Madras Chopsticks Menu

Crispy baby corn tossed with onions and chilies in a tangy sauce.

Indian Cheese Fried to Perfection and Tossed with Green Bell Peppers, Onions, Chilies, Ginger and Garlic.

Crispy fried mushroom tossed in appetizer sauce

Crispy fried dumplings stuffed with potatoes & vegetables.

Finger shaped potatoes deep fried and tossed in chilly sauce.

Crispy fried dumplings stuffed with potatoes and vegetables.

Fried veg mix balls tossed in house special sauce.

Veg samosa topped with chickpeas, onions & cilantro

Cabbage, carrot, green onion with Crispy noodles in spicy sauce

Chickpeas with tomatoes, onion & cilantro in yogurt

Pan-roasted tender goat meat in caramelized onions, ginger, garlic and Other spices.

Marinated Chicken tossed with peppers and cashew nuts.

Fried Shrimp tossed with house made sauce.

Fried Chicken dumplings tossed in appetizer sauce

Marinated chicken fried and tossed with black pepper

Chicken and mixed vegetables rolled in a crispy wrapper

Sliced fish, pan fried and tossed with chilies and onions

Chicken marinated in house made chettinad masala

Chicken wings tossed in a tangy spicy sauce

Marinated chicken tossed in spicy sauce

Fried shrimp tossed in house special sauce with pepper.

Soup with Julienne Cut Vegetables.

Soup with Chopped Green Chillies, and Cilantro.

Clear Soup with Coriander Extract and Lemon.

Soup of Wispy Beaten Eggs in Boiled Chicken Broth.

Thick Soup Cream Style with American Corn Kernel.

Soup made from Fresh Tomatoes and Ginger.

Soup with Julienne Cut Vegetables.

Soup with Chopped Green Chillies, and Cilantro.

Clear Soup with Coriander Extract and Lemon.

Soup of Wispy Beaten Eggs in Boiled Chicken Broth.

Thick Soup Cream Style with American Corn Kernel.

Idly with Minced Meat

Thick spicy extract of Toor dhal soured with tamarind and Vegetables.

A soup of spices, is a traditional South Indian food.

Rice with Chicken 65 and Onions, Sauteed in Soy Sauce.

Rice Sauteed with Pineapple Chunks and chef's Special Sauce.

Basmati rice with tender chicken, topped with onions & cilantro

Basmati Rice with Tender Goat Cooked in Andra Style, Topped with Onions and Cilantro.

Kali Jeera Rice with Tender Goat Cooked in Tamilnadu Style, Topped with Onions and Cilantro

Yellow Lentils Tempered with Onion, Tomatoes, Ginger and Garlic.

Mixed Veg Cooked in Mild Curry Sauce.

Cottage Cheese Cooked with Peas and Spices in a Thick Gravy Sauce.

Homemade Cheese Cubes Cooked in Chef's Cpecial Cauce.

Cottage Cheese Charbroiled in Tandoor with Indian Spices.

A Tasty Combination of Fenugreek Leaves and Cottage Cheese in Creamy Sauce.

Cottage Cheese Cooked with Spinach and Spices in a Thick Gravy Sauce.

Chick Peas in a Mild Gravy of Spinach with Onions and Tomatoes.

Chickpeas Cooked in Curry Sauce.

Kofta Made of Potato and Paneer are Deep Fried and Served in a Creamy Sauce, Served with Steamed White Rice or Naan.

Chicken Cooked in Andra Style with Spicy Indian Spices.

Boneless Chicken in a Buttery, Smoked Tomato Curry Sauce.

Chicken Marinated in Yogurt, Fresh Spices Barbecued in Tandoor.

Tender Chicken Marinated with Authentic Chettinad Masala.

Shrimp Marinated with Authentic Chettinad Masala.

Tender Chicken Cooked in a Mix of Spices and Chef's Special Sauce.

Cooked in Creamy Sauce.

Cooked in Creamy Sauce.

Spicy curry made with country chicken and spices

Goat cooked in creamy sauce.

Chicken marinated with yogurt and spices cooked in tandoor.

Pompano Fish marinated with yogurt and spices cooked in tandoor.