Mae's Thai Kitchen Menu

Flat wide rice noodles stir-fried with basil, chili, bell pepper and carrot.

Rice paper wrapped with lettuce, mix spring, cucumber, carrot, mint, shrimp and noodle served with peanut sauce.

Flat wide noodles stir-fried with broccoli, carrot, egg with black soy sauce.

Deep-fried mixed vegetable roll served with sweet & sour sauce. (5pcs).

Rich, creamy tea with a blend of Thai spices and sweetened with condensed milk.

Mild yellow curry with coconut milk, potato, onion and carrot.

Stir-fried with egg, onion, pea, carrot and tomato.

Hot and sour coconut soup, tomato, onion, galangal, lime leaves, lemongrass & mushroom.

Stir-fried glass noodle with egg, celery, green bean, cabbage, broccoli, carrot.

Rice paper wrapped with lettuce, mix spring, cucumber, carrot, mint, tofu and noodle served with peanut sauce.

Rice paper wrapped with lettuce, mix spring, cucumber, carrot, mint, shrimp and noodle served with peanut sauce.

Thai curry puff filled with curry chicken and potato, serve with cucumber sauce salad. (4pcs)

Deep-fried fresh tofu served with sweet and sour sauce.

Battered and deep-fried chicken mixed with tamarind sauce.

Deep-fried chicken wings until crispy and crispy garlic on top. Served with sweet and sour sauce. (6 pcs).

Crispy on the outside, and filled with delicious seasoned pork mixture, served with sweet & sour sauce. (4pcs)

Hot and sour soup, tomato, onion, galangal, lime leaves, lemongrass & mushroom.

Mixed vegetables with glass noodle in vegetable broth.

Green papaya mixed with tomatoes, green beans, Thai eggplant, fermented fish sauce, salted crab, chili, & lime juice.

Minced chicken or pork seasoned with chili lime sauce, onion, mint leaves, ground-roasted rice, green lettuce.

Healthy and delicious glass noodle, shrimp, ground pork, mixed with spicy lime dressing and peanuts.

Glass noodles mixed with shrimp, squid, mussels, tomatoes, and peanuts, topped with a tangy dressing.

Steamed noodles, choice of thin or flat wide, Thai style.

Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection

Steamed glutinous rice, known for its sticky texture, typically served as a complement to various Thai dishes.

Thai-style peanut sauce available in small or large sizes.

Thai curry sauce, available in yellow, red, or green options.

Flat wide noodles stir-fried with broccoli, carrot, egg with black soy sauce.

Stir-fried glass noodle with egg, celery, green bean, cabbage, broccoli, carrot.

Flat wide rice noodles stir-fried with basil, chili, bell pepper and carrot.

Stir-fried Chinese egg noodles with egg and mixed vegetables.

Stir-fried with egg, onion, pea, carrot and tomato.

Stir-fried with egg, chili & basil leaves, bell pepper, green bean, carrot and onion.

Exotic fried rice with yellow curry powder, egg, cashew nuts, pineapples, raisin, onions.

Stir-fried of bell peppers, onions, green bean, carrot and basil leaves in spicy chili garlic sauce.

Stir-fried with onions, bell pepper, mushroom, carrot, celery and cashew nuts.

Steamed mixed vegetables with peanut sauce.

Stir-fried eggplant, onions, bell papers, carrots, green bean and basil in our house sauce.

Stir-fried with black peppers, broccoli & garlic sauce.

Stir-fried bell pepper, onion, pineapple, tomato & cucumber with home - made sauce.

Traditional red curry paste in coconut milk with eggplant, bamboo shoot, bell pepper, basil.

Flavorful green curry paste in coconut milk with eggplant, bamboo shoot, bell pepper, basil.

Panang Curry with coconut milk, bell pepper, carrot, kaffir lime leaf, and your choice of protein (contains peanuts)

Sweet sticky rice drizzled with coconut milk, topped with a scoop of coconut ice cream.

A refreshing blend of brewed green tea and milk, sweetened and served over ice.

A delightful blend of rich coffee and sweet cream, served over ice.

Brewed tea infused with sweet mango flavor, served chilled.

Soda with choice of cola, diet cola, or lemon-lime.