Made With Lov - Nigerian Restaurant Birmingham Menu

Crispy akara (bean cakes), freshly baked bread, sausages and egg sauce - a flavourful blend of scrambled eggs, tomatoes, onions, and aromatic spices.

Golden-brown, soft, and doughy snack, boasting a light and chewy texture that is irresistible. Crafted to perfection with a delightful blend of flour, sugar, yeast, nutmeg, and cinnamon.

Aromatic rice slowly cooked in a rich tomato sauce infused with a tantalizing blend of herbs and spices that give this dish its distinct and irresistible taste. Indulge in the crown jewel of Nigerian cuisine with our delicious jollof rice. This iconic dish is a celebration of vibrant colours, enticing aromas, and a symphony of flavours that will leave you craving for more.

A rich and flavourful soup made from toasted ground melon seeds, in a thick and hearty soup base, seasoned with spices and vegetables like spinach and pumpkin leaves. Egusi soup offers a satisfying experience with its creamy texture and robust flavour.

Crispy fried wings marinated and tossed in one of our 6 fantastic sauces!

Delicious ripe plantains sliced to perfection and fried to a golden crisp. Revel in the irresistible combination of a caramelised exterior and a juicy, tender, buttery center, promising a symphony of sweet and savoury flavours in every mouthful.

A medley of fresh and crisp vegetables - Lettuce, cabbage, cherry tomatoes, sweet corn, cucumbers, carrots, and bell peppers with a pot of honey mayonnaise dressing.

Our Puff Puff with salted caramel drizzle is a delectable delight. With a light and chewy texture, it's crafted to perfection using flour, sugar, yeast, nutmeg, and cinnamon. Prepare to be irresistibly enchanted.