Magdaleno Ristorante` Menu

Grilled garlic bread with olive oil, tomatoes, fresh basil & parmigiano

Calamari tossed with sauteed Italian peppers

Fresh mozzarella, tomato & basil drizzled with olive oil

Fresh hand breaded chicken tenderloins

Mussels, white wine & a spicy San Marzano tomato sauce

Fried calamari, zucchini & 4 gulf shrimp with fresh marinara sauce

Grilled house-made Italian sausage, roasted potato & sauteed peppers

Fresh crostini with cherry tomatoes, ground olives, capers & lemon garlic scampi sauce

Fried cheese & breaed with olive caper sauce

Smooth & creamy with a bit of decadence

Italian style ice cream

Italian fruit flavored ice

Strawberry, pistachio & chocolate gelato covered in a hard chocolate shell

Delicate layers of sponge cake infused with a rich cheese filling topped with cocoa powder

Tender chicken breast lightly breaded and baked with marinara, mozzarella & parmesan cheeses

Tender chicken breast with lemon, artichokes & white wine sauce

Tender lamb chops seasoned and grilled to perfection

12 oz. of slow-roasted, herb-encrusted sliced sirloin in a mushroom demi-glace

Tender scallopine of veal with sauteed mushrooms in a Marsala wine & demi-glace sauce

Scallopine of veal, lightly breaded and fried topped with fresh baby arugula, chopped tomato, garlic & olive oil

Tender scallopine of veal lightly breaded and baked with marinara, mozzarella & parmesan cheeses

Tender scallopine of veal with lemon, capers, artichokes & white wine sauce

Scallopine of veal atop a demi-glace with fresh sage, topped with prosciutto ham & fontina cheese

Coke, Diet Coke, Vernors, Sprite, Mt. Dew, Orange, Lemonade

House-made pasta with traditional parmesan cream sauce

Scallops, shrimp, mussels & clams in a tomato white wine sauce with fresh herbs tossed with spaghetti

Imported gemelli pasta, house-made Italian sausage, truffle oil & tomato cream sauce

House-made pasta baked with meat sauce, ricotta & parmesan cheeses

Penne pasta, roasted baby eggplant, fresh basil, pillows of mozzarella & marinara sauce

Imported penne pasta served with spicy tomato sauce

House-made beef filled ravioli with meat sauce

House-made chicken ravioli in tomato cream palomino sauce

House-made ricotta filled ravioli, marinara sauce & fresh basil

Imported pasta, pancetta, eggs & parmesan cream sauce

House-made pasta with meat sauce

Fresh manilla clams tossed with house-made pasta, garlic & fresh herbs. Choice of red or white sauce

Pasta stuffed with ricotta cheese, tossed in a light cream sauce with fresh peas, onion and Italian bacon

Chef Ernesto's specialty pastas - half gemelli norcina & half cavatelli funghi

House-made seafood broth with salmon, shrimp, mussels, clams, calamari, garlic, tomatoes, olive oil & fresh herbs

Crisp romaine lettuce, parmesan, croutons topped with traditional Caesar dressing

Crisp chopped greens, hearts of palm, crispy pancetta, egg, tomato, cucumber, ceci beans, onion, gorgonzola with dijon vinaigrette

Spring mix, arugula, cucumbers, cherry tomatoes, red onion, shaved parmesan & balsamic dressing