Mae-Khong Thai Tapas & Bar Menu

fried chicken tight marinated in curry paste batter served with homemade dipping sauce(try with sticky rice*)

grilled pork skewers with coconut milk marinated served with vermicelli and spicy dipping sauce

homemade minced pork and shrimps Thai dumpling style served with black vinegar soy and garlic chips

homemade fried spring rolls, vermicelli, cabbage, corn, and mushroom, served with sweet chili sauce

shrimp hot and sour lemongrass herbal soup with choice of clear or hearty milky broth

chicken galangal herb with coconut milk soup

Isan style medium rare cooked pork liver spicy salad

three grilled coconut sticky rice skewers (traditional Thai street food)

spicy minced pork salad with toasted ground rice Isan style

North eastern style Thai sausage served with side of peanut, red chili, lime, fresh ginger, and cilantro

Thai style green papaya salad

wok stir fried rice with lump crab meat, egg, carrot, scallion, served with Thai chili fresh sauce

rice noodle, bean sprout, scallion, red onion, egg, and chives (house special spicy recipe)

broad noodle, Chinese broccoli, egg with sweet soy sauce. Choice of chicken, vegetarian

stir-fried mixed vegetable crispy tofu, Chinese broccoli, string bean, sauteed in oyster sauce

Thai classic wok stir-fried dish over rice with side of fried egg, choice of ground pork, chicken, and shrimp(+$3)

broad noodle wok stir-fried onion, bell pepper with spicy sauce and egg, choice of chicken, beef, vegetable, pork, and seafood (+$6)

baby back rib spicy pork cartilage soup with herb and verge

creamy and savory with medium spicy, stewed with beef(no substitution) try with fried egg *

classic massaman curry stewed with chicken thigh and potatoes (no substitution)