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Mai Thai Cuisine Menu

$$Thai, Asian, Vegetarian
807 1st St, Benicia, CA 94510
Order Online

  • Recommended

    • Thai Roti With Curry

      Thai style naan bread served with Thai creamy yellow sauce.
      $12.00

    • Crispy Basil Salmon

      Pan-fried salmon with Thai basil sauce, vegetable, and crispy basil.
      $22.00

    • Roasted Duck

      Roasted duck in bean sauce and scallions on a bed of steamed cauliflower, cabbage, broccoli, and carrot with Thai peanut sauce.
      $23.00

    • Pineapple Crispy Chicken

      Crispy chicken with fresh sweet pineapple sauce, onion, pineapple, red bell, green onion, and cashew nut.
      $18.00

    • Golden Crispy Prawn

      Tempura prawn and green bean, mixed veggie with sweet chili paste, pepper, and cashew nut.
      $20.00

    • Chuuchee Salmon

      Grilled salmon and top with creamy chuuchee curry with broccoli and kaffir lime leaves.
      $23.00

    • Crispy Duck

      Roasted duck deep-fried on a bed of sauteed broccoli, carrot, and cabbage with house garlic sauce and sprinkled with crispy golden garlic served with house ginger soy sauce.
      $23.00

    • Curry Duck

      Roasted duck in red curry, tomatoes, pineapple, and bell pepper with coconut milk and top with basil leaves.
      $23.00

    • Bangkok Noodle

      Calamari and fresh wide rice noodle sautéed with egg, green onion, and bean sprout served with sweet chili sauce.
      $19.00

    • Pumpkin Salmon Curry

      Wild Alaskan salmon filet in creamy pumpkin curry sauce with red bell peppers, pumpkin, green beans, and sweet basil leaves.
      $23.00

  • Appetizer

    • Fresh Rolls

      Fresh mixed veggie, rice noodle, shredded Thai style omelet wrapped with rice paper and served with house brown sauce.
      $12.00

    • Fried Calamari

      Fresh calamari deep-fried until golden brown, served with homemade sweet and sour sauce.
      $12.00

    • Royal Prawn Rolls

      Jumbo prawns marinated with Thai herbs wrapped served with plum sauce.
      $12.00

    • Cheese Rangoon

      Cream cheese, green onion and the crunchy texture of deep-fried wonton served with plum sauce.
      $12.00

    • Thai Spring Rolls

      Most popular. Mixed veggie rolls deep-fried and served with a mild spicy sauce.
      $12.00

    • Crispy Tofu

      Fried bean curd served with a sweet and sour sauce topped with crushed peanuts.
      $12.00

    • Angel Wings

      Chicken wings deep-fried then stir-fried with Thai herbs, house sauce and sprinkled with crispy basil on the top.
      $12.00

    • Dumpling

      Crispy pork and chicken dumpling served with Thai spicy soy sauce.
      $12.00

  • Soup

    • Tom Kha Soup

      Coconut milk soup with galangal, kaffir limes leaves, mushrooms, onion, cabbage, and lime juice.

    • Prawn Wonton Soup

      Original Thai prawn wonton with onion, scallion, cabbage in vegetable broth topped with golden crispy garlic.
      $17.00

    • Tom Yum Soup Spicy

      Spicy. Spicy and sour vegetable broth with mushroom, onion, and tomatoes, lemon grass with Thai spices.

  • Salad

    • English Cucumber Salad

      Fresh cucumber, carrot and red onion with house dressing.
      $9.00

    • Som Tum (Papaya Salad)

      Julienne fresh green papaya, roasted peanuts, string bean, tomatoes, chili with spicy lime dressing.
      $15.00

    • Seafood Salad

      Seafood with onion, mint, cilantro, and tomatoes with spicy lime vinaigrette on bed of lettuce.
      $20.00

    • Green Salad

      Fresh boiled egg, onion, carrot, tomatoes, cucumber, and green salad with house peanut sauce dressing.
      $11.00

    • Spicy Beef Salad

      Spicy. Grilled steak thinly sliced with onion, cucumber, carrot, mint, and cilantro with spicy lime vinaigrette on a bed of lettuce.
      $17.00

    • Avocado Salad

      A Healthy, flavorful and refreshing salad tossed with hass avocado, shallots and vinaigrette dressing.
      $10.00

  • Noodle

    • Pad Thai Noodle

      Most popular. Thin rice noodles stir-fried bean sprouts, crushed peanut, scallion, eggs, tofu, and tamarind sauce.

    • Pad See Ew Noodle

      Most popular. Fresh wide rice noodles stir-fried with egg, broccoli, pea, and carrot in soybean sauce.

    • Drunken Noodle

      Most popular. Fresh wide rice noodle sautéed with chili, garlic, basil leaves, onion, cabbage, cauliflower, bell pepper, and basil sauce.

  • Curry

    • Yellow Curry

      Most popular. Homemade mild with coconut milk, potato, red bell pepper, carrot and white onion.

    • Green Curry

      Spicy. Homemade most spicy with coconut milk, bamboo shoots, eggplant, peas, bell pepper, green bean, and basil leaves.

    • Red Curry

      Spicy. Homemade medium spicy with coconut milk, bamboo shoots, pea, pumpkin, bell pepper, and basil leaves.

    • Massaman Curry

      Massaman curry with peanut, potato, onion, and carrot served with cucumber relish.

  • Entrée

    • Basil Entrée

      Sautéed with fresh chili, garlic, onion, zucchini, bamboo shoots, carrot, red bell pepper and sweet basil leaves with homemade basil sauce.

    • Cashew Nut Entrée

      Sautéed with roasted cashew nuts, roasted chili, onions, mushroom, zucchini, red bell pepper, carrot, scallion and broccoli in house special sauce.

    • Eggplant Entrée

      Sautéed with eggplant, fresh chili, carrot, basil leaves and bell pepper in a light chili sauce.

    • Garlic Entrée

      Sautéed with garlic and pepper on a bed of steam mixed veggie with house garlic sauce and golden crispy garlic on top.

    • Peak Khing Entrée

      Sautéed with string beans, carrot, basil leaves, red bell pepper and kaffir lime leaves with house chili paste.

    • Pra Ram Long Song Entrée

      Sautéed with Thai peanut sauce on a bed of broccoli, carrot, cauliflower, cabbage and topped with peanut.

  • Grilled

    • BBQ Chicken

      Grilled marinated chicken with Thai herbs served with Thai style sweet and sour sauce.
      $18.00

    • Tiger Cry

      Sliced grilled steak served with steam broccoli and Thai spicy tamarind sauce.
      $19.00

    • BBQ Pork

      Sliced grilled pork served with house orange soy sauce served with steam carrot and broccoli.
      $18.00

    • Salmon Asparagus

      Grilled wild caught salmon over sautéed asparagus, veggies with lobster sauce served with sweet lime sauce.
      $23.00

  • Fried Rice

    • Fried Rice

      Most popular. Choice of chicken, pork, beef, tofu or vegetable. Prawns, seafood, roasted duck for an additional cost. Fried steamed jasmine rice eggs, onion, carrot, peas, tomatoes and green onion.

    • Drunken Fried Rice

      Steamed jasmine rice sautéed with prawns, chili, fresh garlic, carrot, cabbage, basil leaves, and onions.
      $20.00

    • Pineapple Fried Rice

      Steamed jasmine rice sautéed with chicken and prawns, pineapple, carrots, onions, scallions, tomatoes, resins, and roasted cashew nut.
      $20.00

    • Crispy Duck Fried Rice

      Fried steamed jasmine rice with eggs, onion, carrot, red bell pepper and crispy duck topped with golden crispy garlic.
      $24.00

  • Side Order

    • Jasmine Rice

      Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection
      $5.00

    • Sticky Rice

      Sweet Thai dessert with mango and sticky rice.
      $6.00

    • Roti (Naan)

      Soft, unleavened bread, typically paired with a variety of curries or enjoyed on its own.
      $6.00

    • Sweet & Sour Sauce

      A tangy blend of pineapple juice, vinegar, and sugar, typically enhanced with hints of garlic and tomato.
      $4.00

    • Steam Tofu

      Steamed tofu, served plain, allowing the subtle flavors and silky texture to shine.
      $8.00

    • Brown Rice

      Wholesome brown rice to complement your meal.
      $6.00

    • Sweet Sticky Rice

      Sticky rice soaked in coconut milk, typically served with ripe mango slices on top.
      $6.00

    • Peanut Sauce

      A harmonious blend of creamy peanut goodness, this sauce typically includes a base of peanut butter or ground peanuts, subtly enhanced with coconut milk and aromatic spices.
      $6.00

    • Steam Noodle

      Freshly steamed noodles, available as thin, flat, or lomein, serving as a versatile accompaniment to any dish.
      $6.00

    • Steam Veggie

      A medley of steamed vegetables, typically including broccoli, carrots, cabbage, and baby corn, prepared without additional seasonings.
      $8.00

  • Desserts

    • Mango & Sticky Rice

      Sticky rice tossed with sweetened coconut milk served with mangos and sprinkled with sesame seeds.
      $12.00

    • Banana Roll & Ice Cream

      Crispy bananas with ice cream topped with honey.
      $10.00

    • Roti & Ice Cream

      Thai roti (naan) with ice cream and topped with honey dressing.
      $10.00

    • Ice Cream

      Creamy scoops of ice cream served with fried banana rolls, a dollop of whipped cream, and a mint leaf garnish.
      $7.00

  • Beverages

    • Thai Iced Tea

      A refreshing blend of black tea, spices, and sweetened condensed milk over ice.
      $6.00

    • Thai Iced Coffee

      Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.
      $6.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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