mushrooms, carrots, bell peppers, green onions, and basil.
$16.95
SF7. Yum Talay
Scallops, squid, and shrimp drenched in chili oil and lime juice, onions, carrots, cilantro, scallions, cucumbers, and tomatoes on a bed of lettuce.
$19.95
DUCK
DK1. Pad Priew Whan
Boneless roasted duck stir-fried with pineapple, snow peas, mushrooms, carrots, onions, and bell peppers in Thai sweet & sour sauce.
$18.95
DK2. Gaeng Dang Ped
Thai red curry with boneless roasted duck, pineapple, sweet peas, and tomatoes.
$18.95
DK3. Ped Pad Kra Prow
Boneless roasted duck stir-fried with onions, mushrooms, carrots, bell peppers, green onions, and basil.
$18.95
SIDES
Beef
$3.00
Rice
$2.50
Extra Sauce
$2.00
Shrimp
$3.50
Mixed Vegetables
$3.50
Noodles
$2.50
Vegetables
$2.50
Tofu
$2.00
Egg
$1.00
Pork
$3.00
DRINKS
Thai Iced Tea
$4.25
Sweet Tea
$2.50
Unsweet Tea
$2.50
Soda
Coke products.
$2.50
KIDS MENU
K1. Chicken Teriyaki
$7.95
K2. Chicken Fingers
$7.95
K3. Shrimp Tempura
$7.95
K4. Thai Chicken Fried Rice
$7.95
LUNCH SPECIAL
L1. Pad Brown Sauce
Thai brown sauce stir-fried with mushrooms and onions over rice with cilantro and scallions.
$11.95
L2. Pad Kra Prow
Basil stir-fried with carrots, bell peppers, onions, green onions, and mushrooms.
$11.95
L3. Pad Prik Khing
Chili paste stir-fried with carrots, green beans, onions, and lime leaves.
$11.95
L4. Pad Med Ma-Muang Him Ma Parn
Cashew nuts stir-fried with mushroom, bell peppers, onions, green onions, carrots, and dried chili peppers in a tasty gravy sauce.
$11.95
L5. Pad Pak
Garlic sauce stir-fried with carrots, bell peppers, onions, green onions, mushrooms, baby corn, snow peas, and broccoli.
$11.95
L6. Pad Priew Whan
Thai sweet & sour sauce stir-fried with pineapple, snow peas, mushrooms, carrots, onions, and bell peppers.
$11.95
L7. Pad Kratiem Prik Thai
Garlic sauce with a dash of black pepper and cilantro on a bed of lettuce.
$11.95
L8. Pad Khing
Ginger and bean sauce stir-fried with carrots, bell peppers, onions, mushrooms, and snow peas.
$11.95
L9. Pad Num Prik Pao
Chili oil stir-fried with onions, mushrooms, carrots, basil, green onions, and bell peppers.
$11.95
L10. Gaeng Dang
Thai red curry with bamboo shoots and green peas.
$11.95
L11. Gaeng Kari
Thai yellow curry with potatoes and onions.
$11.95
L12. Mussaman
Southern Thai curry with potatoes and peanuts.
$11.95
L13. Kuay Tiew Pad See-Ew
Rice noodles stir-fried with eggs, broccoli, carrots, and soy sauce.
$11.95
L14. Pad Thai
Rice noodles with eggs, ground peanuts, green onions, and bean sprouts with our special sauce.
$11.95
L15. Kao Pad
Fried rice with eggs, diced onions, bell peppers, carrots, and sweet peas.
$11.95
L16. Kao Pad Saparot Mai Thai
Pineapple fried rice with diced onions, carrots, bell peppers, and sweet peas.
$11.95
APPETIZERS
A1. Spring Rolls (2)
Glass noodles and vegetables deep-fried in a spring roll sheet and served with Thai duck sauce.
$3.95
A2. Satay (4)
Chicken skewers grilled and served with Thai peanut sauce and tangy cucumber sauce.
$9.95
A3. Larb (Thai Salad)
Ground chicken or pork with onions, carrots, cilantro, and scallions in a spicy and sour sauce on a bed of lettuce.
$9.95
A4. Naam Sod (Thai Salad)
Ground chicken or pork with ginger, carrots, onions, peanuts, cilantro, and scallions in spicy & sour sauce on a bed of lettuce.
$9.95
A5. Yum Nam Tok (Thai Salad)
Char-broiled beef with onions, carrots, tomatoes, cucumbers, cilantro, and scallions in spicy & sour sauce on a bed of lettuce.
$10.45
A6. Yum Goong Yang (Thai Salad)
Grilled shrimp with onions, carrots, cilantro, and scallions in a sweet & sour tamarind sauce.
$10.45
A7. Yum Pla Muek (Thai Salad)
Squid with onions, carrots, tomatoes, cucumbers, cilantro, and scallions in chili oil spicy & sour sauce on a bed of lettuce.
$10.45
A8. Butterfly Shrimp (5)
Deep-fried shrimp and ginger wrapped in a spring roll sheet served with Thai duck sauce.
$9.45
A9. Fried Tofu (8)
Fried tofu served with ground peanuts and Thai sweet chili sauce.
$5.95
A11. Fried Dumplings (7)
Deep-fried dumplings filled with pork, cabbage, onions, and ground ginger served with our special soy sauce.
$7.95
SOUP
S1. Tom Yum
Chicken or tofu in lemongrass soup with mushrooms, cilantro, and scallions.
$6.45
S2. Tom Yum Goong
Shrimp in lemongrass soup with mushrooms, cilantro, and scallions.
$7.45
S3. Tom Kha
Chicken or tofu in coconut soup with mushrooms, cilantro, and scallions.
$6.95
ENTREES
E1. Pad Brown Sauce
Thai brown sauce stir-fried with mushrooms and onions over rice with cilantro and scallions.
$15.45
E2. Pad Kra Prow
Basil stir-fried with carrots, bell peppers, onions, green onions, and mushrooms.
$16.45
E3. Pad Prik Khing
Chili paste stir-fried with carrots, green beans, onions, and lime leaves.
$16.45
E4. Pad Med Ma-Muang Him Ma Parn
Cashew nuts stir-fried with mushroom, bell peppers, onions, green onions, carrots, and dried chili peppers in a tasty gravy sauce.
$16.45
E5. Pad Pak
Garlic sauce stir-fried with carrots, bell peppers, onions, green onions, mushrooms, baby corn, snow peas, and broccoli.
$16.45
E6. Pad Priew Whan
Thai sweet & sour sauce stir-fried with pineapple, snow peas, mushrooms, carrots, onions, and bell peppers.
$16.45
E7. Pad Kratiem Prik Thai
Garlic sauce with a dash of black pepper and cilantro on a bed of lettuce.
$17.45
E8. Pad Khing
Ginger and bean sauce stir-fried with carrots, bell peppers, onions, mushrooms, and snow peas.
$16.45
E9. Pad Num Prik Pao
Chili oil stir-fried with onions, mushrooms, carrots, basil, green onions, and bell peppers.
$16.45
CURRY
C1. Choo Chee
Thai Choo Chee curry with lime leaves, carrots, and snow peas.
$16.95
C2. Penang
Thai Penang curry with lime leaves, bell peppers, and carrots.
$16.95
C3. Gaeng Dang
Thai red curry with bamboo shoots and green peas.
$15.95
C4. Gaeng Kari
Thai yellow curry with potatoes and onions.
$15.95
C5. Gaeng Mussaman
Southern Thai curry with potatoes and peanuts.
$15.95
C6. Gaeng Kiew Whan
Thai green curry with pineapple and green beans.
$16.95
NOODLES
N1. Pad Thai
Rice noodles with eggs, ground peanuts, green onions, and bean sprouts with our special sauce.
$16.45
N2. Kuay Tiew Pad See-Ew
Rice noodles stir-fried with eggs, broccoli, carrots, and soy sauce.
$16.45
N3. Kuay Tiew Kua
Rice noodles stir-fried with eggs, green onions, and bean sprouts on a bed of lettuce.
$16.45
N4. Drunken Noodles
Rice noodles stir-fried with carrots, bell peppers, green onions, onions, and basil.
$16.45
THAI FRIED RICE
R1. Kao Pad Pak
Fried rice with eggs, carrots, onions, bell peppers, broccoli, and snow peas.
$14.45
R2. Kao Pad
Fried rice with eggs, diced onions, bell peppers, carrots, and sweet peas.
$15.45
R3. Kao Pad Kiew Whan
Thai green curry fried rice with eggs, diced onions, carrots, bell peppers, and sweet peas.
$16.45
R4. Kao Pad Saparot Mai Thai
Pineapple fried rice with diced onions, carrots, bell peppers, and sweet peas.
$16.45
R5. Kao Pad Kra Prow
Basil fried rice with eggs, diced onions, bell peppers, carrots, and sweet peas.
$16.45
FISHES
F1. Pla Lard Prik (2 Filets)
Deep-fried fish in garlic sauce with chili, bell peppers, onions, carrots, sweet peas, and basil.
$19.95
F2. Pla Choo Chee (2 Filets)
Deep-fried fish in Thai Choo Chee sauce with bell peppers, onions, carrots, sweet peas, and lime leaves.
$19.95
F3. Pla Sam Rod (2 Filets)
Deep-fried fish in special three-flavored sauce with bell peppers, onions, carrots, and sweet peas.
$19.95
F4. Pla Priew Whan (2 Filets)
Deep-fried fish in sweet & sour sauce with pineapple, bell peppers, onions, carrots, and sweet peas.
$19.95
VEGETARIAN
V1. Pad Mung Savirat
Stir-fried tofu with carrots, bell peppers, onions, green onions, mushrooms, baby corn, snow peas, and broccoli in garlic sauce.
$15.45
V2. Pad Pak
Garlic sauce with carrots, bell peppers, onions, green onions, mushrooms, baby corn, snow peas, and broccoli.
$15.45
V3. Tao Hoo Prik Khing
Chili paste with carrots, green beans, onions, and lime leaves.
$15.45
V4. Gaeng Dang Tao Hoo
Tofu with bamboo shoots and green peas in Thai red curry.
$15.45
SEAFOOD
SF1. Goong Pad Ped
Shrimp and ground chili peppers stir-fried with garlic, onions, green beans, carrots, and basil.
$19.45
SF2. Goong Pad Num Prik Pao
Shrimp and chili oil cooked with onions, mushrooms, carrots, green onions, basil, and bell peppers.
$19.45
SF3. Pad Talay Mai Thai
Scallops, squid, and shrimp sautéed with snow peas, mushrooms, basil, carrots, onions, bell peppers, green onions, and baby corn with our special sauce.
$19.95
SF4. Goong Pad Pak
Shrimp sautéed with carrots, bell peppers, onions, mushrooms, green onions, baby corn, snow peas, and broccoli in garlic sauce.
$19.45
SF5. Pla Muek Pad Kra Prow
Sliced squid sautéed with onions, mushrooms, carrots, bell peppers, green onions, and basil.
$18.45
SF6. Goong Priew Whan
Shrimp in sweet & sour sauce with pineapple, snow peas, mushrooms, carrots, onions, and bell peppers.
$19.45
SF7. Yum Talay
Scallops, squid, and shrimp drenched in chili oil and lime juice, onions, carrots, cilantro, scallions, cucumbers, and tomatoes on a bed of lettuce.
$19.95
DUCK
DK1. Pad Priew Whan
Boneless roasted duck stir-fried with pineapple, snow peas, mushrooms, carrots, onions, and bell peppers in Thai sweet & sour sauce.
$19.95
DK2. Gaeng Dang Ped
Thai red curry with boneless roasted duck, pineapple, sweet peas, and tomatoes.
$19.95
DK3. Ped Pad Kra Prow
Boneless roasted duck stir-fried with onions, mushrooms, carrots, bell peppers, green onions, and basil.