Elote in cup with mayo, cheese, lime, chilli powder and cheetos flaming hot.
$15.00
Guac Y Chips
Fresh guacamole prepared with tomatoes, onions, cilantro and lime. Served with tortilla chips (mild). Upgrade to "Holy guacamole" with grasshoppers for an additional cost.
$15.99
Gordita Sliders
Mild. Four stuffed pork sliders filled with chorizo, sausage, bacon, olives, and jalapeño. Served with asadero cheese and broth for dipping.
$24.99
Birria Sliders
A combination of our iconic birria tacos with slider buns to create birria sliders-4 sliders.
$24.99
Carne Asada
10 oz AAA grilled rib eye steak served with a baked potato filled with bacon, green onion, asadero cheese and sour cream. In house Mexican flavoured BBQ sauce.
$48.99
Surf And Turf Skewers
Three grilled skewers (rib eye, shrimp, chicken) along with vegetables and special sauce on the side.
$45.00
Menu - Tacos
Birria
Mild. Beef cooked with dried chilis, cinnamon and spices, served with broth for dipping.
$24.99
Taconator
Sautéed shrimp with bacon, veggies and melted cheese, and a twist of chipotle, all wrapped up in a warm soft tortilla.
$22.99
Pinche Fish
Spicy. Tempura baja fish served with cabbage, cilantro and hot sauce.
$23.99
Me Vale Madre
Grilled beef served with onions and pico de Gallo.
$23.99
Carnal You Ate My Chicken
Mild. Grilled chicken with bell peppers, onion and jalapeños with honey mustard sauce. Topped with guacamole.
$22.99
Vegan Fajitas
Mild. Bell peppers, mushroom, onions and jalapeño fajitas with honey mustard sauce. Topped with guacamole.
$20.99
Pastor Tacos
Thinly sliced pieces of marinated pork, served with some sliced onion, pineapple, and cilantro.
$21.99
Quizo Chorizo
Mild. Ground pork seasoned with guajillo chili, garlic, cumin, and black pepper, topped with lettuce, beans, tomato, cilantro, and avocado.
$21.99
Chorizo Quizo Volcan
Mild. Ground pork seasoned with guajillo chili, garlic, cumin, and black pepper, topped with lettuce, beans, tomato, cilantro, and avocado.
$24.99
Menu - Quesadilla
Flor De Calabaza
3 pumpkin flower quesadillas with vegan or regular cheese.
$19.99
Chapulines
3 seasoned grasshoppers quesadillas.
$18.99
Menu - Extra Add-Ons
Tortilla Chips
$3.50
5 Tortillas
$3.50
Chapulines
3 seasoned grasshoppers quesadillas.
$3.50
Pico De Gallo
$3.50
Charro Beans
$4.50
Salsa Macha
$4.50
Creamy Serrano Salsa
Spicy.
$4.50
Menu - Juices for Lunch and Dinner
Jarrito
$4.50
Mexican Coke
$4.50
Sunday Dinner - Sundays
Mexican Eggs Benedict
2 poached eggs, fresh guacamole, chorizo or bacon, with a touch of habanero sauce served on a toasted English muffin.
$22.00
Chilaquiles
Corn chips sautéed in a choice of red or green sauce topped with avocado, sour cream, and queso fresco. Add skirt steak, 2 fried eggs for additional charge.
$17.50
Tres Leches Overnight Oats
Oats soaked in almond, sweetened condensed and evaporated milk, and topped with cinnamon, walnuts, strawberries and banana's.
2 eggs, choice of bacon or chorizo, choice of hash or frijoles as a side.
$25.00
Huevos Rancheros
The house specialty 2 sunny-side up eggs on a corn tortilla with green & red salsa, beans, side of guacamole and toasted bread.
$19.99
Mexican Breakfast Burrito
Scrambled eggs, chorizo or bacon, avocado, with a side of potatoes side of salsa and sour cream.
$18.00
Charred Poblano Tacos
3 tacos with poblano, cheese, pickled peppers. Add your choice of chicken, shrimp or steak for additional charge.
$18.00
Guacamole BLT
Crispy bacon, guacamole, tomatoes, and greens on fresh bread with a side of hash.
$13.00
Fruit Salad
A party of seasonal fruits topped with chamoy and tajin and lime.
$15.00
Sunday Dinner - Starters
Esquite
Elote in cup with mayo, cheese, lime, chilli powder and cheetos flaming hot.
$15.00
Guac Y Chips
Fresh guacamole prepared with tomatoes, onions, cilantro and lime. Served with tortilla chips (mild). Upgrade to "Holy guacamole" with grasshoppers for an additional cost.
$15.99
Gordita Sliders
Mild. Four stuffed pork sliders filled with chorizo, sausage, bacon, olives, and jalapeño. Served with asadero cheese and broth for dipping.
$24.99
Birria Sliders
A combination of our iconic birria tacos with slider buns to create birria sliders-4 sliders.
$24.99
Aguachile Ceviche
Mild. Choice of raw salmon or shrimp prepared with passion fruit and mango chili sauce, lime juice, cilantro, and onions. Served with tortilla chips.
$25.99
Carne Asada
10 oz AAA grilled rib eye steak served with a baked potato filled with bacon, green onion, asadero cheese and sour cream. In house Mexican flavoured BBQ sauce.
$48.99
Surf And Turf Skewers
Three grilled skewers (rib eye, shrimp, chicken) along with vegetables and special sauce on the side.
$45.00
Sunday Dinner - Tacos
Birria
Mild. Beef cooked with dried chilis, cinnamon and spices, served with broth for dipping.
$24.99
Taconator
Sautéed shrimp with bacon, veggies and melted cheese, and a twist of chipotle, all wrapped up in a warm soft tortilla.
$22.99
Pinche Fish
Spicy. Tempura baja fish served with cabbage, cilantro and hot sauce.
$23.99
Me Vale Madre
Grilled beef served with onions and pico de Gallo.
$23.99
Carnal You Ate My Chicken
Mild. Grilled chicken with bell peppers, onion and jalapeños with honey mustard sauce. Topped with guacamole.
$22.99
Vegan Fajitas
Mild. Bell peppers, mushroom, onions and jalapeño fajitas with honey mustard sauce. Topped with guacamole.
$20.99
Pastor Tacos
Thinly sliced pieces of marinated pork, served with some sliced onion, pineapple, and cilantro.
$21.99
Quizo Chorizo
Mild. Ground pork seasoned with guajillo chili, garlic, cumin, and black pepper, topped with lettuce, beans, tomato, cilantro, and avocado.
$21.99
Chorizo Quizo Volcan
Mild. Ground pork seasoned with guajillo chili, garlic, cumin, and black pepper, topped with lettuce, beans, tomato, cilantro, and avocado.
$24.99
Sunday Dinner - Quesadilla
Flor De Calabaza
3 pumpkin flower quesadillas with vegan or regular cheese.