Maestro Pasta Menu

102 MacDougal St, New York, NY 10012
  • Taglieri

    • Misto (For 2)

      Prosciutto di Parma Pio Tosini, Mortadella di Bologna, Speck, Salame. Served with a basket of Torta Fritta (homemade fried bread)
      $32.00
    • Formaggi Misti

      Fresh mozzarella, fresh ricotta, ricotta salata, creamy stracchino cheese, Parmigiano Reggiano. Served with a basket of Torta Fritta (homemade fried bread)
      $22.00
    • Prosciutto E Bufala

      Prosciutto di Parma Pio Tosini served with imported buffalo mozzarella. Served with a basket of Torta Fritta (homemade fried bread)
      $27.00
    • Prosciutto E Parmigiano

      Prosciutto di Parma Pio Tosini served with Parmigiano Reggiano. Served with a basket of Torta Fritta (homemade fried bread)
      $25.00
    • Prosciutto Cotto E Stracchino

      Imported cooked ham and creamy stracchino cheese. Served with a basket of Torta Fritta (homemade fried bread)
      $19.00
    • Mortadella E Ricotta

      Mortadella di Bologna and fresh Ricotta cheese. Served with a basket of Torta Fritta (homemade fried bread)
      $19.00
  • Salads

    • Maestro Salad

      Spring mix, orange, fennel, imported cooked ham, cherry tomatoes, fresh mozzarella, homemade dressing
      $24.00
    • Chicken Salad

      Spring mix, cherry tomatoes, chicken, hard-boiled egg, homemade dressing
      $18.00
    • Caprino Salad

      Spring mix, goat cheese, raisins and pomegranate
      $18.00
    • Caprese Salad

      Tomatoes, mozzarella, spring mix, basil, homemade dressing
      $18.00
    • Sun Salad

      Fennel, orange
      $15.00
  • Pasta Bar

    • Bolognese

      Meat sauce (only beef). Suggested pasta: pappardelle or fettuccine Additions: Gluten-Free + $4.00
      $24.00
    • Cacio E Pepe

      Pecorino Romano cheese, black pepper. Suggested pasta: tonnarelli Additions: Gluten-Free + $4.00
      $21.00
    • Vegetariana

      Creamy Parmigiano Reggiano sauce. Suggested pasta: fettuccine Additions: Gluten-Free + $4.00
      $20.00
    • Funghi

      Mushroom sauce. Suggested pasta: pappardelle or fettuccine Additions: Gluten-Free + $4.00
      $22.00
    • Tartufo

      Truffle cream. Suggested pasta: fettuccine Additions: Gluten-Free + $4.00
      $27.00
    • Boscaiola

      Creamy mushroom and meat sauce. Suggested pasta: pappardelle or fettuccine Additions: Gluten-Free + $4.00
      $22.00
    • Pesto Al Basilico

      Basil pesto. Suggested pasta: linguine or cavatelli (short pasta) Additions: Gluten-Free + $4.00
      $19.00
    • Aglio Olio E Peperoncino

      Garlic oil, chili flakes and parsley. Suggested pasta: linguine Additions: Gluten-Free + $4.00
      $18.00
    • Marinara

      Tomato sauce. Suggested pasta: spaghetti Additions: Gluten-Free + $4.00
      $20.00
  • Stuffed Pasta

    • Tortelli D'erbetta

      Spinach and ricotta ravioli with butter and sage sauce
      $22.00
    • Tortelli D'erbetta With Cherry Tomato Pesto And Burrata

      Spinach and ricotta ravioli with cherry tomato pesto served with burrata
      $25.00
    • Mezzelune Al Tartufo

      Mushroom, truffle and ricotta ravioli with creamy truffle sauce
      $29.00
    • Anolini Pasticciati

      Small beef ravioli with meat sauce and creamy Parmesan sauce
      $28.00
    • Shrimp And Ricotta Ravioli

      Served in a creamy shrimp sauce
      $28.00
    • Anolini In Brodo

      Small beef ravioli served with homemade chicken broth
      $25.00
  • Baked Pasta

    • Lasagna Alla Bolognese

      Traditional lasagna with Meat sauce (only beef) and creamy Parmesan sauce
      $21.00
    • Lasagna Al Pesto

      Pesto lasagna
      $20.00
  • Our Focaccias

    • Caprese

      Mozzarella, tomatoes, oregano and basil
      $21.00
    • Vegetariana

      Mozzarella, zucchini, eggplant, carrots, bell peppers and tomatoes
      $20.00
    • Tartufo

      Mozzarella, creamy truffle sauce, basil
      $28.00
    • Parmacotto

      Imported cooked ham, creamy cheese, cherry tomatoes
      $20.00
    • Mortadella

      Mozzarella, Mortadella di Bologna, pistachio
      $18.00
    • Parmacrudo

      Prosciutto di Parma Pio Tosini, Arugula, Parmigiano Reggiano, mozzarella and arugula
      $24.00
  • Special Plates

    • Spezzatino E Polenta

      Beef stew with pitted green olives served with a choice of polenta or salad
      $22.00
    • Mushrooms & Chicken

      Sliced chicken with creamy mushroom sauce
      $18.00
  • Sides

    • Spinaci Al Burro

      Fresh sautéed spinach
      $10.00
    • Padellata Di Verdure

      Sautéed zucchini, eggplant, carrots, bell peppers, tomatoes
      $12.00
    • Cavoletti

      Brussell sprouts (served with balsamic dressing)
      $10.00
    • Gamberoni

      Sauteed shrimp with citrus fruit
      $18.00
    • Polpette (4)

      Beef meatballs
      $16.00
  • Desserts

    • Tiramisu

      $7.00
    • Panna Cotta

      Toppings: Caramel - Strawberries
      $7.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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