Madame Menu

Chefs daily composition (ask server).

Egg yolk, remoulade, cornichon, sourdough.

Red onion gastrique, house pickles.

Red pepper coulis, sweet and sour lentils, fried shallots.

Creme fraiche, cayenne, garlic.

Frisee, bacon lardon, sherry vinaigrette, roquefrot, chives.

6 oysters, 3 jumbo shrimp, 1/2 lobster, espelette aioli, cocktail sauce, mignonette.

12 oysters, 6 jumbo shrimp, 1 lobster, espelette aioli, cocktail sauce, mignonette.

Gruyere, spinach, mushroom, tomato, petite salad.

Duck confit, garlic sausage, tarbais beans, egg, herb bread crumb.

Strawberry compote, nutella, cinnamon creme chantilly.

Jamon de Paris, camembert, orange marmalade, fries.

Beef patty, Taylor ham, cheese, egg, red onion, special sauce.

Skirt strip, chimichurri, perfect egg, breakfast potatoes.

Scallion cream cheese, tomato, egg, yolk, pickled red onion, sourdough.

Includes eggs, English muffin, petite salad.

Truffle, parmesan, fine herbs.

6 oysters, 3 jumbo shrimp, & lobster, cocktail sauce, mignonette, espelette aioli.

Frisee, bacon lardon, sherry vinaigrette, chives Roquefort.

Egg yolk, remoulade, cornichon, sourdough.

Red pepper coulis, sweet and sour lentils, fried shallot.

Red onion gastrique, house pickles, grilled bread.

Paccheri, confit tomato, smoked ricotta, basil.

Prime strip steak, fine herbs chimichurri, truffle fries.

Shallot pommes purée, chilled haricot vert, fried garlic.

Duck confit, tarbais beans, braised lamb, garlic sausage.

Double patty, petit basque cheese, caramelized onions, truffle aioli, fries. Add foie gras for an additional charge.

Almond crusted, butter beans, tomato vinaigrette.

Celery root purée, grilled scallion, black garlic.

Chive garnish.

Creme fraiche, cayenne, garlic.

Truffle, parmesan, fine herbs.