Mai Thai Cuisine of Smithfield Menu

Chicken coconut milk soup, smothered with the flavor of galangal, lime juice, and mushrooms. Gluten free.

Seafood coconut milk soup, smoothened with the flavor of galangal, lime juice, mushroom and scallion. Spicy and gluten free.

Clear broth with an assortment of vegetables and tofu. Vegetarian.

Rice noodles with sliced beef, bean sprouts, scallions & cilantro in tasty beef broth

Yellow noodle, bean sprouts​, scallions & cilantro in chicken broth

Choice of tofu, shrimp or chicken. Yellow noodle, mixed vegetables, scallions & cilantro in homemade Tom Yum Miso soup.

Yellow noodle slices of duck, beans sprouts, scallions & cilantro in duck broth.

Yellow noodle, pieces of chicken, bean sprouts, scallions & cilantro in chicken broth.

Rice noodles, soft tofu, mixed vegetables, scallions, cilantro in clear broth.

Rice wrap paper stuffed with your choice of chicken or shrimp, noodle, carrot, lettuce, and basil leaves. Served with crushed peanuts in Sweet chili sauce.

Fresh mango, carrots, cucumber and avocado wrapped in rice spring roll skin.

Delicate, specially prepared, crispy spring roll, stuffed with chicken and vegetables. Served with sweet and sour sauce.

Spring roll without chicken. Vegetarian. Handmade daily

Fried crispy dough stuffed with scallions, served with sweet soy sauce.

Stuffed with vegetable deep fried. Served with special soy sauce. Vegetarian.

Stuffed with shrimp and chicken, bamboo shoots, water chestnuts, and mushrooms. Served with soy sauce.

Fresh fried chicken wings with three sauce options.

Butterfly shrimp, coated with sweet shredded coconut breading. Served with homemade sweet & sour sauce.

Deep fried jasmine rice mixed Thai herbs and stuffed with cheese, served with homemade Thai spicy mayonnaise sauce.

Combination of 2 spring rolls, 2 Golden bags, 4 veggie dumplings, 4 baby shrimp rolls, 2 beef teriyaki skews, 2 chicken satay, and 2 coconut shrimp.

Served with Spicy basil sauce.

Fresh cream cheese with celery and imitation crab meat, wrapped in wonton sheet and deep fried. Served with sweet and sour sauce.

Deep fried. Served with special soy sauce.

Grilled Salmon topped with sauteed onions, carrots, green & red peppers, in spicy basil sauce.\n*Served with steamed jasmine rice.

Creamy coconut milk cooked with panang curry and Thai herbs, string beans, red peppers, and snow peas. Hot and spicy.\n*Served with steamed jasmine rice.

Served with string beans, eggplant, green peppers and zucchini. Served in coconut milk. Hot and spicy, and gluten free.\n*Served with steamed jasmine rice.

Served with onions, green peppers, zucchini, pineapple and tomato. Served in coconut milk. Hot and spicy, and gluten free.\n*Served with steamed jasmine rice.

Served with potatoes, onions, carrots and roasted peanuts. Served in coconut milk. Spicy and gluten free.\n*Served with steamed jasmine rice.

Sauteed assorted vegetables in sriracha Thai sauce. Hot and spicy, and vegetarian. \n*Served with steamed jasmine rice.

Sauteed assorted fresh vegetables in oyster sauce.\n*Served with steamed jasmine rice.

Thai noodle dish stir-fried with eggs, tofu, mixed vegetables, bean sprouts, scallions and crushed peanuts.

Delightful fried rice with eggs, onions, carrots, broccoli, snow peas, green peas, sweet corn, tomato, ​and scallions.

Served with tofu, onions, carrots, snow peas, green peas, sweet corn, ​and scallions.

A combination of shrimp, chicken, beef, and pork stir-fried with string beans, green peppers, carrots and roasted cashew nuts in a chili paste. Hot and spicy.\n*Served with steamed jasmine rice.

Choice of chicken or shrimp with special mild garlic chili paste sauce, roasted cashew nuts, onions, pineapple, mushrooms, carrots and scallions. Hot and spicy.\n*Served with steamed jasmine rice.

Rice noodles stir-fried with minced chicken, carrots, green peppers, bamboo shoots, basil leaves, and chili. Hot and spicy.

Stir fried yellow noodles with egg, onions, carrots, string beans and bean sprouts in soy sauce.

Stir fried vermicelli noodles with egg, string beans, carrots, onions, scallions and bean sprouts in house sauce and yellow curry powder. Your choice of chicken, pork, beef or tofu.

Served with chicken, shrimp, eggs, onions, snow peas, green peas, carrots, and sweet corn.

Spicy fried rice with ground chicken, green and red peppers, green peas, carrots, and basil leaves. Hot and spicy.

Thai fried rice with shrimp, eggs, pineapple chunks, raisins, onions, carrots, green peas, tomato, scallions, and a touch of curry powder.

Spicy fried rice with shrimp, squid, imitation crab meat, onions, green & red peppers, green peas, carrots and basil leaves. Hot and spicy.

Spicy fried rice with chicken, egg, onions, carrots, snow peas and scallions.

Spicy fried rice with chicken, egg, onions, carrots and scallions

Stir-fried yellow noodles with egg, onions, carrots, string beans and bean sprouts in soy sauce.

A Combination of hand cut chicken, pork, and beef with Lo Mein Noodles, onions, string beans, carrots, fresh garlic & Thai Chilies. (Spicy Lovers Must Try!)

Rice wrap paper stuffed with your choice of chicken or shrimp, noodle, carrot, lettuce, and basil leaves. Served with crushed peanuts in Sweet chili sauce.

Delicate, specially prepared, crispy spring roll, stuffed with chicken and vegetables. Served with sweet and sour sauce.

Spring roll without chicken. Vegetarian. Handmade daily.

Stuffed with chicken, bamboo shoots, water chestnuts, and mushrooms. Served with soy sauce.

Stuffed with vegetable deep fried. Served with special soy sauce.

Butterfly shrimp, coated with sweet shredded coconut breading. Served house sweet & sour sauce.

Deep fried jasmine rice mixed with Thai Herbs and stuffed with cheese, served with homemade Thai spicy mayonnaise sauce.

Fresh Mango, carrots, mixed greens, cucumber, avocado, wrapped in rice spring roll skins. Served with crushed peanuts in Sweet chili sauce.

Served with Spicy basil sauce.

Fresh cream cheese stuffed with cilantro, imitation crab meat, wrapped in wonton sheet and deep fried. Served with sweet and sour sauce.

Deep fried. Served with special soy sauce.

Sauteed assorted vegetables in sriracha Thai sauce. Served with steamed jasmine rice. Hot and spicy, and vegetarian.

Sauteed assorted fresh vegetables in oyster sauce. Served with steamed jasmine rice. Vegetarian and gluten free.

Thai noodle dish stir-fried with eggs, tofu, broccoli, bean sprouts, scallions and crushed peanuts. Served with steamed rice. Vegetarian and gluten free.

Delightful fried rice with eggs, onions, carrots, broccoli, snow peas, green peas, sweet corn, tomato and scallions. Served with steamed jasmine rice. Vegetarian and gluten free.

Served with tofu, onions, carrots, snow peas, green peas, sweet corn and scallions. Vegetarian and gluten free.

Rice noodles stir-fried with minced chicken, carrots, green peppers, bamboo shoots, basil leaves, and chili. Hot and spicy.

Stir Fried yellow noodles with egg, onions, carrots, string beans and bean sprouts in house soy sauce.

Stir Fried vermicelli noodles with egg, string​ beans, carrots, onions, scallions and bean sprouts in house sauce with a touch of curry powder.

Served with chicken, shrimp, eggs, onions, snow peas, green peas, carrots, sweet corn, and tomato.

Spicy fried rice with ground chicken, green and red peppers, green peas, carrots, and basil leaves. Hot and spicy.

Thai fried rice with shrimp, eggs, pineapple chunks, raisins, onions, carrots, green peas, tomato, scallions, and a touch of curry powder.

Spicy fried rice with assorted seafood, onions, green peppers, green peas, carrots and basil leaves. Hot and spicy.

Spicy fried rice with chicken, egg, onions, green peppers, green peas, carrots and basil leaves.

Spicy fried rice with chicken, egg, onions, carrots and scallions

Served with string beans, eggplant, green peppers and zucchini. Served in coconut milk. Served with steamed rice. Hot and spicy, and gluten free.

Served with onions, green peppers, zucchini, pineapple and tomato. Served in coconut milk. Served with steamed rice. Hot and spicy, and gluten free.

Served with potatoes, onions, carrots and roasted peanuts. Served in coconut milk. Served with steamed rice. Spicy and gluten free.

A combination of shrimp, chicken, beef, and pork stir-fried with string beans, green peppers, carrots and roasted cashew nuts in a chili paste. Served with steamed rice. Hot and spicy.

Choice of chicken or shrimp with special mild garlic chili paste sauce, roasted cashew nuts, onions, pineapple, mushrooms, carrots and scallions. Served with steamed rice. Hot and spicy.