Maguro Menu

5 Pieces sushi and California roll.

10 Slices of raw fish and pickle over sushi rice.

1 California roll, 4 pieces sushi and 9 pieces sashimi.

Sliced chicken with mushrooms, onions and egg over rice.

Pork cutlet with mushroom, onion, egg and rice.

Broiled eel over rice with eel sauce.

Stir fried noodles with your choice of chicken or beef.

Stir fried noodles.

Japanese noodles with vegetable in broth.

Japanese noodles with vegetables in broth.

Steamed shrimp dumpling.

Pan - fried pork dumpling.

Pan fried vegetable dumpling.

Deep fried tofu topped with flakes.

Batter fried assorted vegetable.

Grilled with teriyaki sauce.

Squid broiled with teriyaki sauce.

Beef with scallion broiled in teriyaki sauce.

Chicken with scallion broiled in teriyaki sauce.

With sweet and spicy sauce.

Cold spinach with special sauce.

Broiled eggplant with miso sauce.

Fried soft shell crab prepared with ponzu sauce.

Deep fried chicken nuggets.

Deep fried Japanese spring roll.

Batter fried white fish prepared with tempura sauce.

Cold Japanese noodle with special sauce.

With yogurt sauce.

With yogurt sauce.

With sweet and spicy sauce.

Broiled yellowtail neck with ponzu sauce.

Marinated beef, short rib.

Shrimp, scallop, white fish, fish cake, kani.

Spicy seafood soup (shrimp, scallop, white fish, fish cake, kani) with vegetables.

Served with ginger dressing on the side.

With cucumber and tobiko with eel sauce.

With cucumber tobiko and scallion, served with eel sauce.

Served with ginger dressing on the side.

Assorted Japanese pickles.

Kani with cucumber seaweed and tobiko in spicy mayonnaise dressing.

Mixture of lobster meat, mayonnaise, wasabi tobiko.

Thin slices of fluke prepared with ponzu sauce.

Choice of tuna, salmon or yellowtail with special sauce, tobiko and quail egg.

With honey wasabi sauce.

Choice of tuna, salmon or white tuna with spicy ponzu sauce.

Octopus, crabmeat, shrimp, and red clam prepared with sunomono sauce.

Sliced octopus prepared with ponzu sauce.

9 Pieces assorted sushi and tuna roll.

18 Pieces assorted of raw fish.

5 Pieces sushi, 12 pieces sashimi and a California roll.

15 Pieces of assorted raw fish over sushi rice.

12 Pieces. Your choice of tuna, salmon, yellowtail, white tuna over sushi rice.

18 Pieces assorted sushi, California roll and a chef's special roll.

10 Pieces sushi and 24 pieces sashimi, 1 California roll and a chef's special roll.

Chef's selection of the day.

Chef's selection of the day.

20 Pieces of sushi and 7 rolls.

21 rolls.

25 Pieces of sushi and 35 pieces of sashimi.

10 Pieces of sushi, 20 pcs. of sashimi, 15 rolls, 5 chef special rolls.

Snow crab, avocado, tobiko wrapped with thin sliced cucumbers with chef's special sauce.

5 Pieces eel, avocado and kani wrapped with thin sliced cucumber with eel sauce.

5 Pieces raw fish, avocado with shrimp and tobiko wrapped with thin sliced cucumber, glazed with chef's special sauce.

Spicy tuna, avocado, crunch wrapped with thin sliced cucumber.

Crabmeat, avocado, and cucumber with tobiko.

Marinated mackerel, cucumber, ginger and scallion.

Shrimp, cucumber and lettuce.

Smoked salmon, cream cheese, scallion and cucumber.

Smoked salmon, avocado and cucumber.

Snow crab, avocado, mayonnaise with tobiko.

Batter fried lobster tail, cucumber, avocado, tobiko and lettuce with eel sauce.

Batter fried shrimp, cucumber, avocado, tobiko, lettuce, with eel sauce.

Fried soft shell crab, avocado, cucumber, tobiko, lettuce with eel sauce.

With cucumber and scallion.

Crabmeat, vegetable, egg and tobiko.

Avocado, asparagus, cucumber and pickle.

Choice of tuna, salmon, yellowtail or white tuna.

With tobiko and cucumber.

Choice of tuna, salmon or yellowtail.

With scallion.

Spicy shrimp with mango and tempura flakes.

Black pepper tuna, avocado and tobiko with honey wasabi sauce.

With cucumber and avocado tobiko.

Eel cucumber roll with avocado and tobiko on top.

Spicy tuna crunch, asparagus with marble seaweed inside topped with tuna avocado, tobiko.

Tuna, salmon, avocado inside with tuna, salmon, eel, tobiko and crunch on top.

Tuna, salmon, shrimp, white fish on top of a California roll.

Shrimp tempura and avocado inside topped with eel and tobiko.

Black pepper tuna, avocado inside topped with spicy salmon, wasabi honey sauce and special sauce.

Salmon, avocado inside topped with spicy salmon and crunch.

Spicy tuna, salmon, yellowtail, avocado, tobiko and crunch wrapped with marble seaweed.

Spicy tuna, jalapeno, avocado and crunch wrapped with marble seaweed.

Shrimp tempura, snow crab, eel, avocado, tobiko, tempura flakes wrapped in marble seaweed.

Spicy white tuna, avocado and crunch inside topped with lobster salad and tobiko.

Spicy tuna, avocado and crunch, topped with sliced eel and wasabi tobiko.

Tuna, salmon and yellowtail with tri-color tobiko.

Shrimp tempura, cucumber with spicy tuna crunch on top.

Tuna, white tuna, jalapeno inside topped with spicy tuna, spicy white tuna and crunch.

Eel, crabstick, wasabi, lobster, mango, avocado and crunch. Wrapped with marble seaweed.

Deep fried eel, shrimp, white fish, asparagus and caviar with sweet chili sauce.

Deep fried sushi rice topped with spicy crunchy tuna, avocado, black caviar and scallion.

Soft shell crab, eel, avocado and tobiko wrapped with marble seaweed.

Salmon and avocado inside topped with tuna, yellowtail, jalapeno and tobiko.

Spicy shrimp tempura inside topped with eel, lobster salad and wasabi tobiko.

Spicy tuna, snow crab, avocado and tobiko wrapped with marble seaweed.

In red wine sauce with mushrooms.

Jumbo shrimp marinated and grilled. Served with mild spicy sauce.

Broiled Chilean sea bass with special sauce.

Marinated black cod broiled with special sauce.

With spicy special sauce.

Deep fried soft shell crab prepared with chef's special spicy sauce.

Lobster tail, shrimp, scallop and vegetables.

Beef wrapped with scallion broiled in teriyaki sauce.

Chicken wrapped with scallion broiled in teriyaki sauce.

Shrimp and vegetables.

White fish and vegetables.

Chicken and vegetables.

Mix seafood (shrimp, white fish, scallop, kani) and vegetables.

Breaded fried pork cutlet with tonkatsu sauce.

Breaded chicken cutlet with tonkatsu sauce.

Breaded white fried shrimp with tonkatsu sauce.

Sliced chicken, mushroom, onion and egg over rice.

Broiled eel glazed with eel sauce over rice.

Pork cutlet with mushroom, onion and egg over rice.

Stir fried noodles with vegetables.

Stir fried noodles with vegetables.

Stir fried noodles with vegetables.

Stir fried noodles with vegetables.

Stir fried noodles with vegetables.

Stir fried noodles with vegetables.

With chicken, fish cake, egg, crab sticks, shrimp tempura and vegetables in broth.

With chicken, fish cake, egg, crab sticks, shrimp tempura and vegetables in broth.

With vegetables in broth.

With vegetables in broth.

With vegetables in broth.

With vegetables in broth.

Mix seafood (shrimp, white fish, scallop, kani) and vegetables in broth.

Mix seafood (shrimp, white fish, scallop, kani) and vegetables in broth.

With vegetables in broth.

With vegetables in broth.

Stir fried noodles with vegetables.

Stir fried noodles with vegetables.

Choice of vanilla or green tea ice cream.

Choice of vanilla or green tea ice cream.

Choice of vanilla, red bean, mango or green tea ice cream.

Lemon ice tea.