Madtown Coffee Menu

Espresso shots, rich chocolate, & steamed milk

Espresso shots & steamed half & half

Espresso shots & hot water

Espresso shots & heated, untexturized milk

Shots served straight up

Two ounces of espresso with two ounces of steamed milk

Traditional macchiato style - just a double shot of espresso with a dollop of steamed milk foam on top

Espresso shots with frothy, foamy milk poured over the top

Espresso shots poured over ice cold milk

Espresso shots poured over ice cold milk and mixed with rich chocolate sauce

Signature drinks that change based on the season! Right now we have the Springtime Latte (cafe latte with honey & lavender), the Forager (cafe latte with hazelnut & raspberry), and the Rainy Day (iced cold brew with white chocolate and lavender cold foam)

Strawberries, banana, milk, and honey blended with ice

Creamy peanut butter blended with banana, honey, cinnamon, and oat milk

Raspberries, blueberries, blackberries, banana, milk, and honey blended with ice

The French classic - drip coffee topped with steamed milk

Our signature South American coffee blend steeped for 12 hours and served over ice

Cold brew infused with nitrogen to give it a rich, velvety texture

Steamed milk mixed with rich chocolate sauce

Seasonal rotation of single origin coffee from around the world, brewed with love and care and ground fresh when you order.

Rishi chai concentrate steamed together with milk

Chai Latte with a double shot of espresso

High Garden Sun Drenched tea, a classic black tea with a touch of mint

Premium matcha with a touch of sweetness, briefly steeped and poured over cold milk

Rishi Chai concentrate mixed together with cold milk

Rishi chai concentrate mixed together with cold milk and a double shot of espresso

Plenty of options to choose from - we many have black, green and herbal teas available!

Orange Dream or Root Beer

Sparkling mineral water

Path brand water in a reusable aluminum bottle

Organic juice box

Our take on the reuben - corned beef, swiss & provolone cheese, thousand island & deli mustard, with house made sauerkraut, on marbled rye bread.

One of our most popular sandwiches! Turkey, sautéed onions, spinach, tomato, mayo, and goat cheese on rosemary garlic bread.

A sandwich fit for the chairman of the board himself. Roast beef, Turkey, Bacon, Cheddar, Gouda, Tomato, Lettuce, Onion, Avocado, Mayo, & Deli mustard on a delicious brioche bun.

A generous portion of sliced roast beef with cheddar cheese, lettuce, tomato, onion, & mayo on a hoagie roll.

The old reliable - sharp yellow cheddar on sourdough with a touch of mayo.

The sky’s the limit - customize a sandwich however you like!

Boulder Kettle Cooked chips - available in classic sea salt, hickory BBQ, or jalapeño cheddar.

Egg, cheddar, spinach, tomato, onions, sprouts, & avocado on your choice of a flour, wheat, spinach, or tomato basil tortilla.

Egg, cheddar, spinach, and tomato with your choice of sausage, bacon, or chorizo, on toasted sourdough bread.

Toasted nine grain bread with a generous spread of creamy peanut butter, sliced bananas, a drizzle of honey and a dusting of ground cinnamon.

Creamy avocado spread over rosemary garlic toast topped with clover sprouts, feta cheese, and pickled red onions.

Crispy bacon with a scrambled egg patty & sharp cheddar on a fluffy house made biscuit.

Savory pork sausage with a scrambled egg patty & sharp cheddar on a fluffy house made biscuit.

Scrambled egg patty & sharp cheddar on a fluffy house made biscuit.

Our irresistible house made biscuit, served with your choice of butter, honey, or raspberry jam.

Our delicious, house made scones. Baked fresh daily. Try one of the full-time scones on the menu or indulge in a seasonal scone. Hurry though, these change like the weather!

Decadent dark chocolate melted inside rolled puff pastry.

Flaky puff pastry brushed with cinnamon sugar and plant based butter, baked and topped with plant based vanilla frosting

Flaky puff pastry filled with sweet raspberry jam and rich cream cheese.

BEHive seitan sausage with plant-based egg & cheddar nestled into fluffy puff pastry