Mahesh's Kitchen Menu

Asparagus and spiced hummus (Australian)

Minced meat marinated in delicious spices grilled in the tandoor

Crispy chicken, pineapple glaze, and iceberg lettuce

Fried Chicken sautéed with onions and capsicum, coated with sauces.

Garlic, sour cream, parsley, and white pepper

Minced chicken marinated in curd, cashew, cream and spices

Garam masala, ginger chili and gunpowder masala

Fish pieces marinated in spices pan fried

Coconut milk, bell peppers, onion, serrano pepper and cilantro

Grilled Shrimp seasoned with house spice

Shredded coconut, garlic pickled and curry leaf

Shrimp marinated in house spices fried to taste

Bombay style bhel, avocado mix and tamarind. Vegan option/Jain option (No onion no garlic)

Fried noodles, capsicum, onions, mint, sweet and spicy chutney. Vegan option/ Jain option (No onion no garlic)

Fried com, puffed rice, tamarind sauce. Jain option (No onion no garlic)

Spiced green peas potato, mint, sweet and spicy chutney. Vegan option/ Jain option (No onion no garlic)

Sweet, spicy, tangy chat with potatoes, yogurt

Potato and peas patty, marinated in spices pan-grilled, topped with yogurt and chutney. Vegan option

Spiced potato, ginger and chili. Vegan option

Potato, cilantro, lemon, angel noodle and rolled papad. Vegan option

Onions mixed with spices and chick peas batter fried and served. Vegan option

Mushrooms sautéed in sauces with capsicums,onions. Vegan option

Made with vegetable stock, cream, garlic, and onion, topped with roasted mushrooms

Roasted vegetables, mix lentils and green apple. Vegan option

Poppy seed, sesame seed, coconut, white pepper, cashew and almond

Fresh tomato, free-range chicken, butter, garam masala, and cashew nut

Fresh tomato, organic chicken breast, bell peppers, garam masala and cashew nut

Mango purée,onions,red capsicum curry

Coconut, red chili, coriander and garam masala

Curry leaf, turmeric chili, mustard seed and gongura leaf

Ratan jot (plant root), deggi mirch, turmeric and butter

Dry red chili, whole spices and black cardamom

Lamb prepared with mint, onion, tomato with house spices

Chicken or Goat Prepared with mint, onion, tomato with house spices

Boneless lamb pieces marinated in fresh spices, garam masala with tomato and onion

Stewed with red onions, ginger, garlic, tomatoes, and spices

Aromatic spices, pickled and peppered meat, in a tangy and fiery curry

Boneless chicken/lamb cooked in baby spinach, fenugreek, ginger and garlic

Chicken deliciously cooked in rich silky tomato gravy and yogurt

Creamy curry with a burst of spices

Goat kabab, spinach, creamy tomato sauce

Thick Curry made like Southern India style served with mahi mahi

Coconut tomato gravy with house spices

Fish cooked in serrano chili, peanut, sesame seeds, and coconut

Coconut curry with onion tomato and house spice

Potato, cashew nut, golden raisin, fenugreek, and coriander

Fresh baby spinach, garam masala, garlic, and fenugreek seeds

Fresh garden veggies and fruits cooked in a creamy nut curry sauce

Mango powder, fresh okra, onion, and tomato.Vegan option/Jain option (No onion no garlic)

Indian eggplant, Serrano chili, peanut, sesame seeds and coconut

Bell pepper, onion, indian cheese and yogurt

Creamy nut curry a burst of spices with Indian cheese. Jain option (No onion no garlic)

Grated Indian Cottage cheese sautéed with onions, chili powder and house spices

Indian Cottage cheese, spicy tangy tomato curry

Seasonal vegetables, bell paper, yogurt and red chill. Vegan option/Jain option (No onion no garlic)

Mixed vegetables light coconut gravy mixed spices. Vegan option

Cauliflower springs, potatoes, pan-braised with onions,ginger, and garlic. Vegan option/Jain option (No onion no garlic)

Sautéed Cashews in creamy cashew curry

Curry made Kashmiri style with baby potatoes and yogurt. Jain option (No onion no garlic)

Mushrooms cooked in creamy tomato fenugreek sauce. Jain option (No onion no garlic)

Chickpeas cooked in a spicy ginger tamarind sauce

Boneless chicken pieces grilled with house spices, sauces and cheese, bell peppers, and onion

Boneless Chicken marinated in house spices grilled in the tandoor with bell peppers and onions served with hummus and rice

House special grilled shrimp served with Upma (semolina), Goan curry, and asparagus

Garlic, butter, served with quinoa salad

Habanero chili, seasonal mango puree, Serrano chili, ginger and phoron

Moon (mung bean) and toor (pigeon pea) dal, tomato onion paste, curry leaf and chili

Mix of five lentils, curry leaves and spices. Vegan option/Jain option (No onion no garlic)

All purpose flour and milk

All-purpose flour, layered bread, and contains eggs

Whole wheat flour. Vegan option

All-purpose flour stuffed with onion, spices

Fermented rice, coconut, and crapes

All purpose flour stuffed with paneer (cottage cheese/feta cheese)

Whole cumin and onion sliced

Peanut, red chili ginger, and curry leaf

Vegetable rice with a blend of Garam Masala and spices.

Delicious bread soaked in creamy milk rubdi (porridge)

Fried balls of dough soaked in aromatic syrup served warm

An Indian dumpling filled with sweet coconut and jaggery

House-made ice cream with rose milk, vermicelli, sabja, pistachio

Creamy condensed milk simmered for hours with sugar and cardamom

Bettal leaf puree, coconut, gulkand (rose petal ram), fennel seeds

Choice of three flavors of Mahesh's kitchen home made ice cream

Cumin infused tequila shaken with tamarind chutney, triple sec, and fresh lime juice

Red or white, mixed with peaches, fresh berries, with a hint of cinnamon, garnished with rosemary

Mango infused rum, green cardamom syrup, fresh lime and mint leaves, splash of soda water

Gin, fennel syrup, fresh basil, lime, cucumber ribbon

Vodka, fresh ginger, lime juice, ginger beer

Vodka, fresh lime juice, shaken with bay leaf orange liquor and hibiscus cranberry juice

Saffron gin, blood orange, rose-infused Aperol spritz, topped with sparkling wine

Gin, Lemon, Germaine, sparkling wine, fennel syrup, Crème de Violette

Lime juice, mango syrup, fennel, tequila, triple sec

Lime juice, Serrano peppers, red chili powder, fennel, tequila, triple sec

Lime juice, fresh watermelon syrup, fennel, tequila, triple sec

Lychee syrup, lime, simple syrup, white rum

Cognac, pinnacle, rosemary syrup, fresh lime juice, bitters

Hibiscus syrup, simple syrup, vodka, lemon juice, grapefruit juice

Pinch of black salt, house made sweet and sour mix, peach purée, vodka

(organic) | Bottle

(organic)

(organic)

Bottle

(organic)

(organic)

Bottle | (organic)

Bottle | (organic)

(organic)

(biodynamic)

Bottle

(biodynamic)

(organic)

(organic)

(organic)

(organic)

Bottle

Asparagus and spiced hummus (Australian)

Crispy chicken, pineapple glaze, and iceberg lettuce

Fried Chicken sautéed with onions and capsicum, coated with sauces.

Garlic, sour cream, parsley, and white pepper

Tandoori masala, yogurt and cucumber salad

Minced chicken marinated in curd, cashew, cream and spices

Garam masala, ginger chili and gunpowder masala

Fish pieces marinated in spices pan fried

Coconut milk, bell peppers, onion, serrano pepper and cilantro

Grilled Shrimp seasoned with house spice

Shredded coconut, garlic pickled and curry leaf

Shrimp marinated in house spices fried to taste

Fried com, puffed rice, tamarind sauce. Jain option (No onion no garlic)

Spiced green peas potato, mint, sweet and spicy chutney. Vegan option/ Jain option (No onion no garlic)

Sweet, spicy, tangy chat with potatoes, yogurt

Potato and peas patty, marinated in spices pan-grilled, topped with yogurt and chutney. Vegan option

Spiced potato, ginger and chili. Vegan option

Potato, cilantro, lemon, angel noodle and rolled papad. Vegan option

Onions mixed with spices and chick peas batter fried and served. Vegan option

Mushrooms sautéed in sauces with capsicums,onions. Vegan option

Fried noodles, capsicum, onions, mint, sweet and spicy chutney. Vegan option/ Jain option (No onion no garlic)

Indian cottage cheese, bell peppers and onions. Jain option (No onion no garlic)

Made with vegetable stock, cream, garlic, and onion, topped with roasted mushrooms

Roasted vegetables, mix lentils and green apple. Vegan option

Poppy seed, sesame seed, coconut, white pepper, cashew and almond

Fresh tomato, free-range chicken, butter, garam masala, and cashew nut

Fresh tomato, organic chicken breast, bell peppers, garam masala and cashew nut

Curry leaf, turmeric chili, mustard seed and gongura leaf

Black pepper, poppy seed, coconut, madras hot spices and cashew nut

Ratan jot (plant root), deggi mirch, turmeric and butter

Dry red chili, whole spices and black cardamom

Lamb prepared with mint,\nonion, tomato with house spices

Chicken or Goat Prepared with mint, onion, tomato with house spices

Boneless lamb pieces marinated in fresh spices, garam masala with tomato and onion

Stewed with red onions, ginger, garlic, tomatoes, and spices

Aromatic spices, pickled and peppered meat, in a tangy and fiery curry

Boneless chicken/lamb cooked in baby spinach, fenugreek, ginger and garlic

Mango purée,onions,red capsicum curry

Chicken deliciously cooked in rich silky tomato gravy and yogurt

Creamy curry with a burst of spices

Goat kabab, spinach, creamy tomato sauce

Thick Curry made like Southern India style served with mahi mahi

Coconut tomato gravy with house spices

Fish cooked in serrano chili, peanut, sesame seeds, and coconut

Coconut curry with onion tomato and house spice

Creamy nut curry a burst of spices with Indian cheese. Jain option (No onion no garlic)

Grated Indian Cottage cheese sautéed with onions, chili powder and house spices

Fresh tomato, Indian cottage cheese, butter, garam masala and cashew nut. Jain option (No onion no garlic)

Fresh baby spinach, garam masala, garlic, and fenugreek seeds

Indian Cottage cheese, spicy tangy tomato curry

Indian eggplant, Serrano chili, peanut, sesame seeds and coconut

Potato, cashew nut, golden raisin, fenugreek, and coriander

Seasonal vegetables, bell paper, yogurt and red chill. Vegan option/Jain option (No onion no garlic)

Mixed vegetables light coconut gravy mixed spices. Vegan option

Mango powder, fresh okra, onion, and tomato.Vegan option/Jain option (No onion no garlic)

Cauliflower springs, potatoes, pan-braised with onions,ginger, and garlic. Vegan option/Jain option (No onion no garlic)

Sautéed Cashews in creamy cashew curry

Curry made Kashmiri style with baby potatoes and yogurt. Jain option (No onion no garlic)

Mushrooms cooked in creamy tomato fenugreek sauce. Jain option (No onion no garlic)

Fresh garden veggies and fruits cooked in a creamy nut curry sauce

Chickpeas cooked in a spicy ginger tamarind sauce

Boneless chicken pieces grilled with house spices, sauces and cheese, bell peppers, and onion

Boneless Chicken marinated in house spices grilled in the tandoor with bell peppers and onions served with hummus and rice

House special grilled shrimp served with Upma (semolina), Goan curry, and asparagus

Garlic, butter, served with quinoa salad

Habanero chili, seasonal mango puree, Serrano chili, ginger and phoron

Moon (mung bean) and toor (pigeon pea) dal, tomato onion paste, curry leaf and chili

Mix of five lentils, curry leaves and spices. Vegan option/Jain option (No onion no garlic)

All purpose flour, milk and no added flavor

Whole wheat flour. Vegan option

All-purpose flour, layered bread, and contains eggs

Fermented rice, coconut, and crapes

All-purpose flour stuffed with onion, spices

All purpose flour stuffed with paneer (cottage cheese/feta cheese)

Whole cumin and onion sliced

Vegetable rice with a blend of Garam Masala and spices.

Veggies with whole spices, bay leaves, butter, saffron and rose petals

Delicious bread soaked in creamy milk rubdi (porridge)

Fried balls of dough soaked in aromatic syrup served warm

An Indian dumpling filled with sweet coconut and jaggery

House-made ice cream with rose milk, vermicelli, sabja, pistachio

Creamy condensed milk simmered for hours with sugar and cardamom

Bettal leaf puree, coconut, gulkand (rose petal ram), fennel seeds

Choice of three flavors of Mahesh's kitchen home made ice cream

Cumin infused tequila shaken with tamarind chutney, triple sec, and fresh lime juice

Red or white, mixed with peaches, fresh berries, with a hint of cinnamon, garnished with rosemary

Mango infused rum, green cardamom syrup, fresh lime and mint leaves, splash of soda water

Gin, fennel syrup, fresh basil, lime, cucumber ribbon

Vodka, fresh ginger, lime juice, ginger beer

Vodka, fresh lime juice, shaken with bay leaf orange liquor and hibiscus cranberry juice

Saffron gin, blood orange, rose-infused Aperol spritz, topped with sparkling wine

Gin, Lemon, Germaine, sparkling wine,\nfennel syrup, Crème de Violette

Lime juice, mango syrup, fennel, tequila,\ntriple sec

Lime juice, Serrano peppers, red chili powder,\nfennel, tequila, triple sec

Lime juice, fresh watermelon syrup, fennel,\ntequila, triple sec

Lychee syrup, lime, simple syrup, white rum

Cognac, pinnacle, rosemary syrup,\nfresh lime juice, bitters

Hibiscus syrup, simple syrup, vodka,\nlemon juice, grapefruit juice

Pinch of black salt, house made sweet and\nsour mix, peach purée, vodka

(organic) | Bottle

(organic)

(organic)

Bottle

(organic)

(organic)

Bottle | (organic)

Bottle | (organic)

(organic)

(biodynamic)

Bottle

(biodynamic)

(organic)

(organic)

(organic)

(organic)

Bottle