Maggiano's Little Italy

Very nice place! Food was excellent! Service was great! Didn't have to wait long at all for flood to be served. J B our Waiter was very kind and attentive, he made our dining experience very pleasant. Was celebrating wife's birthday and our wedding anniversary. Doing it here made it that much special.

I ordered the Mozzarella Marinara for lunch. It was delicious! The crusty bread was an added treat.

Delicious, fresh and hot food.

Great place for a family dinner or a large event.

Out standing service. Food is excellent. Dined in one night. Received food to go another night. Both good experiences.

PROS: Wonderful food! I highly recommend the zucchini, eggplant parmesan, and tiramisu! CONS: Service is usually good, rarely it’s not, but it does happen sometimes. Also, don’t sit in the front by the bar during the cold months - it’s freezing.

Listen who ever made my shrimp scampi… at 7:42 PM, on (FRIDAY, 3/8/2024). They cooked like rent was due. I have not ever tasted this place shrimp scampi so seasoned. ( I’ve had it over 5 times) Usually they just put oil in it. But March 8th who ever cooked did darn good job. The flavors were magnificent, i took it to go. But had I known it was that good before hand, I would have tipped them personally. I’ve been ordering it ever since. And not the same cook. Now at 10:21 PM, On (SATURDAY, 3/9/2024). Who ever cooked them crab cakes, need to start cooking crab cakes. Just great. Let’s the people who cook their food the best, cook only the dish they are good at. Because Eveytime I get shrimp, scampi, or crabcake. I want the same people who Cooked my food last time. To cook it all the time, but that is not always the case

I ordered for pickup. The curbside service was quick. The food was hot, however it was just ok. I got the famous rigatoni “D” and the mushroom ravioli. It definitely was not authentic Italian. The loaf of bread was delicious- hot, crunchy and soft on the inside.