Maguro Sushi Menu

Sake.

Lightly pan fried pork dumplings served with a zesty vinegar dipping sauce.

Smoked salmon, cream-cheese and avocado.

Vegetarian. Lightly salted soybeans steamed in the pod.

Shrimp tempura, and cucumber rolled in nori, with drizzled eel sauce.

Grounded spicy tuna, and crunchies.

Spicy crab ,black peper tuna and tempura crunchies in side topped with 5 different fish ,spicy tuna salad ,cilantro and dots of sriracha ,sitting in spicy yuzu dressing 8pc

Fresh salmon, creamcheese, crabmeat and avocado deep fried topped with masago, spicy mayo, eel sauce, tempura crunchies and scallions.

Shrimp tempura and spicy crabmeat topped with flame torched spicy salmon and tuna, and bonito flake, with spicy lemon sauce.

Cucumber, avocado and crabmeat.

Vegetarian. Soybean soup with tofu and seaweed.

Six pieces of nigiri sushi and California roll.

Eight pieces nigiri, eight pieces sashimi, tuna roll, and shrimp tempura roll.

Fresh Ahi tuna or Salmon ,mixed with poke sauce,seaweed salad,Japanese pickle,avocado,and cucumber served on a bed of sushi rice

20 pieces nigiri sushi, green dragon and spicy lobster.

Eight pieces of nigiri sushi and tuna roll.

15 pc Assorted fillets of fresh raw fish.

Spicy crab and radish sprouts wrapped with torched salmon, topped with spicy mayo, eel sauce, japanese chili flakes, and spicy yuzu dressing.

Fresh tuna seared with fresh black pepper and served with a citrus sauce.

Fresh tuna seared Cajun style served with a spicy horseradish sauce.

Torched salmon, topped with fresh wasabi, garlic thai chili pepper, and Asha sauce

Chopped fresh tuna with diced mango, seaweed, topped with masago.

Fresh tuna with thinly sliced green apples in a wasabi basil oil dressing.

Yellowtail topped with slices of jalapeños masago, cilantro in yuzu dressing.

Chopped fresh salmon with diced mango, seaweed, topped with masago.

Vegetarian. Lightly salted soybeans steamed in the pod.

Lightly steamed dumplings filled with shrimp and served with a homemade sauce.

Succulent soybeans tossed in spicy garlic sauce.

crispy diced chicken with fresh Thai basil and dried chilis.

Vegetarian. Lightly pan fried veg dumplings served with a zesty vinegar dipping sauce.

Fresh shrimp tempura battered fried, served with homemade sauce.

Vegetarian. Sweet yam, onion, asparagus and zucchini tempura battered fried, served with homemade sauce.

Tempura fried fesh chicken strips with a sweet orange sauce.

Jalapeños stuffed with cream-cheese and variety of fish, dipped in tempura batter then deep fried.

cabbage,mushroom,and carrot rolled in rice paper and crispy fried

golden fried calamari served with a mango sweet chili sauce.

Mushroom, zucchini, bean sprout,and snow peas with chicken wonton.

Chicken, mushroom, zucchini, bean sprout, bell pepper,broccoli,carrot and onion.

Mushroom, zucchini, bean sprout and snow peas with chicken wonton.

Vegetarian. Broccoli, mushroom, zucchini, bean sprout, bell pepper and onion.

Salmon, scallop, fresh shrimp and crabmeat with mushroom, zucchini, bean sprout, bell pepper and onion.

Salmon, scallop, fresh shrimp and vegetables in spicy curry coconut broth.

Vegetarian. Spring mixed and iceberg lettuce, serve with house ginger dressing.

Sushi grade octopus, cucumber and seaweed salad, in house spicy dressing.

Crabmeat, fresh shrimp, jellyfish noodles and cucumber with Japanese wine mayo dressing.

Vegetarian. Neon green, angle-hair threads of seaweed, tangled with sesame seed and a light sesame dressing.

Grilled fillet chicken served on a bed of mixed vegetbles in teriyaki sauce and sprinkled sesame seed, served with steamed rice.

Golden fried chicken honey glazed, with sesame sauce, and sprinkled sesame seed served with steamed rice.

Fresh shrimp, sweet yam, onion, asparagus and zucchini dipped into tempura battered and fried, served with homemade sauce.

Golden fried fresh jumbo shrimp honey glazed, with sesame sauce, and sprinkled sesame seed served with steamed rice.

Grilled steak with peppercorns served on a bed of mixed vegetbles in teriyaki sauce and sprinkled sesame seed, served with steamed rice.

Lightly fried tofu served on a bed of sizzling mixed vegetables, topped with teriyaki sauce and sesame seeds.

Grilled fresh salmon served on a bed of mixed vegetables in teriyaki sauce and sprinkled sesame seed, served with steamed rice.

Grilled shrimp served on a bed of mixed vegetables in teriyaki sauce and sprinkled sesame seed, served with steamed rice.

fatty part of the tuna

Maguro.

Tai.

Kunsei sake.

Shiro maguro.

Unagi.

Ebi.

Hotate kai

Marinated saba.

Hamachi.

Kani.

Crispy tempura fried soft-shell crab and cucumber topped masago and scallions, in spicy mayo and eel sauce. * *Seaweed Outside

Cucumber, avocado and crabmeat.

Smoked salmon, cream-cheese and avocado.

Shrimp tempura, and cucumber rolled in nori, with drizzled eel sauce.

Fresh tuna, rolled in rice and nori, paper out.

Fresh salmon, rolled in rice and nori, paper out.

Grounded spicy salmon, and crunchies.

Vegetarian. Cucumber, Japanese pickle and avocado.

Crunchy spicy yellowtail with scallions.

Broiled eel thin strips and avocado, with eel sauce.

Broiled eel, cucumber, topped layers of avocado.

Fresh shrimp, lettuce and cucumber topped with Japanese mayo and masago. * *Seaweed Outside

Vegetarian. Tempura fried sweet yam, rolled in nori, with drizzled eel sauce.

Steamed lobster salad with masago and spicy mayo.

Tuna, salmon and avocado topped with a generous portion of crispy smoked tempura eel, with eel sauce.

Salmon, spicy crabmeat, avocado topped with white tuna and spicy mayo sauce.

Shrimp tempura style, mango and crabmeat topped with butterfly shrimp and avocado, with peach sauce and wasabi drizzle.

Shrimp tempura and spicy crabmeat topped with flame torched spicy salmon and tuna, and bonito flake, with spicy lemon sauce.

Spicy yellowtail, slices of seared peppercorn tuna and black masago on top, with eel sauce.

Spicy crabmeat and tempura crunch topped with seared black pepper tuna, flame torched with Japanese mayo.

Crunchy spicy tuna roll topped with slices of tuna and layer of avocado, with peach sauce and spicy lemon sauce.

Shrimp tempura, cucumber, avocado, topped with spicy crab, spicy mayo, eel sauce, and tempura crunchies.

Spicy lobster, seaweed salad topped with slices of white tuna ,flame torched with spicy mayo and yuzu dressing.

Broiled eel, crabmeat and cream-cheese tempura fried, topped with layer avocado, peach sauce and masago.

Shrimp tempura, spicy lobster salad and creamcheese, rolled in the soy paper topped a level of mango, and sprinkle red masago, in mango sauce.

Crunch spicy lobster salad, topped with slices of fresh mango, and avocado, with mango sauce.

Crabmeat, shrimp tempura and eel topped layer of salmon and mango, with peach sauce.

Shrimp tempura and crabmeat topped with butterfly shrimp, slices mango and mango sauce.

Spicy lobster salad, cucumber topped with avocado, eel and black masago, with eel sauce.

Shrimp tempura, mango and Cajun shrimp inside topped with Lobster salad, filet mignon, Japanese mayo and spicy lemon sauce. 8pc

Minced crab with Japanese mayo , cooked salmon, avocado and garlic chili flakes. Topped with New Zealand king salmon, lemon slices, tobiko, miso yuzu, sitting in spicy garlic chili sauce.

Eel tempura, spicy crab and crispy salmon, topped with garlic butter torched scallops, honey mustard, eel sauce, sriracha, crispy onions and scallions, sitting in a bed of garlic yuzu dressing.8pc

Shrimp tempura, avocado and cream cheese, rolled in green soy paper, topped with Lobster salad, red masago, peach sauce and a wasabi drizzle 8pc

Fresh salmon, yellowtail, cucumber and jalapeno, rolled in nori. Topped with black pepper tuna, spicy mayo, roasted habanero and pineapple sauce, scallions and Asha sauce.

Spicy tuna, spicy crab, Cajun shrimp, and jalapenos. Topped with torched salmon, eel sauce, spicy mayo, and garlic chili pepper, sitting in a bed of Asha sauce.8pc

Yellowtail, cream cheese, cucumber jalapenos and green onions rolled in soy paper, topped with tuna, mango and avocado, drizzled with Hana sweet & hot sauce 8pc

Cajun shrimp, spicy crab, jalapenos and tempura crunch wrapped in soy paper, topped with torched black pepper tuna, spicy mayo, Bonito flakes and yuzu dressing. 8pc

Fresh salmon, Lobster salad, jalapenos, and seaweed salad, topped with eel, yellowtail, tuna, avocado, sprinkled crispy salmon and scallion, with eel sauce and jalapeno sauce 8pc

Spicy salmon, yellowtail, cucumber, and jalapeno, rolled in nori. Topped with fresh toro, fresh wasabi, pepper, garlic yuzu dressing and radish sprouts.

Yellowtail, spicy crab, eel and jalapenos rolled in nori, topped with peppercorn salmon, chili honey glaze, eel sauce, Aaron’s sauce, tempura crunchies and green onion 8 pc

Sweet cream cheese ,lobster salad,shrimp tempura topped with King crab mixed with Japanese mayo,sweet bbq mustard and crispy rice pearls

Spicy Lobster salad, spicy crab, Cajun shrimp, mango and jalapenos, topped with flame torched filet mignon, spicy mayo, and a sprinkle of crunchies and scallions, sitting in spicy yuzu dressing. 8pc

Crab, spicy tuna, eel, cucumber, jalapenos, tempura crunchies and scallion, rolled in nori and tempura fried, topped with eel sauce, spicy mayo, spicy crab and seaweed salad, sitting on a bed of oba sauce. 6pc

Black pepper tuna, yellowtail, cilantro, jalapeno and cucumber, rolled in soy paper. Topped with spicy lobster salad, dried berries, creamy sesame dressing, Asha sauce and nori seasoning.

Crab, cream cheese, scallions and crunchies, topped with black peppercorn steak, sliced jalapenos and Aaron’s sauce. 8pc

Spicy crab, black pepper tuna and shrimp tempura rolled in soy paper, topped with mayo, eel sauce and red masago. 10 pc

Roasted baby scallops, spicy Lobster and jalapenos inside topped with filet mignon; Japanese mayo torched, topped with our Asian BBQ sauce and green onions. 8pc

Shrimp tempura, cucumber, avocado and jalapenos wrapped in soy paper, topped white tuna & yellowtail torched and masago & scallion, in spicy yuzu sauce.

shrimp tempura,spicy crab ,lobster salad,jalapenos and avocado rolled in soy paper,topped with crunchies and masago with eel sauce,honey drizzle and Aarons sauce ,sitting in spicy yuzu dressing 10pc

Spicy crab and Jalapenos, topped with torched salmon, spicy Mayo and eel sauce, a sprinkle of Japanese chili flakes,sitting in spicy yuzu dressing. 8pc

Red hot yellowtail, Red snapper, black pepper tuna, asparagus, rolled in nori, topped with fresh yellowtail, radish sprouts and dots of ginger sauce, sitting in Asha sauce. 10pc

Black pepper tuna, Cajun shrimp, cucumber, avocado and jalapenos, rolled in soy paper, topped with alternating pieces of yellowtail and steak, crispy onion, scallions, and green masago, with sweet chili, wasabi drizzle and garlic yuzu dressing. 10pc

Spicy crab, cream cheese, avocado and jalapenos rolled in seaweed, tempura fried, topped with lobster salad, tempura crunchies, Japanese chili flakes and crispy lotus root, drizzled with eel sauce & spicy mayo 10pc

Shrimp tempura, white tuna tempura, avocado, Cajun shrimp, rolled in soy paper, topped with lobster salad, torched, then topped with spicy mayo, eel sauce, jalapeno sauce, wasabi drizzle, crispy onion, and masago sitting in yuzu dressing. 10pc

Savory fried rice with mixed vegetables and scrambled eggs.

Onion,carrot,snow peas,broccoli,bean sprouts,and egg

Fresh shrimp with pineapple, raisin, onion, snow peas, sunflower seeds, carrot, egg and aged jerked pork sausage.

Steamed Rice

Stir fried Japanese style noodles with chicken, fresh shrimp, mushroom, onion ,snow peas and bean sprout.

Fresh shrimp, lettuce, broccoli, mushroom, onion, carrot, snow peas and egg in spicy curry flavor.