Our most frequently ordered and highly rated selections.
Chicken 65 Boneless
Chicken pieces marinated with yogurt, spices and deep fried. `.
$9.99
Kozhi Varutharacha Curry
Kerala style chicken curry with bone.
$14.99
Chicken Kothu Parotta
Multi-layered parotta hand chopped and mixed with chicken and egg.
$13.99
Madhuram Chicken Biriyani
Tender chicken pieces cooked with aromatic basmati rice, infused with spices, and garnished with sliced red onions.
$13.99
Madhuram Mutton Biriyani
Tender mutton pieces cooked with aromatic basmati rice, garnished with fresh mint, lemon, and red onion slices, served with a boiled egg.
$15.99
Chapathi (2pcs)
Made with whole wheat flour.
$3.99
Chicken Pepper Fry
Boneless chicken cooked on hot plate with exquisite spices.
$15.99
Egg Kothu Parotta
Multi-layered parotta hand chopped and mixed with egg.
$12.99
Curry Leaves Chicken
Chicken marinated and cooked with a blend of curry leaves and traditional spices in a rich gravy.
$13.99
Idli (3 Pieces)
Steamed rice and lentil dumplings.
$8.99
Mutton Chukka-Pepper Fry
Grass fed goat meat cooked with pepper and spices.
$18.99
Vegetable Kothu Parotta
Multi-layered parotta hand chopped and mixed with exotic spices and vegetables.
$11.99
All Day
Kozhi Varutharacha Curry
Kerala style chicken curry with bone.
$14.99
Egg Curry
Boiled egg with onion and tomato based curry.
$12.99
Butter Chicken
Boneless chicken thigh meat in creamy tomato sauce.
$13.99
Mutton Varutharacha Curry
Mutton cooked with roasted coconut and a blend of spices, creating a rich and aromatic gravy.
$17.99
Chicken Pepper Fry
Boneless chicken cooked on hot plate with exquisite spices.
$15.99
Paneer Makhani
Paneer cubes in a creamy tomato-based sauce with aromatic spices and a hint of butter.
$11.99
Vegetable Khorma
Mixed vegetables simmered in a creamy gravy, typically includes cashews and a blend of mild spices.
$12.99
Mutton Chukka-Pepper Fry
Grass fed goat meat cooked with pepper and spices.
$18.99
Madhuram Fish Curry
Home-made boneless fish curry.
$14.99
Appetizers
Chicken 65 Boneless
Chicken pieces marinated with yogurt, spices and deep fried. `.
$9.99
Nethali Fries
Anchovies
$10.99
Kerala Fried Shrimp
Shrimp marinated in Kerala-style spices, deep-fried, and typically includes hints of curry leaves and black pepper.
$9.99
Medhu Vada (2 Pieces)
Lentil doughnut with sambar and chutney.
$5.99
Onion Pakkora
Onion with exotic spices and deep fried.
$6.99
Samosa (2 Pieces)
Pastry puff filled with spiced potatoes and green peas.
$5.99
From The Garden
Vegetable Mappas
Kerala style coconut milk based vegetable curry.
$14.99
Kadala Curry
Kerala style black pea curry
$14.99
Paneer Makhani
Rich, creamy tomato-based curry with tender paneer cubes, infused with aromatic spices and a hint of butter.
$13.99
Vegetable Khorma
Mixed vegetables simmered in a creamy sauce enriched with cashews and subtle spices, typically includes a blend of nuts for added texture.
$12.99
Palak Paneer
Garden fresh spinach cooked with Indian cheese in aromatic spices.
$13.99
South Indian Delicacies
Served with sambar and chutneys.
Chicken Kothu Parotta
Multi-layered parotta hand chopped and mixed with chicken and egg.
$13.99
Egg Kothu Parotta
Multi-layered parotta hand chopped and mixed with egg.
$12.99
Idli (3 Pieces)
Steamed rice and lentil dumplings.
$8.99
Vegetable Kothu Parotta
Multi-layered parotta hand chopped and mixed with exotic spices and vegetables.
$11.99
Mysore Masala Dosa
Dosa filled with spiced mash potatoes and mysore chutney.
$12.99
Masala Dosa
Dosa filled with spiced mash potatoes.
$11.99
Gongura Masala Dosa
Dosa spread with sour spinach paste and stuffed with mashed potatoes.
$12.99
Egg Dosa
Plain dosa spread with egg and black pepper.
$12.99
Ghee Dosa
Dosa cooked with pure ghee.
$10.99
Plain Dosa
Rice and lentil crepe cooked in a griddle.
$9.99
Thanjavur Thattu Dosa
Chef’s special thick pancake.
$12.99
Onion Uthappam
Savory pancake made from fermented rice and lentil batter, topped with finely chopped onions.
$11.99
Ghee Masala Dosa
Crispy rice and lentil crepe, cooked in clarified butter, stuffed with a seasoned potato masala.
$13.99
Vegetable Uthappam
Rice and lentil pancake topped with mixed vegetables.
$11.99
Onion Chili Uthappam
Uthappam, a thick pancake made from rice and lentil batter, typically includes onions and green chilies as toppings.
$11.99
Tomato Chutney 3.25 oz
Tomato chutney is a South Indian delicacy made by blending ripe tomatoes with traditional spices, resulting in a tangy and slightly spicy condiment.
$1.49
Ghee Mysore Masala Dosa
Rice and lentil crepe enriched with clarified butter, layered with spicy chutney, and filled with seasoned potato masala.
$14.99
Coconut Chutney 3.25 oz
Freshly grated coconut blended with green chilies, roasted lentils, and select spices, creating a creamy and mildly spiced accompaniment.
$1.49
Coconut Chutney 8 oz
Coconut chutney, a South Indian delicacy, is a creamy blend of freshly grated coconut, green chilies, and select spices, typically accompanied by dosa or idli.
$4.99
Tomato Chutney 8 oz
Tomato chutney, prepared with ripe tomatoes and a blend of South Indian spices, typically includes curry leaves and mustard seeds.
$5.99
Raita onions
Yogurt mixed with finely chopped onions and seasoned with mild spices.
$3.99
Chicken Salna 16 oz
Chicken salna is a Tamil Nadu specialty featuring tender chicken in a thin, spicy gravy made with onions, tomatoes, coconut paste, and aromatic spices.
$10.99
Sambar 16 oz
A South Indian stew combining lentils, a medley of vegetables, and tamarind, seasoned with a traditional spice mix.
$9.99
Sambar 8 oz
Sambar is a South Indian stew made with lentils, mixed vegetables, and tamarind, seasoned with a special blend of spices.
$5.99
Biriyani
Madhuram Chicken Biriyani
Tender chicken pieces cooked with aromatic basmati rice, infused with spices, and garnished with sliced red onions.
$13.99
Madhuram Mutton Biriyani
Tender mutton pieces cooked with aromatic basmati rice, garnished with fresh mint, lemon, and red onion slices, served with a boiled egg.
$15.99
Vegetable Biriyani
Basmati rice cooked with a medley of vegetables and traditional biryani spices, typically garnished with fried onions and fresh herbs.
$11.99
Shrimp Biriyani
Basmati rice and shrimp cooked with a special blend of biryani spices, typically includes fried onions, mint, and nuts.
$15.99
Egg Biryani
Fragrant basmati rice cooked with aromatic spices, and boiled eggs
$13.99
From The Ranch
Curry Leaves Chicken
Chicken marinated and cooked with a blend of curry leaves and traditional spices in a rich gravy.
$13.99
Kozhi Varutharacha Curry
Kerala style chicken curry with bone.
$14.99
Egg Curry
Boiled egg with onion and tomato based curry.
$12.99
Veggie Kizhi Porotta
Layered parotta stuffed with a mix of vegetables, typically includes a coconut-based gravy, all wrapped in a banana leaf.
$15.99
Chicken Pepper Fry
Boneless chicken cooked on hot plate with exquisite spices.
$15.99
Chicken Idichathu
Chicken idichathu is a dish where chicken is finely chopped and fried with traditional Indian spices, typically including onions and curry leaves.
$14.99
Mutton Varutharacha Curry
Mutton in a rich, roasted coconut-based masala, typically includes traditional Indian spices.
$17.49
Chicken Tikka Masala
$13.99
Butter Chicken
Boneless chicken thigh meat in creamy tomato sauce.
$13.99
Palak Chicken
Chicken pieces cooked with pureed spinach and a blend of traditional Indian spices.
$13.99
Chicken Kizhi Porotta
Two Porotta with Chicken Curry and Egg, wrapped in Banana Leaf
$15.99
Mutton Chukka-Pepper Fry
Grass fed goat meat cooked with pepper and spices.
$18.99
Bread & Rice
Appam (2pcs)
Soft rice bread made from a fermented rice and coconut batter, featuring lacy, crispy edges and a spongy center.
$6.99
Idiyappam (3pcs)
Steam cooked flat rice flour noodle bread.
$5.99
Basmati Rice
Long-grain basmati rice, steamed to a fluffy texture, perfect as a side dish for various Indian curries and dishes.
$3.25
Kappa
$5.99
Malabar Parotta
Multi layered flat bread made from scratch.
$2.89
Chapathi (2pcs)
Made with whole wheat flour.
$3.99
From The Ocean
Malabar Fish Curry
Wild caught salmon fish
$14.99
Madhuram Fish Curry
Wild caught salmon fish
$14.99
Shrimp Masala
Shrimp cooked in a rich sauce with onions, tomatoes, and a blend of traditional Indian spices.
$15.99
Fish Pollichathu & Kappa
Salmon cooked in banana leaf served with tapioca
$15.99
Madhuram whole Fish Fry
Branzino fish.
$29.99
Kids' Favorites
Kids' Nutella Dosa
A thin, crispy rice and lentil crepe generously spread with Nutella, designed specifically for kids.
$9.99
Kids' Mini Cheese Uthappam
A mini uthappam made with rice and lentil batter, typically topped with a generous amount of cheese.
$8.99
Beverages
Butter Milk
Yogurt blended with water, seasoned with salt, and often enhanced with spices such as roasted cumin, making it a rejuvenating beverage.
$3.49
Nannari Sarbath
A traditional drink combining nannari root syrup and lemon juice for a refreshing taste.
$3.99
Masala Chai
Aromatic tea infused with spices like cinnamon, cardamom, cloves, and star anise, offering a rich and spiced flavor.
$2.99
Coffee
Rich, aromatic coffee brewed to perfection, offering a robust and satisfying flavor.
$2.99
Bottled Water
Pure and refreshing bottled water.
$1.49
Soda
Add your soda choice
$2.49
Mango Lassi
$3.99
Fresh Lime
Soda and water.
$3.49
Dessert Corner
Payasam
Rice pudding gently simmered with milk and sugar, traditionally enhanced with cardamom, raisins, and cashews.
$5.99
Gulab Jamoon
Soft, milk-based dumplings traditionally soaked in a sweet syrup infused with cardamom and rose water.
$5.99
Rawa Kesari
Semolina cooked with ghee, sweetened with sugar, and typically includes nuts and raisins, flavored with saffron and cardamom.
$5.99
Rasmalai
Decadent, creamy cheese dumplings soaked in sweet, cardamom-scented milk.
$5.99
Dry Fruit Cake
11 oz
$14.99
Menu Photos
Menu Photos
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